Die besten Restaurants mit Sandwichladen Essen in Herford

I've been asking myself for a long time whether the employees themselves regulate the opening times. I've already been turned away several times at 8 to 10. I was either told it had already been wiped or there would be nothing left, although it was quite clear that there was still bread and everything behind the employees, but the counter was simply emptied, presumably to save time when cleaning. If you ask, it will either be discussed or you will have to allow yourself to be treated disrespectfully as a guest. I would really be interested to know whether it is always in the interests of management that customers are regularly turned away just because employees want to save time.