Die besten Restaurants mit Russisches restaurant Essen in Essen

We started with a classic borscht, which was perfectly balanced—spicy, with a pleasant acidity, and a wonderfully velvety texture. It was served with freshly baked bread, which perfectly complemented the soup. In addition to Russian specialties, the menu also included typical German dishes, such as schnitzel. For the main course, we chose pelmeni, manty, and vareniki, the Russian dumplings. The dough was wonderfully tender and the filling incredibly aromatic. It was served with a homemade sour cream sauce that rounded out the flavors beautifully. Finally, a delicious Napoleon cake rounded off the meal—a true masterpiece of delicate puff pastry layers refined with a sweet, creamy filling.