Die besten Restaurants mit Restaurant Essen in Dingolfing

Today we had breaded chicken wings. Everyone at the table got between 3 and 6 pieces. But everyone pays the same. How is this measured?

Food offering sufficient. Simply a great place to chill.

A nice restaurant, good service and good food.

The food is very delicious, the staff is enthusiastic. The shop owner is very friendly.

Ate a gyro pan today, super delicious! Always happy 😍

Unfortunately, the extra ingredients are usually missing, but these are charged for. You can also taste that only the cheapest ingredients are used. The price is too high for that. I didn't allow myself to make a quick judgement, but instead tried different dishes. Doner kebab is just okay, pizza and burgers are only of inferior quality, which is also evident when you watch them being prepared. You can then make it yourself cheaply at home. When it comes to snacks in this price range, you can expect a little more.

The Schafkopf course was great. Food and drink were also great

The last time I was there was 18 years ago as a young man...I moved away for life. When I came by today...I couldn't believe my eyes...the Gazis were still as hospitable as ever and the kebab was extremely delicious as back then. I never got anything better than there. Everywhere there are only ready-made skewers and salad. The skewers are still made here in-house and with the most expensive and best turkey and chicken meat. The high quality of the meat was already confirmed to me by the supplier back then. Of course the bread is baked according to the original Turkish recipe. I've just heard a customer praise the aromatic meat and vegetables and confirm that everything here is homemade and therefore world class. The kitchen is accessible at any time so that everyone can inspect the fresh meat and vegetables every day. He is represented at all markets, folk festivals and open airs...not bad for a 70 year old, he works where others can't get off the couch. My real role model...I'm 53. All the best from the bottom of my heart and keep up your success story...make us happy with your kebab for as long as possible.

The last time I was there was 18 years ago as a young man...I moved away for life. When I came by today...I couldn't believe my eyes...the Gazis were still as hospitable as ever and the kebab was extremely delicious as back then. I never got anything better than there. Everywhere there are only ready-made skewers and salad. The skewers are still made here in-house and with the most expensive and best turkey and chicken meat. The high quality of the meat was already confirmed to me by the supplier back then. Of course the bread is baked according to the original Turkish recipe. I've just heard a customer praise the aromatic meat and vegetables and confirm that everything here is homemade and therefore world class. The kitchen is accessible at any time so that everyone can inspect the fresh meat and vegetables every day. He is represented at all markets, folk festivals and open airs...not bad for a 70 year old, he works where others can't get off the couch. My real role model...I'm 53. All the best from the bottom of my heart and keep up your success story...make us happy with your kebab for as long as possible.

Best host in the village! Always my pleasure!!! The schnitzel is a dream!

Everything great!!! Best party service party service ever! Friendly! Delicious! Delivered and picked up in time without me having to do anything!!!!

Very good food. Easy to calculate as a diabetic as there is no hidden sugar. Fresh and delicious salad.

Apparently the shop no longer exists 😔 We ended up in Loichinger Eck. A lucky hit 💕 Super tasty eaten and drunk at a fair price 👌