Die besten Restaurants mit Kebabimbiss Essen in Dietzenbach

We took two different kebabs with us from the new, minimalist-looking kebab snack bar "Kebaba" "Forty-six 46 Döner". People there were extremely friendly. The "Classic" (€5.00) with homemade flatbread and no onion was very decent, the bread was particularly great, but it was a little too moist for me without the cabbage. I had the intention of ordering a "Green Velvet", but was a little vague when ordering. Ultimately got a “Classic” with avocado cream and falafel (€6.50). Fortunately, you get a few extra ingredients when you pick it up without charging an extra charge. This wasn't bad overall, just the onion tended to be too spicy.

Delicious fresh food. I had a kebab plate. It was great, but for me personally the meat was cut a little too thick and not enough. Special plus: The fresh bread baked in the wood oven was a poem.