Die besten Restaurants in Schwaig b.Nürnberg

Friendly service and the food was tasty, would come again

Lots of sushi shops in the area but you guys are the best. Food top friendliness top overall top

The pizzas are really highly recommended. We ordered a party pizza and everyone was very excited and most importantly everyone was full. Staff was very friendly and accommodating. The selection of dishes and drinks is also great - there is something for everyone. Will definitely order again.

I was already excited before my first visit. The rather rustic, Asian-inspired ambience seems very warm and cozy without being overloaded. The reception was very friendly. The Eastern European colleague was incredibly warm and gave the stay a good grade. The food was quite excellent. We will definitely come back soon.

We stumbled upon this place by chance and were surprised by the best shoulder of pork yet and a delicious cordon bleu, half of which I had to pack due to its size. Very friendly and helpful service. The atmosphere was a little trip back in time to my Franconian childhood.

It's a shame, Cosiana lost a customer today! I ordered sushi and a bowl through Lieferando at 6 p.m. After almost two hours, I finally got through by phone after several attempts. After the order couldn't be found, they said that the driver was already on the way and the food would be there soon. Another 30 minutes later there was still no delivery. The food has always been good, but these delivery issues have now occurred repeatedly. Sorry, but there are other delivery services that do a better job. Over 2.5 hours later I was either starving or eating something else!!

Celebrated our son's baptism. Everything was great. I also love going there for dinner. Clear further recommendation

I regularly pick up food there, one of the best Italian restaurants in the area.

Wir waren an einem Dienstagmittag dort. Ich hatte Grillplatte für 22,90. Es waren Putenfilet, Schweinefilet und Rinderfilet auf dem Teller und alle drei kleinen Fleischstücke waren totgebraten und vollkommen zäh. Nie und nimmer war da ein echter Koch zugange. Einn absolutes Manko ist der viel zu kleine und volle Teller. Mit jedem Stück, das man vom Fleisch abschnitt, weichte man die Pommes ein, was ganz besonder eklig ist. Auch das gebratene Gemüse war auch noch mit auf dem übervollen Teller. Und warum werden Teller so überfüllt? Weil man dann nicht so sieht wie klein die Fleischstückchen sind und man schneller bemerken würde welches schlechte Preis-Leistungsverhältnis da eine Portion hat. Mein Gesamturteil: das Lokal gibt den Anschein vor ein Gourmet-Lokal zu sein, das die hohen Preise rechtfertigt, aber tatsächlich isst man dort schlechter als in jedem normalen Wirtshaus. Auch zu bemängeln sind die stumpfen Messer, mit denen man Fleisch nur eher rupfen denn schneiden kann. Wir waren schon einmal zur Karpfenzeit dort. Karpfen passabel, aber viel zu klein für den Preis und der "fränkische" Kartoffelsalat war mit Senf verfremdet. Fazit: Ich kann das Lokal nicht weiterempfehlen, wenn man selber besser kochen kann und besseres gewohnt ist.

Small but very good restaurant.