TV Voerde Vereinsheim in Voerde (Niederrhein)

The ambiance is truly perfect. The outdoor terrace is especially inviting. The interior is also impressive, a beautifully preserved vaulted cellar with plenty of charm. The staff, more specifically the one very polite and friendly waitress and her assistant, manage both the indoor and outdoor areas. Despite the constant running around, both remain attentive, courteous, and friendly. The menu sounds like a culinary fairytale, and one could almost call it fine dining. But then the food arrived, and unfortunately, it was more nightmare than fairytale. We waited over an hour before the food was finally served, and then some of the dishes were even wrong. After this endless wait, you were almost glad that there was anything on the table at all. The cream sauce was tasteless and full of oily eyes. The vegetables seemed carelessly cooked in water. The veal medallions were sour, stringy, and completely drowned in sauce. In short: intentional, but not skillful. It's a real shame, because the ambience and service deserved a much better culinary standard.

The surprise in Voerde/Friedrichsfeld! Delicious with excellent service! It's amazing what the team at this traditional village restaurant has done! Highly recommended!

We were there for the first time today, and we thoroughly enjoyed it from the moment we arrived until we left. The food was absolutely delicious, and the service was very friendly and accommodating. Everything was great; we'll be back. We also had a nice chat with the manager, and she, as well as the staff, pointed out to us that they're closed from June to August. We thought that was great, too.

The food was excellent. The service was very friendly. The chef came to our table for a chat at the end. Very nice. I highly recommend this restaurant.

Very tasty food, reasonable prices and super friendly and attentive staff