TSG Gaststätte in Augsburg

It's actually a great location, but it's a shame it's not well-maintained. The tables and cutlery are dirty, trash cans are overflowing, or have been torn down and are lying on the ground. It's obvious that no one cares about the trees, bushes, or sweeping the stairs and surfaces. They could make something nice out of it, but everything seems shabby and dirty. The food was okay, but expensive.

We had dinner on a sunny day in the historic, very beautiful, and shady courtyard. That was the only good thing. Perhaps a bad day...? In any case, one of the staff barely understood German. When served, something that had been specifically ordered was missing, and by the time it arrived, the Viennese veal schnitzel was lukewarm. It was inedible anyway. The meat was old, dry, and marbled; the poor breading fell off completely, and the portion was very small. Complaints were met with a shrug. Never again for us!

Consistently delicious as always 😊

Ordered two dishes: Chicken curry over rice. The taste was mildly spicy and rather bland. Even though I asked for more sauce, the sauce was like orange oil with no taste at all. As for the Rollen, the curry was delicious but the price was too high for the quantity.

I can only speak highly of it. This was our first time here. We were very pleasantly surprised by the welcome and escort to our table; our first impression was very good. The service was very professional, competent, and unobtrusively friendly. The staff was always approachable, and all our requests were happily fulfilled. The Schlutzkrapfen appetizer was sensational, followed by venison medallions accompanied by a fabulous glass of red wine and a Wiener Schnitzel, tender as butter. The meal concluded with an excellent Kaiserschmarren (smothered pancakes), rare in its quality. It was a delight from the first moment to the last, and we're already looking forward to the next time. Thank you for the perfect evening. Best regards.