Basierend auf 24 Bewertungen gefunden auf 1 Websites
Basierend auf 24 Bewertungen gefunden auf 1 Websites
Nº 9 unter 14 unter Aschheim
Nº 7 von 10 Restaurant unter Aschheim
Stellungnahmen
What a nasty hostess I was in the booth with. She was just grumpy and curt, and when the food was ready, she snapped at me and said I had to pick it up myself. Fine, but please be a bit more friendly. She couldn't even smile. I quickly ate something and never went back. The grilled chicken schnitzel with salad was delicious, but the fries were very limp and hadn't been fried long enough.
Andre Welvaart . 2024-08-12
WEITERE KOMMENTARE IN Google
Really good braised roast ox! You didn't need a knife for the meat, you could just loosen it with a fork. Delicate, still pink and slightly juicy. Respect for the kitchen team
Momir Takac . 2023-11-18
WEITERE KOMMENTARE IN Google
Very nice rustic restaurant, friendly staff, the duck with red cabbage and dumplings was again very good, with a nice red wine
Benedikt Niewerth . 2022-10-11
WEITERE KOMMENTARE IN Google
Sports restaurant says it all. Tassilo doesn't mean that you eat like an Italian restaurant. But the beer is still cheap.
Thomas Miller . 2022-10-06
WEITERE KOMMENTARE IN Google
The landlord is rather unfriendly, but the waitresses make up for it somewhat. Food is good, portion sizes can vary a bit.
BigO . 2022-07-14
WEITERE KOMMENTARE IN Google
Solid sports restaurant with a large space including a stage for events.
Kai Bresser . 2022-05-18
WEITERE KOMMENTARE IN Google
Netter Service und schön Groß, aber das Kassensystem ist nicht besonders kundenfreundlich ( aber vielleicht hatte ich h ja nur Pech, funktionierte nicht,also nächste Kasse)ich weiß jetzt aber warum mann trotzdem Personal an der Kasse braucht( alles kann die Kasse nämlich auch nicht).
Olaf . 2021-06-21
WEITERE KOMMENTARE IN Google
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My wife and I went to the restaurant. Not much open in the area on a Monday, as our hotel restaurant was closed. We saw this gem on the ride by and said "we have to go there" It was fantastic. The place was busy for a monday; the staff was exceptional, handling the crowd very well. Absolutely loved the interior. Looked like the locals in front at the pub and people from the hotel in back grabbing dinner. This place has been in business for almost 200 years for a reason. It's more than a hotel/restaurant, it's an institution.