Spaghetteria Aquino in Regensburg

Practically only finished goods, even with gnocchi and the like. Sauces are only quickly mixed together from the cheapest bulk packs. The service doesn't work properly either; orders for food only begin to be collected more than half an hour after the evening shop opened...

The food wasn't bad, the service staff was extremely unfriendly.

Once and never again. We reserved a table online for 6:30 p.m. It was not communicated online or when we entered the restaurant that the table was only available to us for a limited time. After just an hour we were asked to pay. This is an absolute disgrace. The staff was also a bit overwhelmed. I only got the bread for my antipasti plate after reminding myself several times. Of course the antipasti had gotten cold by now. Aldo again: “Never, never again”

Loud, sticky tables, even louder & very hectic service

Had the medium antipasti, absolutely delicious and a huge portion

Nice service Cool medieval atmosphere Great prices. Super tasty! I think the pizza takes 1st or 2nd place on my ranking. I'm from Augsburg and have been there for the second time now, we'd love to come back 😁

The pasta dishes are great. I've tried 3 different ones now, all of them were perfect. The portions are large and simply delicious.

Unfortunately, neither the gnocchi nor the pasta were homemade. I had the tagliatelle with "spinace", unfortunately I had to more or less look for the spinach. My friends ordered the gnocchi with gorgonzola sauce, nothing was homemade here either, the sauce was probably from a bag, the carbonara unfortunately had little taste. The waitresses were very friendly and there was a schnapps on the house.

At end of meal, VISA was not accepted. Staff said this was normal for ‘old machine’. Rubbish. Owner obviously just needs to get this fixed with bank. We’d been travelling in Europe for 8 weeks and Never had VISA problem. Put a Cash Only or VISA Not Accepted sign outside otherwise. Don’t inconvenience customers or embarrass staff.

VISA not accepted at end of meal. No sign outside saying Cash Only. Staff said due to ‘old machine’. Rubbish. Owner just needs to fix with bank rather than inconvenience guests and embarrass staff.

Really delicious food and very friendly young service. The food was very hot. The restaurant is also very functionally furnished with long tables. Highly recommended

Owner leaves staff alone. Sunday evening, a pitiful young man running from outside to inside in a continuous run. He has to run the bar, take orders, serve. At least ten guests left while I was there. You can't run a restaurant like that.

Very tasty food, food came within 8 minutes and was still very hot. Service was also great. Definitely recommended!

We were pleasantly surprised at what a great location. One. Old church converted into a restaurant with original elements of the old church. The food was excellent. The prices are still moderate. The restaurant has been around for a long time. Strange that I've never heard of it. I'll definitely remember it.

This is a wonderful restaurant, especially to take a group of people! We were easily able to get a reservation on short notice. Everyone enjoyed the dinner because of the customizable the pizzas and pastas are. They have great portion sizes and very friendly staff. Definitely recommend for a nice dinner! However, be prepared with either cash or a specific card. I believe they only took a Mastercard Debit card.

We were only there for a short time or our goal was a culinary city tour. So we were already full because we only took one antipasti plate with us. Mega tasty and even at an affordable price. Unfortunately without a photo because it was already eaten🤓. Definitely recommended because there are other goodies beyond the classic things

Student-run service/noodles were a bit overcooked and Mediterranean

Always worth a visit!!!! We'll definitely be back 😋😋😋

Cute cozy restaurant in a small alley in the center. The decor is good. The waitress is nice and helpful. The dishes I had were very good, penne arrabiatta spicy as I like, and the tasty buschetta filled with good bread. Nothing to complain about, I recommend if you visit the city. To redo

Wir haben schon lange nicht mehr so schlecht gegessen. Sehr schade weil es eine Geburtstagsfeier war. Nudelgerichte fast ohne Soße. Salat sehr sauer, Dressing total verwässert. Balsamico Deko reichlich, sogar auf dem Bruschetta. Alles in allem sehr enttäuschend, auch vom Service. Schade, war mal ein sehr schönes Lokal mit wirklich gutem Essen.

Last night we had dinner with a large group. Many of us shared the noodle adventure, which is a highly recommended choice. Everyone got their own sauce and a large pot of pasta was shared. Two musicians came in and created a good Italian atmosphere in the restaurant. The waiter was very friendly and patient, despite confusion with our order. Although I can't really recommend the Spinace sauce because of its "rather boring" taste, the other sauces tasted excellent! We will be back definitely:)

Nudelabenteuer gewählt, 1 Suppenterrine mit Sauce bekommen (reichte für 1 Teller) Danach sollte ich pure Pasta essen, odee eine weitere Sauce kaufen. Besuch war also total enttäuschend.

Everything perfect. Spaghetti portion very generous. Service very attentive. All around great. Simply an insider tip

Super good food, very authentic and a wonderful ambience. Value for money is really unbeatable and the selection of food is large and appealing. Extremely nice and hospitable staff! We will be back definitely!!

When you get a big salad here, you really get a BIG salad. And it was really, really tasty. I'd love to come back...

The Spaghetteria is a well-known restaurant in downtown Regensburg. Atmosphere/Parking The atmosphere in the interior is very nice. The vault makes an impression. The outside seating is in an alley in front of the restaurant. The parking situation in terms of free parking is very bad. However, there are paid parking garages in the area (300 m). Eat The antipasti selection and taste is one of the restaurant's strengths. There are usually plates that you can put together yourself. My main course Penne Bolognese, on the other hand, was nothing. It was poorly seasoned and the noodles weren't really of good quality. I could have cooked it myself. A pity. service The service was friendly but unfortunately not good. Among other things, they forgot to bring the appetizers during my visit and no takeaway food was brought after they were packed up. Conclusion As it was, the restaurant is unfortunately not recommended.

I'm really sorry to say it like that... but the pasta adventure is really not recommended! The sauce was like water, we discovered a creepy crawly in the noodles and unfortunately in general it didn't taste good at all... We went based on the recommendation of a teacher, who must have lost all taste buds. But the staff was nice and the toilets were usable. Maybe next time no pasta adventure...or anything else...

Violent food poisoning after Spaghetti Napoli and Spaghetti Aglio e Olio

Super nice there. Great selection (also vegan and gluten-free), really good quality. Requests are taken into account, very friendly.

You should definitely reserve space here otherwise it will be tight. Unfortunately my lasagna was only lukewarm. The volume was relatively high. Otherwise everything was okay, service was friendly and quick.

Service miserable. Orders had to be placed 3 times… Unfortunately, the food was also bad, pasta sauces were as runny as soup. The space was so tight that you could hardly move!

We had a team meal at the Spaghetteria. Service was friendly but unfortunately a bit sloppy. But that wasn't too bad. The place has a very nice atmosphere and there was even live music playing at short notice. For eating, whether pizza or pasta with various sauces. Everything was excellent and I can more than recommend it.

Glad we found a place. The waitresses were very friendly!

A place where you can make your own pasta by choosing the type of pasta and sauce you want. The price is reasonable too I had salmone and it was unique and delicious. Beer mainly deals with Kuchlbauer Looking from the outside, I wouldn't have thought there would be such a cozy space inside...

....Table reserved via internet, we arrive on time. There are four employees at the reception and after we were greeted relatively early, it took about 3-5 minutes until we were told to follow our colleague. But she ran past us without even paying attention to us and asked some people at a table to sit somewhere else?!?!? Afterwards she finally turns to us and the !!!first!!! what she says to us: "You know that you only have the table for 1.5 hours. No "Hello or anything like that...", nope, what's the point... Well, we sit down and quickly realize that it is drafty and quite cool. After another 5-10 minutes we are asked for drinks. The waiter is polite but quite distant, almost introverted. After we placed our order, it took almost half an hour until we got our pasta adventure, keep in mind...we only have 1.5 hours...but the other pasta after that was really quick and the food was good very tasty and wholesome. Conclusion: We probably won't come here again because we didn't like the atmosphere and the staff weren't on their toes and, in our opinion, weren't service-oriented. But I would like to make it clear again that the food was really good and the staff wasn't rude, but not anymore...

We were there with a larger group and were able to sit really well because there are longer tables. The drinks and food came quickly, but a little staggered. Most of us have pasta or the pasta adventure. Because of the name of the place, I was a little disappointed that it wasn't homemade/homemade pasta. In many pasta dishes, the sauce was very runny, so you had to eat it with a spoon. But the taste is really good!

Food was not very good, nice cellar though

Too good to go: There wasn't much food (apparently you usually pay €9 for what I got?!), I didn't feel welcome by the service in the restaurant, the waiter looked rather annoyed and only explained to me when I asked individual antipasti are (at least, that's why 2 stars).

Worst "italian" food I had in a long time. The pasta wasn't fresh, was overcooked, and the sauce was worse than a cheap supermarket one. As "espresso" they served what seemed to be low quality instant coffee. The place was hot, crowded, loud and poorly ventillated, with a foul smell of the "antipasti bar". The toilet in the basement was in contrast cold, but also unventillated, embracing the smell of mold. The personel was kind while interacting with us, but became visibly indifferent the moment they turned away from the table. The card payment machine was obviously faulty/had no signal, but they tried to blame it on my card. The price was OK.

Leider wurde das Lokal mit der Zeit immer voller sind dann gegangen weil es uns einfach viel zu voll und zu laut wurde

Rustikales Ambiente, total liebe Mitarbeiter und sehr leckeres Essen. Kann ich sehr empfehlen, vor allem die Pasta mit Safran und Zucchini.

Interessantes Restaurant mit sehr vielen Nudelspezialitäten. War sehr lecker und für jeden Geschmack etwas dabei. Bedienung sehr freundlich und schnell. Ich werde wieder kommen 😋

the food was fantastic, one of the option was to choose one sauce and unlimited pasta. I took that and the food was delicious and the place looks like a very old century place.

Nudelabenteuer sehr lecker und die Sauce reicht auch für alle zum probieren.

Wer gute Nudeln mit verschiedenen Saucen

Wie immer leckereres Essen und dieses mal ein noch freundlicheres Personal. Wir kommen gerne wieder

Alle sehr freundlich, schneller Service

Heute war mir mal nach leckeren Nudeln - in unserer Regensburger Altstadt. Die Topadresse für Nudelgerichte ist die Spaghetteria! Ambiente in einer ehemaligen Kapelle einfach grandios! Bedienung und Service erstklassig und sehr aufmerksam. Obwohl ich alleine war, durfte ich an einem großen Tisch im Hauptraum Platz nehmen. Sofort kümmerte sich jemand um mich und im Handumdrehen war das Essen schon da. Mehrmals wurde nachgefragt, ob alles ok sei. Und ein kleines Schnäppschen aufs Haus rundete den perfekten Eindruck ab. Sehr zu empfehlen - auch wenn die Plätze knapp sind!

Schöne Atmosphäre im historischen kreuzgewölbe. Einfaches Essen zum geringen Preis. Sehr nette , nicht auf den Mund gefallene Bedienung. Wir hatten einen kurzweiligen Abend.

Ich gehe regelmäßig jedes halbe Jahr dort essen. Und jedes Mal ist das Essen sehr gut, die Bedienungen sehr nett und angenehm und das Ambiente total angenehm. Egal wen ich hierher mitbringe ist danach zufrieden nach hause gegangen. Den Mittags tisch würde ich wirklich gerne regelmäßig zu mir nehmen aber da wohn ich zu weit weg.

Einfach nur toll. Ob es die hervorragende Vorspeisen sind die einmaligen Nudelgerichte oder das tolle Ambiente und nicht zu vergessen die super freundlichen Bedienungen, hier paßt alles Top

Klasse Location, sehr stimmungsvoll in einer ehemaligen Kapelle. Schwerpunkt liegt auf Pasta und Pizza. Riesen Portionen, lecker. Es ist sehr warm. Achtung: keine Kreditkarten möglich; ausschließlich Girocard (EC-Karte).

Sehr leckere (auch glutenfreie) Nudeln. Die Soßen, die man sich zur jeweiligen Nudelsorte aussuchen kann, sind extrem lecker und die Gerichte waren enorm schnell fertig. Netter Service und ein uriges gemütliches Ambiente in einem Kellergewölbe.

Das Essen ist gut, der Service aber wirklich unterirdisch. Wir mussten uns Karten und sogar Besteck selber holen. Bestellt haben wir auch am Tresen.

Super schönes Restaurant in einer alten Kirche.

Sind direkt bei Öffnung des Lokals eingetreten und wurden von dem Keller seht nett begrüßt. Leider war er mit dem herrichten noch nicht so weit, sodass zwar unser Platz hergerichtet war, aber wir lange auf die Getränke warten mussten, obwohl wir die einzigen im Lokal waren. Essen war super. Service einwandfrei als die Verstärkung kam.

Gute Leute. Große Auswahl. Günstige Preise. Komme wieder.

Wir waren Samstag abends dort essen und hatten 2 glutenfreie Nudel Rezepte bestellt. Sie waren beide sehr lecker! Als glutenfreie Alternative gibt es gegen Aufpreis Fussili. Alles in allem kein perfekter, aber sehr runder Besuch.

Ganz tolles Restaurant, seit vielen Jahren tolles Essen, sehr leckere Vorspeisen, aufmerksamer Service.

We waited for a long time before our food arrived. But I understand tho, because they so busy due to their place is full. Overall, the food is good and the wait was worthit.

Regensburg da gitmiş olduğum en güzel ve lezzetli İtalyan mutfağıdır soğuk mezeleri ve makarna soslari efsane

Die Spagehtteria befindet sich in einer sehr schönen alten Gebäude und hat ein rustikales Flair. Das Essen war meiner Meinung nach nichts besonderes. Wir haben uns für das Spaghettiabenteuer entschieden. Hierzu konnten wir vier Saucen auswählen. Die Sauce mit Brokoli und Zucchini kann ich nicht empfehlen. Generell sind die Saucen sehr wässrig. Gesmacklich ware die Lachssauce am besten. Des Weitern waren die Nudeln teilweise noch zu hart. An diesem Abend bedienten uns zwei Mitarbeiter. Eine war sehr freundlich und zügig, die andere Bedienung das Gegenteil.

Waren zu zweit da, haben vorher reserviert. Haben ein nettes Plätzchen bekommen, die Bedienung war super nett und schnell, Vorspeisenplatte war sehr lecker und reichlich. Die Pasta war für den Preis auch bestens, man musste etwas nachwürzen aber das ist auch kein Problem. Alles in allem ein nettes Erlebnis.

Sehr lecker Nudel mit Krabben die noch saftig waren und die Pizza war dünn und knusprig. Der Service war freundlich aber etwas unbeholfen. Der Platz draußen war schön und angenehm.

Von außen unscheinbar, aber innen unglaublich schön. Man fühlt sich wie im Gewölbe einer Kapelle in Rom. Warme Beleuchtung, Wasser plätschert von einem Wandbrunnen, dahinter prangt ein imposantes Gemälde. Und der junge Mann vom Service war sehr freundlich und aufmerksam. Top! Das Essen schmeckte prima. Hungrig geht man hier nicht räus ;-) Gute Auswahl an Pasta und verschiedenen Soßen. Sehr großes, ansprechendes Vorspeisenbuffet! Beim nächsten Kurzurlaub in Regensburg steht dieses Lokal auf jeden Fall auf unserer Liste!

Warum nur 3 Sterne hier grad die Beurteilung ist, ist mir nicht klar ich fand alles top lecker und bezahlbar. Würde wieder kommen

sehr fein gegessen Pizza, Lasagne und Pasta mit Meeresfrüchten. Sehr grosse Portionen. Service sehr nett und aufmerksam. Sassen drinnen im Gewölbe Teil. Schönes Ambiente. DANKE

This was one of the first restaurants we ate at with friends after our arrival in Regensburg. For most, the location near Haidplatz is easily walkable from anywhere in the old city. Our party consisted of four adults and three children, ages 11, 10, and 8. We had no trouble getting a table for our larger party. The atmosphere is very nice--great lighting, lovely arches, attractive buffet--but was somewhat loud when busy, which made conversation up and down the table a little difficult at times. Four of us ordered pizza, two of the kids ordered pasta off the children's menu, and I ordered a calamari salad. The pizzas were quite large and the spicy Pizza Diavolo in particular got high marks from those who ordered it. The pasta dishes off the children's menu were good, but not large enough for older kids. Would maybe be good for 5-7 year olds. Fortunately the pizzas were so large that the 10 and 11 year old pasta eaters were able to help their fathers finish off a few slices. My only complaint was that my meal salad took a long time to arrive. Everyone else was half done eating before it finally came. So my advice is order the pizza. Based on or experience it will come to the table in short order! Complimentary passion fruit schnapps for the adults and lollipops for the kids capped off the evening. One note for tourists: this restaurant does offer an English menu upon request.

We had Delicious and healthy food during our holidays . Food lover should visit .staff is very friendly and service is super . Highly recommended

Needing a break from the meat fest (although it been great) and to try and get some veg. With the food we visited this restaurant and were not disappointed. Great roast veg anti-pasti followed by a substantial bowl of spaghetti puttanesca, all very tasty and all served in a beautiful old uilding with a combed ceiling. Very good value and friendly staff.

I enjoy coming here be it winter or summer yet sitting inside is absolutely an artists dream, beautiful decor. Only thing I will recommend not to order is the lasagne which in my experience of dining in many restaurants around Regensburg, was not good. Everything else besides lasagne was good. Been here about 4 times already and will def visit again, love the red house wine and strange wine glasses.

We were with 3 friends the evening before the Regensburger Marathon and the place was extremly full! Nevertherless the booking for 40 pers they had that evening, we managed to get a table and be served in no time! My spaghetti Gambareti were just fantastic, fresh and sooo delicious! We're definetly coming back!

The place is really beautiful, with a good atmosphere. The food is really abundant but the quality seems to not be so good and please believe me the Carbonara is done with bacon instead of spek and without onions and fresh milk cream, or at least change the name. For a fast lunch is fine.

Tasteful and stylish. Large choice of antipasti and pasta variations. Medieval building, vaulted ceiling.

This is the only restaurant where the quality of service matched the quality of the food during our stay in Bavaria. They have a wide array of pasta dishes (you choose the sauce and then the type of pasta you want it served with). The Broccoli Nocciola was excellent. Others took the spagetti bolognese, they said it was quite good as well. Nice restaurant set in a gothic chapel. I recommend it highly!

I first visited Spaghetteria one year ago( November 2010) after having heard really good comments from friends about the food and the atmosphere. Since today ( 13. October 2011), I had been at this restaurant 3 more times and always satisfied with the food and service except for the last time when the food was fine but took more than an hour to get it on our table! But today it was an experience I can hardly forget! We were three persons and ordered once spaghetti carbonara, once the day menu( kleiner Buffetteller, Spaghetti con gamberetti mit Zwiebeln, Krabben und Dill in einer fruchtigen Weißwein-Orangensahnesoße) and once rigatoni al forno. As an appetizer, we shared Pizzabrot mit Knoblauchöl ohne Tomatensoße. The appetizer was tasty ( unfortunately the only to deserve such a description) and was followed by the absolute gastronomical chaos! After one hour our order finally came. Spaghetti carbonara tasted like expired bacon on overcooked pasta in a soup of sour cream. We could bet that Rigatoni was a microwave meal but the peak of our dinner was the Spaghetti con gamberetti!!!! Overcooked pasta and tiny shrimps out of the can! no sauce , no taste !The perfect hospital meal!!!! (can both be served and send you there!!!!!). Although we informed the waitress that the food was awful, she apologized, but we still had to pay the whole bill ( 50euros). If that is not unprofessional, then what is?! Never eat there again...