Sangita's Kitchen in Bergisch Gladbach

Very large portions of food and very inexpensive! Very friendly staff.

Home-style cuisine in a Ticino hermitage atmosphere. Top quality meat dishes, Ticino specialties such as cheese fondue and a daily menu with seasonal dishes. Currently mussels, large, juicy, super tasty, rich stock ensures a high density of flavor, you can't do it better :-). Mussels are only available for a few weeks at the best time in autumn. Plus a friendly host family and attentive, unobtrusive service. We are completely satisfied.

C'est un joli bar qui met à l'honneur Dali. Il y a des esquisses et des dessins de l'artiste un peu de partout. Les cocktails sont très bons.

There were three of us here for dinner today and we decided on the menu. I have to say, what the chef conjures up on the table is amazing. There is something for everyone and the preparation and serving are something very special. The service is also very quick and courteous. We will be back definitely.

Food was very tasty and the people were super nice