Restaurant Kaseinwerk in Ostbevern

The reservation was easy over the phone. We made a reservation straight away for 6 p.m. so that the evening wouldn't be too late because my partner, whose birthday was that day, still had an early shift the next day. Well, the whole thing about coming home early was sorted out. But one after anonther: We were initially greeted warmly, taken to the table and given the menu. The table was beautifully set with folded napkins, a tall candlestick and a good selection of cutlery. What I didn't like was that there were a lot of flies circling around our table. After a reasonable amount of time the waiter came and asked what we wanted to drink. The drinks arrived after a short wait and the evening seemed to be going well. But appearances were deceptive. We waited an hour for our starter, an Ammerland ham sandwich. By now we had finished our drinks, but the two service staff didn't have a look at our table and so we were left high and dry for a good three quarters of an hour. We were very surprised that the neighboring tables were looked after so well and were even asked several times if everything was OK, but we weren't even asked this question the entire evening. After we had waited an hour for the starter and had an appetizer in the form of a baguette and frozen herb butter, which was not spreadable even after 20 minutes, as well as a broccoli cream soup, described as a greeting from the kitchen, we were finally able to eat the Ammerland ham sandwich . The taste is really good, the ham is great. It would be recommended that you add extra dressing for the side salad, because I didn't like the dressing at all and ruined the taste of the entire salad, but that's my personal feeling. After the starter, another hour passed. In the meantime the waiter came to our table and put a bottle of water on the table and said that the main course would come soon. I chose the steak (shown in the picture). The mashed potatoes were fresh and tasty, the Bernaise sauce was nothing special. Unfortunately the steak was only lukewarm, I suspect that the steak had been sitting for quite a while. Still quite raw on the inside, but the taste is very good considering the degree of doneness. We were now hoping that dessert would be a little quicker. What can take a long time about a cheese variation that is just sliced? Well, in this restaurant the impossible is made possible. In fact, we waited another hour for our dessert to arrive and we had already been in this restaurant for a solid 3 hours by the time the dessert arrived. My selection of cheese was very tasty, but after these extremely long waiting times I didn't feel like eating anything else and had my cheese packed up. A positive thing to mention is that the waiter offered us a drink, which was on the house. So we were in this restaurant for almost 3.5 hours for 3 simple courses and it was far from full that evening. Communication with us was very difficult. The bottom line: one star for the beautiful restaurant and one star for the very good food. - One star deduction for the long waiting times, one star deduction for the unclean toilets and one star deduction for the severely limited communication from the service staff. Don't worry, we won't be coming back.

Checked the menu on the website in advance - unfortunately not up-to-date as we found out later. When arriving in the restaurant, the waiter saw us to our table and was very correct. Unfortunately, the menu that we received had way less dishes (winter menu) - not per se a problem, but none of the dishes were vegetarian. In 2023... The waiter went into the kitchen and asked what was possible, solution offered was to make us pasta. As we ate pasta the two days before, we passed and went to the local Imbiss that had a good many veggie options. For a green hotel, a choice vegetarian foods should defenitely be on the menu. Quite dissapointing. The reply of the owner here does not make sense, the menu handed to us yesterday had 2 starters (indeed 1 veg option) and 4 main courses (none vegetarian). The solution offered to us was to leave the shellfish sauce out of the pasta with chanterelles. Maybe the owner has no idea what menu is actually offered to his guests? And instead of responding in a courteous manner with an investigative mindset, implying that your guests must be idiots because you do serve veg foods, doesn't add to the experience.

The operator has legitimately unpleasant reviews deleted from Google!

Are overnight guests and wanted to have a delicious dinner. We waited in vain for one of the two waiters for 30 minutes. In between we went to the counter and politely asked for a menu. Together with a(!) card we received a snide message saying that we were a little ahead of the booked reservation time. That's right, we were about 10 minutes early. 25 minutes after picking up the menu there was still no waiter at the table. Then we went and had a delicious meal in Ostbevern.

Ate here tonight, the choice was very limited and there was also a buffet for 25 euros, the choice there was also very limited, not very well prepared, little choice for families with children. The trout was tasty Maybe better luck tomorrow at breakfast Breakfast is now finished and very good. Highly recommended that you choose this during your stay. Wide choice, good taste and a sparkler included

We visited the casein factory during our short vacation at the Beverland group resort. On the first evening we booked a buffet for our family, two adults and a four-year-old daughter. This could only be served as a table buffet, but that sounded very good to us. Unfortunately the evening was a total failure for the following reasons: *Unfortunately, we received no information in advance about the process or the dishes of the individual courses. For this reason, we had no idea that it was only in the third course, after more than an hour, that a halfway child-friendly meal with spaetzle was served. Stuffed grape leaves, candied goat cheese or borscht were not her cup of tea up until this point. Mind you, we stated the child's age when booking. At that point it was pointless to order a children's meal because the general mood was already at its lowest point. * The quality of the main course food was unfortunately the final disappointment: salmon and chicken were much too dry, entrêcote was incredibly tough. The consistency of the risotto was far too thick and not as mushy as one would like. The assumption is that it was left standing and kept warm for far too long. In the end we left after the main course and skipped dessert. We passed this on to the waitress, but no one was interested at the moment. However, we would still like to highlight the staff, who were always very friendly due to the seemingly generally tense situation. For this and for the beautiful location we get the two stars. In the evenings that followed, we visited surrounding restaurants and were completely satisfied with all of them.

Once again we had an enchanting evening. The quality of the food cannot be beat. The staff was attentive and friendly.

Big thanks to Christina❤ You saved our wedding day and the evening at the casein factory! Absolutely great... Great, warm and pleasant service. Food was great too... we'd love to come back🥰

Tolle Location... gerne wieder....

Absolut von A bis Z tolles Retaurant. Wir waren zum Candle Light Dinner mit 5 Gänge Menü. Nur 50€ pro Personen in absolut romantischer Stimmung. Hier wurde auch der Heiratsantrag gemacht ;) Der Kellner konnte jedes Gericht von Anfang bis Ende erklären. Kann ich von Herzen nur weiter empfehlen.