Restaurant Friedrich's in Cottbus

A gem with three lovingly furnished rooms, ideal for an overnight stay if you're coming from further afield and want to dine at the "Lou" restaurant.

The baked potato with quark and linseed oil is very good.

Great food, it's always delicious with him

It was a hot Saturday when we reserved lunch. Our table was on the green lawn, shaded by a tree. A cool breeze blew. Birds chirped, and horses grazed in the adjacent paddock. Sheep wandered freely around the grounds. Simply idyllic!!! The menu was straightforward, home-style cooking. Very tasty and plentiful. The absolute highlight, however, were the yeast pancakes, which aren't served until 2:30 p.m.!!! You simply have to try them!!!

I certainly wouldn't order the fillet steak there again, which cost €28. We specifically requested it medium rare, the waiter nodded, and in the end, it came cooked all the way through and with the wrong side of the ingredients. After we complained, they took the food back, rearranged it, and reheated it for a few more minutes until the steak was completely dry, still not understanding the problem. But perhaps the paella is better.