OLIVA Sonnenstraße in München

Dürum used to be so good here, now they've tried twice to charge more money than what's on the menu and the dürum is getting smaller every time. Even when you say spicy, it's not even a bit spicy. As a former regular customer, I am very disappointed. Too bad. I hope that's the Oktoberfest greed and things will get better soon. Not anymore for now. Picture is what I got for 8.5

Sensational. Especially the lentil soup and everything from the grill. Any time.

Only cash. I had to walk 15 min and barely found and ATM.

Rating: 2 stars It's really disappointing that hardly anyone can make a decent kebab these days. A good kebab definitely needs large, fresh onions - not chopped into small pieces, but connected together. This includes two good slices of tomatoes, not just any chopped up stuff. But the meat had absolutely no taste of its own, it was completely bland. Instead, you only tasted a dominant spice that was more reminiscent of inferior gyros. Overall, the kebab was nothing special. You bite into it and have the feeling that some ready-made spices are determining the taste. It's sad that it's not even an isolated case. No kebab shop near me manages to prepare a really good, juicy kebab where the meat really tastes like meat and the ingredients are fresh and harmonious. Instead, you get this bland, prefabricated uniformity everywhere. The only positive thing is that the kebab looked like a kebab and the delivery was quite quick. Still, it wasn't a taste experience that would make me order again. I'd rather try something else

First the good: The food was good, we had a kebab box The service was super unfriendly, I must have had a bad day.