Marien Grill in Stuttgart

sehr lecker und freundliches Personal

Ich war bei Mariengrill und war ehrlich gesagt schockiert über die Hygiene. Während meines Besuchs habe ich Kakerlaken gesehen, was für mich in einem Imbiss absolut inakzeptabel ist. Zusätzlich hat sich der Besitzer/ Mitarbeiter direkt vor der Zubereitung meines Döners unangemessen am Gesäß berührt, was meinen Eindruck von mangelnder Hygiene noch verstärkt hat. Für mich war das extrem unangenehm und ich habe mich danach nicht mehr wohlgefühlt, dort etwas zu essen. Hygiene: 0/10. Ich werde definitiv nicht wiederkommen.

Einer der besten Döner Stuttgart. Besonders der ganz klassische im Brot auf die Hand, das ist mein Favorite hier.

3x machen wir nicht. -Extra Holoumikäse in den Döner -Grill Gemüse extra - ja, aber nur wenn man alles nimmt, damit am Ende vom Tag noch gleichmäßig von allem da ist. -Keine Kartenzahlung bei hohem Preisbetrag. Alles in allem zu teuer, Wartezeit eindeutig zu lang, kein kundenorientierter Service, latent unfreundlich-überhebliche Art. Update heute: Nach 2 Jahren hat sich nichts getan. Geschweige denn vom Kundenservice wie von den Preisen, die mittlerweile exorbitant hochgeschraubt wurden. Nur weil das Essen laut dem hohen Gästeaufkommen offensichtlich gut zu sein scheint, rechtfertigt das kein arrogantes und überhebliches Verhalten. Schon gar nicht eine so hohe Preisanhebung. Im Gegenteil, man sollte sich freuen, dass es so gut läuft und das nicht mit Gier feiern sondern mit vernünftigen Preisen und eine gute menschliche dienstleistenden Art an den Kunden, die schließlich mit entscheiden wie Ihr Kapitalmäßig dasteht. Es scheint so als wolle man hier explizit nur Geld verdienen. Schwieriger Döner Laden aus meiner Sicht.

Der Döner schmeckt außerordentlich gut. Und in dieser Form hab ich ihn auch noch nie gegessen mit Rucola Kartoffelecken . War einfach sehr lecker. Das Personal war trotz großem Andrang freundlich und auch nicht hektisch. Komme aus dem Schwarzwald und komme gerne wieder.

Die Dönerpizza war echt lecker. Der Teig dazu wurde frisch ausgelegt und schön belegt. Der Pizzabäcker war nett. Die Pizza war recht schnell Fertig. Für 12 € echt solide. Die Sauce hätte etwas besser sein können. Alles in Allem trotzdem ein echt gelungenes Mittagessen. Pizza zum Mitnehmen echt empfehlenswert.

Habe gefragt, ob ich zur pide ein bisschen Soße bekomme. Habe ich auch bekommen. Allerdings wurde dann für ein Esslöffel Soße im Nachgang 2€ berechnet. Das ist einfach nur frech. Essen durchschnittlich.

Für 2 Stück Brokkoli und 2 kleine Scheiben Auberginen mit ein bisschen soße 12€. Auf Anfrage , dass wir einen Gemüseteller mit Reis haben wollen haben die den Reis komplett weggelassen und nur das wenige Gemüse serviert. Der Service äußerst unfreundlich also ein Stern ist schon zu viel. Wir kaufen da auf gar keinen Fall erneut ein. Geht wo anders hin. Für den Preis reine abzocke!

Die waren unfreundlich KEINE HYGIENE!!! Es war große Schade für mich

würd nie wieder dort essen unfreundlichster Service, den ich jemals erlebt hab!

Geschmacklich top 👍 Richtig gutes Grillgemüse. Allein schon, dass der Yufka nicht in Alufolie, sondern in so Backpapier kommt, macht was her. Ich würd dem Yufka so eine 8/10 geben 😄

Döner schmeckt gut aber etwas flach. Mein Tip wäre, mehr Salz zu verwenden. Das passt zu Fleisch ;-) Preislich zu hoch. Yufka 10,50€, Cola 3,50, Ayran 2,50€ Dachte ich spinne. Restaurantpreise für eine Cola beim Imbiss. Und ja, es ist und bleibt ein Döner, auch wenn man durch Fancy Dinge wie Kartoffeln im Döner oder Sauerteigbrot die extrem hohen Preise zu rechtfertigen. Nach dem Motto, stecke 10 Cent rein und verlange 2€ Ich bin raus bei den Preisen.

Wirklich gute Qualität und freundlicher Service. Danke.

Absolut freche Preise, obwohl die Mwst noch gesenkt worden ist…

Der mit Abstand beste Döner Kebab in Stuggi! Das Essen ist gut und nicht zu fettig ... Für jemanden wie mich, der Wert auf gesunde Ernährung legt, ist es perfekt, und die Bedienung ist außerdem sehr höflich und zuvorkommend.

Der Laden macht einfach vor den ausgeschriebenen Öffnungszeiten zu. Winteröffingszeoten sind bis 22:00 statt 23:00. Steht hier auch nicht aber Wurst. Frech ist dass um 21:50 keiner da und zu ist. Lg

Ich war sehr zufrieden mit unserem Döner

Super nett 10/10 Falafel und Fleisch Döner Top

Geschmacklich top. Preise inzwischen leider in keiner Relation mehr. Lahmacun Spezial vor 2,5 Jahren noch 8,50, inzwischen 10,80.

Döner schmeckt, Service unverschämt bis dumm frech... Man hat versucht mich mit sehr wenig altem trockenen Fleisch zu betrügen und als ich eine normale Menge verlangt habe wurde mir das als extra berechnet. Nie wieder.......verarschen kann ich mich allein. Neben bei auch eine Kartoffel sieht ob frisch vom Spieß geschnitten wurde oder das Zeug alt ist.

Für mich einer besten in Stuttgart!

Wirklich sehr gut - döner mit richtigem Steak Fleisch und Grillgemüse. Allerdings der Preis mit 10€ echt wahnsinnig teuer - hey Merkel mach böner wieder 3€!!!

bester Yuvka Stuttgarts. Teig wird vor einem ausgebreitet und nicht nur aufgewärmt wie in den meisten Dönerläden. Fleisch top Qualität. Der Preis ist 100% gerechtfertigt und das Personal sehr nett und lässt sich nicht stessen.

Leider hat der Mariengrill in den letzten Jahren abgebaut. Wenn der Chef den Döner selbst macht ist alles beim alten und man bekommt den besten Döner der Stadt, die Qualität können die anderen Mitarbeitenden aber leider nicht halten. Die Preise wurden auch schon wieder erhöht - das wird der Qualität einfach nicht mehr gerecht. Bitte achtet auch etwas mehr auf Hygiene, man hat kein gutes Gefühl wenn der Mitarbeiter schmutzige Nägel hat und mit den Händen alles anfasst. Sobald ihr auf diesen Kommentar antwortet werde ich ihn löschen, die Botschaft ist wichtig aber ich will euer Geschäft nicht schädigen.

Ganz einfach beschrieben - bester Döner der Stadt 👍

Kurz und knapp: der BESTE Döner!

Einer der besten Döner der Stadt! Brot fällt zwar ein klein wenig auseinander aber geschmacklich mit den Peperoni, den Kartoffelstückchen und dem Ruccola bombastisch!

Das Rindfleisch war köstlich, das Brot selbstgebacken, die Pommes waren leider kalt. Ich empfehle Ihnen, sie warm zu servieren, das wäre ein echter Pluspunkt.

Top Qualität und Mitarbeiter sind sehr freundlich!

Der beste Döner in Stuttgart. Frische Zutaten, gutes Fleisch und Brot. Einziger Nachteil: Der Laden ist klein, aber das ist nicht weiter schlimm.

I had a classic doner kebab, my companion had a cheese stick. Both were good and tasty.

Very friendly service Very delicious food 👍🐐

I ordered a special lahmacun with meat and onions, and I received a lahmacun with only onions – an absolute disgrace! It's a shame I'd already taken a bite, but that's how I noticed how little meat there was, almost none at all, as you can see in the pictures.

The best doner kebab in Stuttgart, 100%! 🤌🏻

Very tasty, and the whole-wheat dough tastes great! The staff is super friendly, only the white sauce is a bit too runny.

With one of the best kebabs I've had so far 👍🏽

Very good meat, great taste and good portions.

Highly recommended! This kebab shop impresses across the board – not only do they serve delicious, juicy slices of meat, but they also offer a fantastic selection of vegan dishes, so there's truly something for every taste. I'd especially like to highlight the friendly and attentive service, which makes every visit a pleasant experience. The taste is simply top-notch, and the prices are surprisingly reasonable – the value for money is absolutely spot on here. I'll definitely be back! 👌🥙

Very tasty and large portions. Consistently top quality for years.

The best kebab I've had in Stuttgart so far. High-quality sliced ​​meat, incredibly delicious flatbread, and fresh ingredients. The price is fair, and the staff is very friendly. I would recommend it to anyone!

Amazing food fast. Portions are very generous. Takes cards. Highly recommend!

In short, the best sliced ​​meat doner in flatbread (made with whole-grain spelt) in Stuttgart and definitely in the top 5 in Baden-Wuerttemberg, with friendly and courteous staff. You're always full and don't pay more than €10 (I think even under €9) - but I'm always happy to tip. The tastiest part is the very back of the flatbread, where the meat juices collect during consumption - delicious. But don't expect an Alaturka doner (by which I mean a typical Turkish doner), the taste and aroma take you in a completely different direction. Be prepared for a new taste adventure and you'll be very happy and satisfied - it's very intense, aromatic, and authentic. My recommendation: Spicy paste, red onion, warm white onion, arugula, chili peppers, and a bit of salt from the chef himself (sometimes with tomatoes). Also very interesting in a yufka and as a kebab pizza, but in flatbread – for me – it's by far the best!

Great dönes, highly recommended

Great meat and amazing salad! Highly recommended!

Food was good. Service took a while but to be expected. The atmosphere was great minus all the bugs and that is not the restaurants fault. But it did ruin it for me. Great place to go. Can get very busy and dönner are huge. Enjoy it while you can. The veggies are huge cuts and the sandwich will fall apart. So have a plate was great.

Very decent kebabs—sliced meat, and even spelt bread. They also provide plenty of servings and a plate if you eat in. There's a nicely designed seating area in the street in front.

Marien Grill – Solid kebab with friendly service, but not a highlight I was back at Marien Grill a few days ago and ordered a classic kebab. I had already tried the vegetable kebab there a few months ago and remembered it as very tasty – so I wanted to confirm that experience with a classic kebab. And yes: The kebab was quite good. The meat was juicy, the bread nice and crispy, yet pleasantly soft. The flavor was harmonious, with nothing negatively noticeable. For me, it's a solid kebab that's definitely above average – I'd even rank it in the top third of kebab shops in Stuttgart. What this kebab lacks to truly achieve top honors, however, is the meat. Personally, I felt it lacked a bit of flavor – it was tender, but not particularly spicy or intense in flavor. Compared to its strong competitors in Stuttgart, where the meat sometimes offers a more pronounced umami flavor and more depth, Marien Grill falls somewhat short here. The guys behind the counter were friendly and attentive, the shop seemed clean and well-maintained, and the price-performance ratio is absolutely fair for a kebab. ⸻ Conclusion: A delicious kebab, which, while not exceptional, is definitely recommended – especially if you're in the area. Anyone looking for a solid, well-made kebab with friendly service will definitely find what they're looking for at Marien Grill. However, anyone looking for intensely seasoned meat with a real flavor kick will probably get even more out of their money at the competition in Stuttgart.

If Amer isn't there, you don't really need to go because, during normal business hours outside of peak hours, you'll wait a good 30 minutes before you can even order, and then it takes forever or you'll be forgotten. I've already left three times in a row without having done anything. The kebab shop is always understaffed and really needs three people behind the counter. There's no room for more. One bakes, one grills and fries, one takes orders, prepares, and runs the cash register. And since no one wants to pay for the extra staff in the form of higher prices, the menu needs to be drastically reduced to just yufka and kebab plates. Extremely elaborate dishes like lamacun and all the veggie pide stuff should be eliminated. There's simply no staff for that, and it's still a kebab. I've been going here for five years. The quality of the kebab meat has declined over the years. It's tougher, more sinewy, and more gristly. Still tastes good, but not what it used to. Prices have risen massively in recent years. I never go out for less than €20-25 for a kebab plate with cheese and two drinks. It's nothing like kebab shop prices anymore. If you want to eat here, you'll have to spend at least an hour and bring a lot of money. It's hard to imagine whether the money will be taxed correctly, given the lack of a cash register and the different VAT rates for take-out and in-house orders. Cashless payment is possible, but not appreciated. It's also obvious that it costs fees (Apple makes money, Visa makes money, your bank makes money—and who has to pay the fees? YOU—in the form of higher prices—that's a good 1-2%).

Super kebab. Come to Düsseldorf, you'll have no rivals there.

Stuttgart’s best Döner with an authentic Kurdish twist!

I haven't had such a delicious kebab in Stuttgart for a long time! Top quality and super tasty, especially with spelt bread—it doesn't get any better than that.

Extremely high quality, friendly people. Never disappointed.

The best doner/yufka I've ever eaten. We only eat at Marien Grill now 😍🙌🏻

The meat is good (could be a bit juicier/fatier), the bread is a bit dry but crispy. The kebab is well-filled overall.

I was thrilled by Marien Grill in Stuttgart! The doner meat is perfectly seasoned and juicy, the homemade bread is fresh, fluffy, and crispy—a true explosion of flavor. Plus, the friendly service and fair prices. In my opinion, one of the best doner kebab shops in the city—highly recommended!

Prices are far too high, not enough meat in the ordered dish, overworked employees, billing is done using a calculator, they don't know anything about the cash register system, at least when paying in cash you can see it before and after me, paper and pen, no receipt ✍️

Definitely worth a visit. I ordered a yufka with grilled vegetables and was amazed at how much they don't skimp on ingredients, which I really like, but the yufka was so thick that it was difficult to eat. But it tasted great. I'll definitely come back and recommend it to others.

Best lahmacun! Just try it, and you'll know! Service is always friendly, fast, and professional!

I'm shocked! The food a customer had left over was simply put back in the display case – right in front of me! This is extremely unhygienic. And on top of that, the staff was totally unfriendly and aggressive. Never again!

Superb quality! Made with love! Unfortunately, it's always incredibly busy, and there are only two employees who have a really tough job! Other shops always have four or five employees on duty!

Here, I had the feeling that everything was truly homemade and that they had put a lot of thought into it. There are many variations that make the kebab or pizza special. I find it super authentic and delicious! Unfortunately, something like this is rare.

Of all the kebabs in Stuttgart, Feursee is one hundred percent the best. Dilgelay, Regenbogen, Antebi, and even Yaprak Grill can't compete. The perfect amount of side dishes, meat, fresh bread, and good, tasty lahmacun are the only things you can argue about, but everything else is perfect!

As a vegetarian, I really enjoy going to Mariengrill because I find the halloumi in the flatbread/yufka very tasty. You are always treated kindly, special requests are taken into account and the ingredients are not skimped on - there are hardly any places in Stuttgart where the kebab is made so full during the day :)

We ordered various takeaway dishes – Doner Yufka, Doner Pizza and Doner Platter – for friends and family. Everyone thought it tasted okay, but nothing special. We can't quite understand the big hype, it was just normally good. Unfortunately we forgot to take pictures.

Scrap and outrageous rubber mature meat a lot of fanfare and nothing behind it👎

It was very juicy, almost a little too juicy. Then the Yufka likes to drip onto your Rick's as if it were...well, you know. The pide was of course crazy too, as everything was really brought out of the sucuk. Of course the prices aren't cheap either, but you have to live with them. By the way, the potatoes are crazy, even if the gentleman wanted to save something, which I understand

Freshly baked dough and fresh ingredients. Very good!

Very decent kebab. Tasty thanks to fresh and good ingredients. Service wasn't unfriendly but seemed hectic and impatient. Atmosphere in the guest room goes like this. Drinks are clearly overpriced. Ayran for 2.50 euros... too much. Food is also not cheap, but value for money is okay. If you are nearby: definitely recommended.

Super tasty kebab 😋 always happy.

Really good quality of meat, the spelled bread is also of very good quality, vegetables are fresh, unfortunately everything is neutral in taste, no seasoning, very neutral, but you can still notice the effort and the quality of the ingredients

Friendly staff, everything was very tasty, both kebab and piden.

Doner kebab 8.90? You've come to the right place! Soon 10? Seriously? Without me! A bit polemical, I know, but I don't go out for kebab anymore because the prices in Stuttgart are absolutely outrageous! Actually it affects the entire restaurant business, but I no longer show up at my regular kebab shop. The kebab is really delicious! If you get a kebab once a month, you're sure to get a solid kebab here. It's a shame because as a regular guest I've seen all the price increases. It was carried out mercilessly and now we are where we are! It's also really a mystery to me why people are always asked to pay in cash! As a tax office, I would take a closer look at it!

€2 for a little extra sauce on my pizza

For me one of the best kebabs in Stuttgart. Everything is right here! Meat is great, bread is delicious, sauce is more cheesy than yogurt but goes great with the meat. The grilled vegetables are great, even if there are “only” two potato wedges in them, you will be happy every time you bite into them. There is no saving here either, the kebab has a good weight and you will feel full. The staff is friendly :)

Best kebab in Stuttgart, the staff are always friendly and very humorous :-)

A 10/10 Super delicious fresh bread! Juicy meat and so late in the evening!!! For me the best kebab in Stuttgart

A little extra sauce costs 2 euros :-D The waitresses are also very unfriendly and seem latently aggressive.

The taste is okay. The prices are completely inflated. The exorbitant prices are justified by "fancy ingredients" like grilled vegetables (of course, for an additional charge).

The kebab in flatbread with grilled vegetables is a power :). Believe everything else from this The friendly kebab is also recommended. The price is already above average, but also the taste 😜

Lahmacun was very good, but very small. we had no place to sit

This grill is running very well thanks to the lovely employees (Amer), so his salary should be twice as high as that of two employees, because he works like two employees quickly and perfectly

Tasty but shrinkflation and medium friendly with card payment hate

Very nice, good quality, fair prices, vegetarians welcome!

Yufka freshly baked, kebab meat delicious, salad fresh, what more could you want?

Meat was terrible today, so tough and tasteless. At that price, outrageous.

If you want to eat Turkish Döner, "not with all sauces and vegetables or other ingredients" the amount of the meat is not much, since most of the portion is the rest: lettuce, tomatoes, sauces, greens, etc...

I ate there twice... The first time the doner was terrible... the meat was undercooked... with cartilage... I live nearby and I was hungry late in the evening... I decided to give this place another chance... but unfortunately I was again seriously disappointed with this place. what I received, because it cannot be called food, especially doner. One big disaster. They don't serve garbage there... the meat tasted as if a person was chewing the sole of an old shoe...

One of the best kebabs in Stuttgart, in my personal opinion.

"The service is excellent and the food is delicious. Highly recommended!"

I have never seen such high prices in kebab shops, where I was charged €1.5 just for four pieces of fries. I took the kebab box and that wasn't very tasty, the grilled vegetables were weird and cold, you could have heated them up for that much money. The meat was a bit tough. I paid €11 for it and I didn't like it at all. Not recommended.

Absolutely underrated! In my opinion the best kebab in Stuttgart! Great meat and ingredients, especially that they have rocket and (spelled?) whole grain bread. Always happy to come here!

Very good kebab, unfortunately there could be a little more hygiene. Owner accepts money from customers and then immediately rolls the yufka with dirty hands.

Your kebab is good, but never worth the price. Too bad!

Very good kebab with rocket and hot sauce.

Doner kebab really tasty, maybe a little too special but the meat quality is very good. At €8.90 I think it's a bit expensive

7.8/10 Delicious kebab with fresh vegetables and the highlight was the homemade bread! Unfortunately the meat and the sauces were a bit too salty for me. Still a delicious kebab.

Extremely expensive, tastes good. Sauce for the pide costs extra. Yogurt and hot sauce with the pide costs double extra. Given the already comparatively high price for the Pide, I find this unjustified and outrageous. Although both halloumi and fallenafel are offered, you cannot get both ingredients in the kebab/yufka without justification. Not even for an extra charge. Incomprehensible to me. The staff isn't particularly friendly either.

For me the fourth best kebab in Stuttgart and the surrounding area and I know my way around. Highly recommended!!!

For me it's the best kebab in Stuttgart, but unfortunately also the most expensive. But it is also really worth the money.

Bad kebab shop, Kebab pizza had almost no meat on it. Charged us an extra €2 for a bit of sauce and an extra €2 for a few onions.