Klosterhof Gaststätten GmbH in Dormagen

I always went there when I was hungry for shish kebab. Unfortunately, this one is no longer available, which I find very sad. Pizza gyros and other rights are still available there and the service is also very nice. I had two rhubarb scholets. Here a ready-made drink was served with only a side dish added. Considering that it wasn't homemade, the price was just a bit too high for the drink. I had a complete gyro, but it was very tasty and the quantity was even a bit too much. So who doesn't get enough here, well then I don't know. As already mentioned, shashlik is unfortunately no longer available 😔

I was in Neuss for professional training. Accommodation in this hotel was booked through our company. The room and especially the bathroom were in dire need of renovation. Breakfast would only have been possible from 8 a.m., which was impossible in my time frame, so without going to training. The access to the hotel via the beer garden is so poorly lit that there was a risk of accidentally stumbling. All in all: Never again in this "hotel", absolutely not recommended. You should have read the reviews beforehand. Even one star is too much here at €139.50 per night.

Unfortunately, very disappointingly, there was hardly any meat and not even freshly cut off the skewer. True my last time

We were there at lunchtime. The food was delicious. Unfortunately there is no lunch menu.

I had dinner there today (10/6/24). From the outside the restaurant looks like a village restaurant, but the inside is very attractively designed and decorated. The restaurant was well occupied and there were tables reserved, so I was quickly assigned a table. I was amazed at the waiter robot that assisted with pick-up and drop-off. The menu is very extensive and the price is absolutely OK. I chose the Cordon Bleu. First there was some bread with herb quark, and shortly afterwards the food came, so very quickly. The Cordon Bleu was well filled with cheese and ham and was really tasty, as was the rest of the meal. The staff was friendly and attentive. What I also really liked is the seasonal menu, currently with Bavarian delicacies. On the way out I saw a knuckle being served, it looked really great... All in all, an absolute recommendation.