Kebapci Ahm-et in Hagen

Waited 2 hours for the food, didn't order completely and the food wasn't even finished and cold. Impudence! Never again!

Doner kebab test: three shops in comparison We tested three different kebab shops in Herdecke (Laylam, Istanbul Restaurant and Döneria) and rated them based on several criteria: meat quality, bread, sauces, freshness of the salad, value for money and service. Here are our detailed reviews: 1. Laylam – Grade: 3- Laylam impresses with a very tasty, fresh bread, which forms a good base for the kebab. The salad is also crisp and fresh, which provides a pleasant texture. The sauces are well balanced in terms of taste and complement the kebab well overall. Unfortunately, the meat is not of particularly high quality, which is noticeable in both the taste and the consistency. It seems dry and not juicy enough, which makes the entire kebab taste a bit flabby. This is particularly unfortunate because the other components are actually promising. The staff is friendly, but the relationship with the guests is somewhat lacking - you don't really feel welcome or particularly valued. In terms of price, Laylam is in the middle range, so neither particularly cheap nor expensive. Comparison: • Better than Döneria when it comes to bread and salad, but weaker when it comes to meat. • Worse than Istanbul Grill because the meat is dry and the overall package seems less coherent. 2. Istanbul Grill – Grade: 2 Istanbul Grill scores with a very good overall concept. The bread is delicious and fresh, the meat is juicy and tastes good. The salad is crisp and fresh, which gives the kebab a pleasant lightness. A small point of criticism is the amount of sauce - it was exaggerated a bit, which means that the rest of the taste of the kebab is lost a little. A touch less sauce would probably have made the kebab perfect. The staff is particularly noteworthy: very accommodating, friendly and attentive - you really feel welcome here as a guest. In terms of price, Istanbul Grill is in the higher segment, but this is at least partly justified by the good quality. Comparison: • Better than Laylam in terms of meat quality and service. • Better than Döneria because the sauces and salad are fresher, but a bit too dominant. 3. Döneria – Grade: 3+ The Döneria has one great strength: the meat. It's the best of all the shops tested - crispy, flavorful and cooked to perfection. Unfortunately, the other components are a little weak: the salad doesn't taste particularly fresh anymore, and the bread looks like it's a few days old. That's a shame, because with better bread and fresher salad the döneria would have a very good chance of getting a top rating. The staff is rather reserved, but the kebab is prepared very quickly, which is a clear plus point for hungry guests. In terms of price, Döneria is the best choice - here you get the most for your money. Comparison: • Better than Laylam in terms of meat quality, but worse in terms of bread and salad. • Cheaper than Istanbul Grill, but less harmonious overall picture. Overall conclusion: Every kebab shop has its strengths and weaknesses: • Istanbul Grill offers the most well-rounded package, but with a little too much sauce. • Döneria has the best meat, but is weak when it comes to bread and salad. • Laylam scores with bread and salad, but loses with dry meat. Which store is the best in the end depends on what you value most. Juicy meat? Then off to the Döneria. Friendly service and a balanced experience? Istanbul Grill. Crunchy salad and good bread? Laylam.

I had placed an order, but the Uber Eats driver unfortunately forgot something. The manager of the restaurant brought it to me personally and even added something extra as an apology. They were all super nice too - really great service! :)

I tried several in Hagen and they are simply the best. I eat it here very regularly.