Basierend auf 12 Bewertungen gefunden auf 2 Websites
Basierend auf 12 Bewertungen gefunden auf 2 Websites
Nº 41 unter 84 unter Dreieich
Nº 21 von 37 Restaurant unter Dreieich
Stellungnahmen
We ordered for the first time today and are absolutely thrilled. My husband's burgers were really great, and my pizza was also very tasty. Everything arrived warm and we are happy
Julia Mey . 2022-09-23
WEITERE KOMMENTARE IN Google
Very good products and a great selection
Sina Avermann . 2022-08-29
WEITERE KOMMENTARE IN Google
Very friendly owners. The curryvurst + fries was excellent. I'd love to come back!
Henry Thiel . 2022-04-23
WEITERE KOMMENTARE IN Google
Unfortunately very disappointing as a vegan. Here you get the feeling that someone was forced to offer vegan food and just put something together in an unimaginative and random way. The fish roll came as a single uncut roll and the Vischfriedelle next to it, there wasn't even any sauce/ketchup with it. The pizza only has an average base and the topping is very sticky vegan cheese, so it doesn't taste good at all. I've had much better cheese alternatives on pizzas in the area.
Lisa . 2022-04-07
WEITERE KOMMENTARE IN Google
Unfortunately not recommended Rolls were like under-baked rolls, between all the offerings it felt like there was only a choice between two things and one of them was extremely underwhelming, just plain Seitan sausages - you can put together a better roll for the money with things from Tegut diagonally opposite. We find the following particularly unfortunate: If someone doesn't live a vegan lifestyle and tries something here for the first time, the food here unfortunately really serves the cliché "you can't eat anything great as a vegan" instead of showing, as hoped, that alternatives without animal products are not always worse must. But there is definitely potential to improve the whole thing with better rolls and maybe some vegetables. Or fry the sausage until crispy or dress it with a delicious sauce that you wouldn't have in the same form at home.
X Y . 2022-04-03
WEITERE KOMMENTARE IN Google
Food tasted wonderful. I'll be back, soon.
Eddy Edstroem . 2022-03-29
WEITERE KOMMENTARE IN Google
The owners are very friendly and attentive. The menu offers a large selection of different dishes so that everyone can find what they are looking for. The prices are really fair and the food was really tasty. I will definitely order more often! I'm really glad that there is now such good vegan food in Dreieich :).
Larissa Müller . 2022-03-25
WEITERE KOMMENTARE IN Google
Heut das erste Mal da gewesen. Richtig richtig lecker, selbstgemacht und frisch. Bin auf jeden Fall bald wieder da. Don't miss Omas Kartoffelsalat
Lou Cycling . 2022-03-20
WEITERE KOMMENTARE IN Google
We were there for the first time today and were very positively surprised. A rather inconspicuous snack bar from the outside, but very tasty. When we arrived we were greeted very friendly and we immediately felt at home. There is a very large selection of vegan and vegetarian dishes. We were also given recommendations when choosing the dishes. The food itself was freshly prepared and tasted fantastic. You can't complain about the price. All in all, this is a great takeaway and we will definitely be back.
Markus Pranieß . 2022-03-20
WEITERE KOMMENTARE IN Google
Super lecker,super nett,einfach klasse. Die Gerichte sind fast food in guter Qualität. Ich werde es weiter empfehlen und öfters vorbei kommen.
Jana Wieclawik . 2022-03-20
WEITERE KOMMENTARE IN Google
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211 Stellungnahmen
We visited the inn on September 19th, 2024 because it was recommended to us. The first impression was rather mixed. But you can be surprised. However, the first impression was correct. Ordering the drinks was ok, but the fact that the waitress served the drinks so that they had to be passed over a guest wasn't so good. Especially since there would have been enough space from the other side of the table. Ordered the three kinds of Handkäs as a starter. That was the highlight of the evening because it was really delicious, well prepared and tasted very good too. But then came the main course. We had Offenbacher Cordon Bleu twice, ribs with cabbage once and a champion cream schnitzel. Well, the good mood after the starter was over. The food was lukewarm at best, the sauerkraut had very little taste, and the schnitzel and sauce were barely edible. The two cordon bleu (breaded ribs stuffed with hand cheese) were very modest. Subterranean in taste. I have to say that the meat on the ribs was really good, but the way it was prepared was very bad. Bland taste. I don't know if it was because the food was too cold. No idea. The landlady tried to save a little of our mood by having two desserts served on the house. But that didn't save the evening. I was really looking forward to the cordon bleu because I like to eat ribs and also hand cheese and I found the way it was prepared interesting. Unfortunately a shot in the oven. Oh yes, even when serving the food, the waitress said she had to serve over the eating guest. If I hire an assistant, I should give her at least some minimal knowledge. This will probably have been the first and last visit to the Sprendlinger Bahnhof inn.
19 Stellungnahmen
The Greenover Restaurant is highly recommended. You can literally taste the quality.
233 Stellungnahmen
Hello dear Leopolt's team, We are always happy to be your guests again and again. Ambiance, food, service, everything was great. (Even if the owner grumbles from time to time 😀) Nevertheless, I have to complain today: The menu on your site is in dire need of an overhaul. The prices for 2021/22 are still listed here. ☹️ LG Chris
402 Stellungnahmen
179 Stellungnahmen
The food, drink and atmosphere were great... always happy again... oh well... the medlars are amazing 👍🏻