Feinschmecker Bistro in Aue-Bad Schlema

I suspect it's the chef, very unfriendly and assertive!

20+ € for bulgur with vegetables and tomato sauce. Portion size is very poor, it's almost impossible to get full. When it was brought up, the service staff replied that bulgur was very expensive. Not a bit of accommodation or insight. You can easily get 1kg for 3-4 euros. 150g of bulgur would probably have been just about affordable with a portion price of over €20. The meat dishes were okay, but nothing earth-shattering considering the price.

I do not recommend. All wrong. The hotel has no reception. There is a great stench everywhere from the kitchen to the rooms. The photo of the room on the Internet does not correspond to reality. A business card with a phone number is useless, no one can call these numbers. I won't give you another phone number anyway. In the morning when I was leaving, I went around all the rooms to bump into someone and be able to pay. I managed to wake one, but he still smelled of alcohol. People here do not know English or German. We negotiated through his phone and a translator. Promising to pay by card - which was not possible. In the end, they wanted cash and all that without any confirmation just in hand. 304 euros. Which is not a little. I gave them my business card so they could email me the bill. They promised that the boss would come within an hour and send it to me right away. I still haven't received anything.

The food took a long time and was tasty and well prepared, service was overwhelmed with three tables, some things were getting old