Elbers 800 Grad Restaurant + Bar in Hagen

A very nice restaurant, friendly staff, good service, and the food is of the usual Maredo quality. Reserving with OpenTable was a bit difficult, but they responded promptly via text message. I would recommend renovating the entrance area, as the restroom shares the stairwell entrance with the restaurant. We found this rather suboptimal. All in all, a lovely evening.

Addendum: The review was for the Elbers 800! NOT for Maredo. Stunning!

This restaurant is unbeatable for its bad food and unfriendliness. 15 minutes after ordering our steaks, the employee came over and told us the meat we'd ordered was rotten. We were already considering leaving, but instead we ordered rump steaks that were completely smoky and inedible. Stay away from this restaurant. Because, despite complaining, the waiter didn't care at all.

A unique experience, I have to say. The show and the ambiance are worth every cent. The service is also very polite and accommodating! The food is high quality, but I have to deduct a star for the quantity. I understand that everything has its price and I am willing to pay the price. But when I leave after a 4-course meal feeling slightly hungry, I do wonder if it was worth the price. Of course, that's complaining at a high level, but I do want to be full (in every restaurant!!!). I'm not the tallest person and I wonder how tall people with bigger appetites get so full.

We wanted to celebrate our 18th birthday at Maredo in Hagen – unfortunately, it was a complete disappointment. As soon as we entered, the entrance area smelled strongly of toilets, which was very unpleasant. Over the phone, we were promised a nice seat and confirmed that bringing a cake wouldn't be a problem. However, nothing had been prepared on site, even though the restaurant was empty. Instead of a friendly greeting, they first checked whether there was enough space. The overall atmosphere was uncomfortable; in the open kitchen, you could see the chefs eating fries. When we wanted to leave the cake for cooling, we were suddenly told that this wasn't allowed – unless we paid €10 per person, as otherwise, we wouldn't order dessert. When we pointed out that it's customary in many restaurants to celebrate birthdays with your own cake, the employee reacted rudely, showed us the exit, and told us we'd just have to leave. That's not how you should be treated on a special day. We ended up spending our €200 elsewhere. Very disappointing and absolutely not recommended.

We wanted to celebrate my son's 18th birthday at Maredo in Hagen – unfortunately, it turned out to be a rather unpleasant experience, even though we had discussed everything over the phone beforehand. Upon entering, we were immediately struck by a strong, unpleasant odor in the entrance area, reminiscent of a toilet. We had been assured a nice seat over the phone, and it was also confirmed that bringing a cake would be no problem. However, nothing had been prepared on site – even though there were hardly any guests in the restaurant. Instead of a friendly greeting, we were first given a critical look and checked whether there was enough space, even though almost everything was still free and we had reserved seats. We were finally shown to a table right next to the open kitchen, and the waitress immediately turned around without a word and walked away without waiting for us to be seated. The overall atmosphere felt cold and dark and uninviting. In the open kitchen, you could see the chefs casually eating fries – unprofessional. When we wanted to leave the birthday cake for cooling, we were suddenly told that this was only possible if we paid an extra 10 euros per person – otherwise we wouldn't order dessert. When we pointed out that this was perfectly normal in many restaurants and that we would also like to order dessert from the restaurant, the employee reacted very rudely. Instead of offering us a solution, they offered us the exit and made it clear that we should just leave. That's not how you should treat guests on a special day. We decided to spend our money – around 200 euros – at another restaurant. Unfortunately, a very disappointing experience. We will never set foot in this restaurant again. Absolutely not recommended. Unfriendly and very poor service, more appearance than substance.

Great location Beautiful setting in an old industrial building with 15-meter-high ceilings. Food cooked to perfection.

It's a great location and you can always go there and have big parties too.

I was there over the weekend. The staff and the food were excellent. I can definitely recommend it to everyone. One of the few places you can visit here in Hagen... Please keep it up!!!

🤦🏽‍♀️ without words my condolences to all relatives when a song

Great atmosphere, terrible service. I've rarely experienced such unfriendly staff. When asked if the menu on the table was the drinks menu, the employee replied, "Yes, just like it says." It's a real embarrassing thing to lecture customers like that. With the main course, we complained about a cold and inedible side dish. There was no apology - further criticism during the billing process was also acknowledged by the same employee with a "well, okay." While the open kitchen looks cool, it certainly doesn't accommodate the kitchen staff's absences. Throwing meat into the (presumably) freezer in a fit of rage doesn't look particularly professional. Never again!

The ambiance is absolutely fantastic! The food was okay. The baked potato was unfortunately hard and cold. It was returned, however, and didn't appear on the bill. The waiter "in charge" that evening was unfortunately very unpleasant and seemed more comfortable lecturing guests than doing his job. After about 15 minutes, we were informed that the steak wouldn't be served on the hot stone for another 40 minutes, as the stone had to be brought up to operating temperature. We've never experienced anything like that before, especially not more than an hour after the restaurant opened. All in all, it wasn't a pleasant evening, and we will continue to visit and support other restaurants.

We visited "Le Petit Chef" as a departmental outing. Highly recommended. It was fun and delicious!

I highly recommend it! Top-notch food. Top-notch service. Top-notch ambiance!

High-quality steakhouse, exclusive ambiance, priced at the high end, but also well-balanced for the quality. Service is very attentive and definitely qualified.

We watched the "world's smallest chef" (Le Petit Chef) and thoroughly enjoyed the meal. An extraordinary experience – perfectly executed 👍 Certainly not cheap, but the quality of the food, the friendliness of the staff, and of course the exclusive ambiance justify the price. So if you want an unforgettable restaurant experience, you've definitely come to the right place 👌👌👌

A steakhouse with an exceptional ambiance. The food is excellent. In addition to the steaks, the burgers are also highly recommended. The service could be improved. If you're coming with a larger group, we recommend making a reservation in advance.

Four of us were at the new Marino Steakhouse (formerly Hohhoffs 800 Grad). The decor remains high-quality and stylish. Unfortunately, our appetizers were initially forgotten, and the first main course only arrived after more than 45 minutes – which was disappointing. Positive: The staff was very friendly and professional. We had apricot schnapps on the house, the main courses were freshly prepared, and the appetizers arrived promptly. Everything was delicious: the fillet steak was excellent, as was the beef carpaccio. Only the herb butter was a bit underseasoned. The burgers were also great – especially with the double meat. In the end, we paid around €150 for four people, which is absolutely fair. Conclusion: Nice place with a lot of potential. Despite a rocky start, a successful evening.

If you want to experience something special and are willing to pay a little more, this restaurant is a must. The ambiance is unbeatable, the food is outstanding, and the service is absolutely professional. The whole package is just perfect.

The ambiance is very nice; we were there when SteakHouse 800 was there. It's now called Maredo, and I'm familiar with this concept from Münster and Dortmund. I have to say that the Maredo here in Hagen has precious little to do with the "Maredo franchise model." The food was okay, but I wouldn't go there again. Two tables ordered before us, and we had to wait about an hour for our food. Ours was occupied by three other tables, so it was very manageable. There's no typical Maredo salad buffet. 👎

It was a lovely evening with great service and delicious steaks!

Elegant and stylish. You can definitely enjoy an evening here at a great level. There's something for every taste. I'm already looking forward to a visit soon.

We were there for the Le Petit Chef event. The chef gave us a very warm welcome. The show was brilliantly executed by the partner. The kitchen, too, delivered the food just in time for the video. The quality of the food was top-notch; we thoroughly enjoyed it. The service was attentive and unobtrusive. A small sniff was handled perfectly. For health reasons, a low-sugar cocktail was offered that wasn't on the menu. All in all, a harmonious experience that was absolutely worth the 120-kilometer drive. Thank you for the wonderful afternoon/evening.

We were thrilled. Great steak, super atmosphere. We'll be back.

Enjoyed the Secret Menu yesterday and was impressed by the quality and service! We'd be happy to go again

I visited today for the first time. The atmosphere is incredibly beautiful. You feel very comfortable. The cocktails were delicious and the service was very friendly.

I would like to thank the crew once again and especially the chef. Due to some intolerances, my wishes and concerns were met in an excellent manner. The response was very careful and understanding. The chef told me every single ingredient in his creations so that I could safely eat them, and in an extremely friendly and courteous manner. Thank you very much for the unique service.

Hello everyone, NOTHING for those on a tight budget, but worth an EXPERIENCE. As a guest, you feel particularly valued here. Extremely friendly staff. The food is perfectly prepared and presented. Everything tastes just as perfect as it looks. You can have a good conversation in the large room and the high ceiling is a feast for the eyes. You don't see something like that often. I can only recommend it to you for very special occasions.

Steakhouse in a very nice atmosphere in an old industrial building. Table reservation recommended. Parking spaces in the adjacent parking garage. The restaurant is on the first floor, but there is also an elevator.

Our daughter invited us there for her birthday and we were very impressed by the extraordinary ambience with industrial elements and an open kitchen! The particularly child-friendly service and food exceeded our expectations and we are sure it won't be our last time here!

We eat there maybe 2 or 3 times a year. It always tastes very good, the quality of the meat, the doneness, the sides. The service is very high class without being snooty. We really enjoy coming there again and again. Unreservedly recommended!

It was our first time there and we decided to do it again at regular intervals. The rooms are fantastic, a view of the absolutely well-kept kitchen makes it spectacular and you tend to just watch. Absolutely super friendly staff/ top service and the food has a great mouthfeel! Cooked and assembled to perfection. If you don't try and understand the food, it's your own fault. You can NOT eat better anywhere in the area. 👍👍👍

Great team and great restaurant

Food very good Prices quite high

The ambience was very nice and the service was also good, the waiter was very nice, the food tasted good too. 1 point deducted because we have eaten better quality steaks. Price performance ratio is right. Our daughter was allowed to get ice cream herself in the kitchen together with the waitress, which was very nice and of course a highlight for our daughter. We would definitely eat here again.

Such a wonderful spot! The atmosphere and decor are truly exceptional. We ordered steaks for dinner and were highly impressed with both the quality and flavor. We’ll definitely be back. Thank you!

UPDATE March 7, 2025: This bar is visually a 100 and the drinks are perfect despite the slimmed down menu. So actually 5 ⭐️⭐️⭐️⭐️⭐️! I still rate it with one star because for the second time we were treated very unfriendly and rather rude by a service employee. The two ladies are ⭐️⭐️⭐️⭐️⭐️❣️ Previous review: We only rate the bar, service and ambience here. For us it's the only useful bar in Hagen with consistently delicious and beautifully decorated drinks. Priced at 8-10 euros, it's completely reasonable for this quality and the beautiful ambience. We would particularly like to highlight the bartender, who seemed quite young, but delivered quick and, above all, professional work and information, no matter how busy it was. I had to revise my saying that no one makes drinks as good as Caipi Alex at this place. We will be visiting there more often and can recommend this bar to everyone.

Excellent service, excellent food. Great ambience. Gladly again.

Unfortunately I have to rate the price/performance with one star because they no longer accepted our €50 voucher. Because he was already older than 3 years. We accepted that that evening and didn't think anything of it. But in retrospect we know that the voucher was still valid. If the voucher was purchased in 2021... It is valid until the end of 2024. and we were there in December 2024. It's really a shame... Because otherwise everything was good. You kept the voucher that evening, evil is whoever thinks evil.

This was our second time there and we decided to repeat it at regular intervals. The rooms are fantastic, a view of the absolutely well-kept kitchen makes it spectacular and you tend to just watch. Absolutely super friendly staff/ top service and the food has a great mouthfeel! Cooked and assembled to perfection. If you don't try and understand the food, it's your own fault. You can NOT eat better anywhere in the area.

Disappointing! Outrageous! Incredible! Reserved for New Year's Eve 2 weeks ago!!! When making a reservation, there was no mention of a menu or an event... today, December 28th, 24, we are called and told that there is only a 4-course menu for €110 per person and the menu is briefly listed (which according to the menu would NOT be €110)! Thank you for ruining our New Year's Eve, because 2 days before New Year's Eve you can't get a table anywhere!!!

Really great shop! Would you like to come back?

The food was really delicious. What was really catastrophic...The size of the portion. Portion for five year olds. E.g. steak, approx. 130 - 150 g. You don't ask beforehand how you would like your steak. It is probably assumed that medium is OK. A tablespoon of puree is drawn onto the plate for a while. Garnished with onions etc and a dollop of sauce. Guys, and then over 40 € for that!!!. So there was a group there and unfortunately everyone didn't get their food at the same time. Then in the next room. A really nice room. However, as a guest you have to get the drinks yourself at the bar and pay immediately. No waiter comes. If you want to play in the Champions League, you have to perform accordingly! Unfortunately, this is not the case here. So in a nutshell: - Service= 1 star - Ambience = 5 stars - Price/performance = 0 stars Customer service is different. Especially in the price range of the restaurant.

Atmosphere and ambience AMAZING, service always top, nice and fast. The food is always great too. The dessert there is worth a visit alone. Only the steak chef was in a bit of a bad mood for a while. The dry age fillet was a little too dry on the outside. Otherwise nothing to complain about

Very good food. A nice location, quick waiters. A very successful evening

Very, very nice staff and you don't have to say much about the meat, other than go for it‼️

Booked spontaneously… and totally thrilled. The food is amazing... the ambience is outstanding... we'll be happy to come back... and next time we'll enjoy the great bar...

Very luxuriously decorated restaurant. The steak was one of the best steaks I have ever eaten. The high price is completely acceptable for this high quality of meat. If you want something cheap, you have to eat in quantity.

Das Elbers800 überzeugt uns immer wieder mit einem guten Service und einem einzigartigen Ambiente in einer charmanten alten Fabrikhalle. Die Gerichte sind von toller Qualität (auch mal etwas ausgefallener) , insbesondere das Fleisch, das hervorragend zubereitet wird. Ein absoluter Genuss und sehr empfehlenswert!

The ambience is awesome but that's it. Food overpriced and my steak was very bad my last visit there!!!

MY DEFINITION OF HAPPINESS!!!!!

Favorite restaurant and bar in Hagen. The employees are always really nice and friendly, the food and cocktails are always great. You can spend your evening there nicely. The bartenders are also great at responding to requests. Great and extraordinary ambience ❤️

Very good food. Great and courteous service An ambience that is worth seeing! Sure, it's not necessarily the place where you eat every day. In terms of money, I mean. But definitely for special occasions. Gladly again!

Great cuisine. However, despite the starter and main course, I went home hungry. Order each side dish separately... well... The dish is served by 2 people. :-) Great for anyone who likes it...

Top address in Hagen, exceptional food, good wines and great cocktails, great service. Always happy.

Excellent steaks, very friendly, fast and competent service. Potential for improvement: our surprise menu for 99 euros included 4 courses. A very small sorbet was counted as a full course. Unfortunately, the rum steak included wasn't really great. At this price it should be put together a little better. And otherwise: the bread is a dream, the pulp is simply perfect. In any case a recommendation in Hagen.

Super tasty, worth every cent. Top

Wow, I was very impressed!!! And nothing more will be revealed!

Was here for the all you can eat BBQ and can only recommend it to anyone who likes a lot of meat.. the meat was buttery soft and literally fell off the bone, unfortunately the beef was too well done for me.. I like it English.. bloody. . nevertheless it was served really well..

We had dinner there with friends today. What can I say, the food, service and ambience are great! We'll definitely be back!

An absolute recommendation for meat lovers

No other bar in North Rhine-Westphalia offers such a wonderful ambience Likewise the restaurant The cocktails and wines are excellent and even reasonably priced We'd love to come. Even just for a nightcap Very nice outdoor terrace on the 1st floor

It was a completely successful evening!!! The ambience is extravagant and really impressive. The service is very attentive, friendly and always provides excellent information about each course and the wines. In our opinion the food was worth every cent. It is more expensive than others but significantly better than its predecessor. Every course had a special taste that you wouldn't have expected. Even the sauces and side dishes were special and very tasty🌟🌟 In this form, the restaurant is unparalleled!! Hopefully it will last a long time, we'll be happy to come back!🔥🥩🍹

The service and ambience are unbeatable. The recommendations and speeches from the super-nice waiter were A1!!! The ambience of the restaurant is equally impressive. The starters and desserts we ordered were also top notch. Likewise the greeting from the kitchen. When it came to the main course, I and my colleagues were missing that certain something extra. The meat was good and cooked to perfection, but apart from the meat there was nothing else on the plate. The side dishes were too Extra class. The price was 85% justified. We will treat ourselves again.

We had a wonderful evening in the restaurant. Our starters were excellent and the steaks were top notch! Before the first course, a greeting from the kitchen was served, which I thought was really great. The location is second to none! I'll be back!

We were in Elbers for the first time on December 27th, 2019. We are 4 friends. 3 of them are chefs and one has worked in the food industry for 25 years. Whether it's about the service or the cuisine - full marks. For example, I had the chef give me a recommendation. Where does it ever happen that the boss personally comes to the table and recommends?!! The meat was spot on, the sides were outstanding and the dessert was perfect. We definitely weren't there for the last time. Thank you for a great culinary experience!!!

We spontaneously went to Elbers800 yesterday and were thrilled as always. From the service to the food, it's just very good and tasty. Unfortunately the EM Burger was no longer available, it was really really good! But you can always find what you're looking for on the map! The greeting from the kitchen is always a great taste experience. We had the cheeseburger with fries and dessert. The food was just great! Price-performance is absolutely fulfilled for me. For me it is the best restaurant in Hagen! We will be back!

Best restaurant in Hagen. With distance!

Very great atmosphere and very good food with great service

The food (steak) was nothing special.. unfortunately disappointed.. Dessert non-existent..eating under time pressure.. Waiter's comment that the kitchen is closing soon..eating took place on the terrace..not recommended.. Certainly interesting indoors but not Worth 200€😄but it was free because companies eat.

The evening was a bit of a disaster: the multi-course dinner (Le petit chef) was unfortunately a failure and not worth the high price. Although the restaurant gives the impression of being knowledgeable about roasting meat, our beef tenderloin was a blackened, chewy shoe sole. The next table with 6-8 people decided not to eat the main course and was offered espressos as “compensation”. Since we didn't feel like having discussions and such embarrassments, we let the uneaten plates speak for themselves. After clearing the last course we asked for the bill. Unfortunately, the service staff then disappeared, which is why we handed over the counted invoice amount in cash in the open kitchen. We ended up leaving the restaurant using a second set of stairs because the other set of stairs was covered in vomit from top to bottom. We felt sorry for the employee who had to clean up the disaster alone - she would certainly have liked to know why her colleagues had disappeared so suddenly. The fact that the path to the parking lot in an old factory building was dimly lit and didn't give the impression of being safe added a little thrill to this really bizarre evening.

An experience in a class of its own! The food was overwhelmingly good and the service was great! This is what you want in fine dining!

Meat absolutely outstanding. Rarely eaten so well. Service was also very nice, courteous and helpful. Ambience wasn't really my thing, but that's a matter of taste

All around everything is just TOP! Great ambience. Food really, really good. But what really stands out is the service and the staff. Friendly, attentive and very child-friendly. We felt extremely comfortable and enjoyed the evening. We will come back and definitely recommend. Thanks to the whole team

Well styled location, food was great. Not all drinks on the menu were available, should be reconsidered

Very tasty burgers, great ambience and an excellent service team. We recommend. We will be back. April 2024: The Grand Station cocktail bar right next to it is also a real eye-catcher and mixes great cocktails at really good prices.

Recommended for anyone who loves steak, although the burgers are also great. Price performance totally okay. We love this store

I have been an absolute fan of this restaurant so far. Unfortunately, on my last visit on April 12, 2024, I was disappointed for the first time. Unfortunately, the quality of the meat (I had the beef fillet menu off the menu) has declined since the takeover. My companion had the cheeseburger from the menu. The burger was really good - but unfortunately the fries were in there for too long and were therefore inedible. The bright spot of the evening was Mr. Stein from the service department - that's how you really enjoy being served: super trained, very nice and polite. Also always on the ball when it came to new drinks. Unfortunately, one star was deducted for the poor quality of the meat and the bad fries. I hope they get this under control again. The ambience and service are top - I hope it stays that way.

An outstanding meat quality that is second to none. The side dishes and sauces are unique and of absolute top quality. The Dry Aged Porterhouse Steak literally explodes in your mouth. I've tested a few things but nothing comes close to this steak. The atmosphere is very elegant with very relaxed service. It's really very rare to find such top quality. Top shelf of all

Splendid! Very tasty food in a great ambience wrapped in beautiful stories! We had a lot of fun with the presentations, but somehow it was over too quickly... Despite 4 courses and enough time in between. I expressly recommend the accompanying wines, their presentation alone was a pleasure in itself, and of course the taste experience too! All in all, a really wonderful package, a wonderful experience for anyone who is looking for something special.

Hallo liebes Elbers Team, wir waren gestern Abend für das Diner le Petit chef bei euch. Das Essen war sehr gut aber für den Preis war es noch ausbaufähig. Am schlimmsten fanden wir, dass es schon einer Massenabfertigung gleich kam. Nach Beendigung des Essens (ca. nach 1. 1/2 Stunden) wurde dann die Rechnung auf den Tisch gelegt und gesagt, dass wenn wir etwas trinken möchten, sollten wir uns doch an die Bar setzen. Wir finden bei einem Preis von fast 500,-€ (für vier Personen), nicht okay.

The location alone is worth a visit. Plenty of parking spaces right next door. All around successful evening with perfect food & service. It's a shame that this restaurant isn't based in Hamburg!

It was a perfect evening with the company of the very nice staff. The food was excellent and we look forward to our next visit.

Extremely stylish. Friendly, courteous service staff. Meat and side dishes recommended and delicious. Due to a traffic jam on the highway, I called to let them know that we would be late. The lady was extremely unfriendly and wanted to set a fixed time, like when you're stuck in a traffic jam?! The restaurant wasn't fully booked that evening, otherwise I would have been more understanding. Would visit the restaurant again.

Wir waren hier zu „Le petit Chef“. Positiv: Die Location - TOP. Gut in Szene gesetzt, tolles Ambiente mit Blick in die Küche. Negativ: Beim Betreten des Eingangs, ein Geruch wie auf dem Bahnhofsklo - Hilfe! Man muss in den ersten Stock gehen, aber der Geruch ist dann in der Nase. Oben angekommen, die klasse Location! Dann vergisst man den Geruch und freut sich. Als es los geht: Kurzes Filmchen auf dem Tisch - SUPER! Man freut sich auf das, was man gerade gesehen hat - und dann kommt was anderes … ein Hauch von … So zieht es sich durch jeden Gang. Schon keinen Spaß mehr gemacht ab Gang 2 Der Hauptgang … ein Rumpsteak. Ich sag mal so - etwas mehr als gräulich mit ein paar braunen Streifen. HALLO ?! Ich dachte 800 Grad ! Wo ist das knusper, wo die Farbe und wo der knack? Einfach traurig. Da habe ich andere 800 Grad Läden betreten die weitaus besser sind!!! Ein kleines Schälchen frittierte kartoffelstreifen mit Rosmarin und Parmesam war auch noch mit dabei. Nachtisch: Crème brûlée Aber sowas von. Sehr lecker - aber eine Portion … wo man denkt: „mach ma viel, dann denkt niemand an das davor“ Ja, macht satt, dann vermisst man auch nichts mehr … schön ist aber anders Für 2 Personen dann 225€ … dafür zu viel! Geh essen in ein tolles Restaurant a la Cart … hast dann mehr von

Pleasant atmosphere, delicious food, fast service.

Flavor explosion!!! We always enjoy coming back.

Great ambience. Really nice location both bar and restaurant. Service is ok. Staff not well trained with one exception (but that's a problem elsewhere too). The food tastes good, but the doneness of the 300g fillet is unfortunately not that good. But it was still ok. Went to the bar afterwards. But unfortunately that was nothing. The standard cocktails were ok. Old Fashioned was a disaster, with orange juice mixed in. The Negroni afterwards was...drinkable. But unfortunately not at all appropriate to the location. But they didn't cost anything :-) So there is plenty of room for improvement. Especially in the bar. Otherwise the location is great

Very nice atmosphere. Super friendly staff. The food was great, whether it was a starter, main course or dessert. Would love to come back.

Very high quality and good cuisine! Super friendly staff and a great atmosphere. The bar next door is also stylishly decorated and you can order exceptional cocktails there :) My personal favorite, the apple strudel cocktail.

Was here for the Petit Chef performance. A dream especially the wine recommendation.

Very good food, absolutely nice and courteous staff, great atmosphere

Very tasty food, ambience and great service

Very impolite! We had a death in the family and received no understanding. Even though the table had been canceled in good time. I will never book an appointment there again❗️❗️

Food and ambience are great! Not to beat! The service is good, but sometimes I would have liked a little more presence and a little more "peace and patience" at the table, especially since the restaurant was anything but fully booked when we were there. But as I said, no big criticism, the service was good, there's just a bit of room for improvement.

An absolute highlight. The food and ambience are excellent and the staff is friendly and accommodating. Highly Recommended!

A very unusual location with really good food. Very good service, top recommendation!

Very nice steak restaurant, there are also veggie alternatives. Very friendly service and tasty food. We recommend the Hagen Mule cocktail.

Everything was good, only the steak was a little too well done.

Great for a romantic evening, for example, but not to fill you up 😜