Döner Öz Urfa in München

We happened to be there and really liked the kebab. The bread was crusty and there were lots of fresh ingredients. The staff was friendly. The shop could use a renovation, but the kebab was really tasty. There was also kofta bread, lahmacun and pide which looked good but we didn't try them.

One of the best kebabs you can buy in Munich. Very good meat, fresh bread and vegetables. Very friendly staff. It's worth coming earlier as there is often a queue because the shop is very popular.

The kebabs are really delicious!!! It's salty and goes well with the bread. The vegetables inside are fresh and the sauce tastes good too.

Even if you're not a big fan of kebap try this one, is exceptional.

Honest family run place. The breads and doughs are really good, from pide to börek and kebab and dürum breads, everything is homemade.

TL;DR: Munich's best kebab! Dürüm and flatbread are baked in-house, the meat is well seasoned and juicy. Large selection of vegetarian dishes too. The employees are always super friendly. Top.

All ingredients fresh, meat beautifully cut, top kebab!

There is always a line. A good place when you crave some döner in Münich

Best kebab ever Lots of choice Friendly staff Nice to sit outside Fair prices

Very good doner place! totally recommend. High quality, great prices.

Very juicy kebab, fresh ingredients, crisp bread, very clean toilet.

As a Turk, I inevitably feel obliged to compare the doner kebab here with the one in Türkiye. And unfortunately, I can only rate the döner here as mediocre. I believed the comments and went, but afterwards I felt a burning sensation in my stomach. Go and try it once, but I won't go again.

Very good Dürüm, you rarely find such quality anymore. The dough seems homemade and the portion is also very correct. Recommended!

Still best döner I have eaten in Munich

Too good friends, recommended by 3 Italians

Doner was great, at a fair price. Bread tasted homemade! However, I would order the kebab to take away as the restaurant is often full and there is little seating. However, that changes the 5 stars I give.

I don't know of a better kebab shop in the area. The bread is baked in-house (so it's worth eating the kebab straight away and not transporting it around for a while). The chef also makes the kebab skewers himself (if that's what you call it), and you can sometimes see them in the next room. There is no beef/veal skewer. No card payment. There are only a few seats in/in front of the shop, but when the weather is nice you can sit opposite on one of the benches around the Brandhorst Museum.

There was bone inside, I almost broke my tooth, and there was also cartilage, I felt nauseous and couldn't finish it. We came because of the high score, it was a complete disappointment.

Probably the best kebap in the city

Solid, classic kebab. The meat is a little too crispy for my taste. Still better than the other kebab shops in the corner.

I rarely write reviews, but this kebab is really too good. Bread and meat skewers are homemade and you can taste it. The service is always friendly and you are served with a smile. Best kebab in Munich and at a very fair price.

The best kebab in Munich. Unfortunately deduction due to a month's vacation ;).

Good Donner with reasonable prices

If you are looking for the best kebab in Munich, I definitely recommend visiting a place that bakes kebabs on site. Freshly baked, warm cake has a unique taste and goes perfectly with juicy meat and fresh additions. Each bite is an explosion of flavor - from aromatic spices to perfectly balanced sauces. The quality of the ingredients is immediately visible, and the fact that the cake is made on site gives this kebab an authenticity and uniqueness that is difficult to find in other places. The service is always nice and the portions are solid, so you leave full and fully satisfied. Definitely worth a try if you're in Munich and want something really special!

A real highlight 😎 my first Fivestar kebab in Munich 🚨 The whole review on Instagram: @doenerguidemunich Definitely see you soon 🫶

Doner and durum excellent! Super chef who speaks a few words of French as a bonus 😎

I will dream about this food, the price, quality, service, everything is unmatched, can’t be beaten

As my Portuguese brother would say: “Bruuuudaaa, best kebab”

Good kebab bistro in the museum district

Perfect Urfa experience lahmacun with meat highly recommended

I'm here about 2-3 times every week and I have to say that the kebab cannot be compared to any other. a pleasure every time. Very nice staff and all ingredients are freshly made, even the skewer

One of the few decent doner restaurants in Munich, the only problem is that they are closed whenever we go.

It is an absolute hole in the wall, cash only- which is how you know its great. Small amount of seating available, most people got their food to go. Döner kebab was nice and filling! I agree with other reviewers that it was one of the best I've had. Not too far from the station, it is right near the Pinakothek and the Warhol/ Harring Museum, and I believe a University.

Unfortunately the meat was tough...

Urfa Dürüm (Nr. 15) composition

Very tasty kebab and nice staff. Everything is very fresh and the kebab plate can be ordered with either rice or fries. There are also three sauces and fresh salad. I just found the grilled vegetables a bit boring. The snack bar isn't exactly cozy, but it's just a kebab shop 🤷

I really liked , very tasty I recommend, if you look from outside it’s simple but kebab tastes is very nice

Perfect ! Very good sandwiches, efficient, quick with a smile. Please note: payment only in cash

Incomprehensible. I've eaten about 271.5 kebabs in my life. But no one else can come close to this kebab with the tenderest meat, the juiciest tomatoes and the greenest lettuce. Not even door kitch. Simply amazing. Outstanding!!!

The place is small, other than that, the doner kebabs are great.

It's not a fancy place, but I think it's in the top 3 best doner places in Munich. they only have chicken doner, but it looks like their own production, not factory-made.

This is what a kebab should be like! Homemade bread, fresh vegetables and real kebab meat. This was by far the best kebab I've had in a long time. And the employees are super friendly, even when things are a little busy.

So tasty 😋, but they speak only German.

Homemade skewers and bread, professionally topped with good ingredients. A really delicious kebab that you can hardly find anywhere else in Munich! An absolute recommendation from me for kebab fans in Munich! 🙂

Homemade bread fresh from the oven and baked tastes great. The doner meat is also very good. Details are missing, otherwise nothing special. Ambience rather poor. Service was nice but a bit slow at lunchtime.

An absolute must-have if you visit or live in Munich! Your food and hospitality is unique! Thank you very much 🙏

Delicious kebab. Friendly people. I'll be back soon. 🤤

For me one of the best kebabs in Munich. The meat is well seasoned and not too fatty. Vegetables are fresh and the sauce is light and doesn't overwhelm the taste of the rest. Only the bread could be a little fluffier. Ultimately, you get a very large kebab for your money, which is very positive

Doner was excellent. The vegetables and sauces were very fresh. A line out the door the whole time we were there.

Delicious classic kebab as you know it from the good old days. The bread is almost certainly homemade and the skewer is of good quality. The people were nice. Recommended.

I waited in line for 35 minutes. I chose this place because it had 4.7 points. It was the worst doner kebab I ate in Germany. The meat is not chewy and there is so much non-meat product, fat, etc. that I couldn't even eat it. Although my favorite food is doner kebab… use quality meat please!

We went to this Kebab because of its high rating and it does not disappoint We ordered durum and kebab and without a doubt very delicious They have two tables inside and two more on the terrace. There is a park right next door where you can eat without any problem. It does not have a toilet for clients.

Best kofta doner. Especially with grilled vegetables

Recommendation!!! Great kebab, rich and so delicious!!! Everything including bread is homemade and you can taste it! Very happy again!!!

Super good kebab. High quality, efficiency and kindness of the service.

One of the best kebabs in the city, and I've tried a lot of them in Munich

I've tried a lot of kebabs in Munich, and there's one of the best here. The bread is freshly baked on site. The meat is of top quality. The salads are all fresh and all the ingredients harmonize well with each other. The sauce rounds everything off perfectly. The service was exemplary and nice. Also a large and well-filled kebab for a fair price. There is no skimping here.

One of the best kebabs I have eaten in Munich 😀

Doner is yummy that’s I have found throughout my trip in Bavaria. Affordable and huge for one person if you not super hungry…

Absolute revelation! Doner, pide and various vegetarian options. Taste like from Turkish mom.

Very good food experience. I tried the doner with an extra kofta. Everything is freshly made from the meat to the bread and vegetables. The kofta is amazing. The doner tasted good, but the bread is a bit tough to eat. The only downside was that they only accept cash, but they were kind of to take $ instead of €.

Döner is made of turkey - beef mixed meat. Overall good.

Definitely one of the best döner shops in Munich. Döner itself is really delicious. The only downside is that the dürüm falls apart, so a sandwich is a better choice.

So...where should I start? After we were overcome by cravings for a kebab, after extensive research into the best kebab in the city, Öz Urfa was always in the top selection. The first impression of this establishment leaves a lot to be desired. This restaurant was located in a district far away from any hygiene and safety. The service was very courteous and even took their own tips. All in all, the food was very okay, but after the kebab you couldn't talk to anyone's face anymore, as they would probably have fallen off because of the garlic smell. The underwhelming spiciness of the sauce was also disappointing. However, it must be said that the bread and meat were of excellent quality. Overall, you can recommend this restaurant to the world's tired gourmets with a clear conscience.

Really very good, nothing else to add! Small but welcoming environment. I'll be back!

Only cash resturant .. Average food not perfect

I ate something like a Turkish food wrap, which is also popular with the locals. I love how hearty and delicious the meat and vegetables are! I ate at a nearby park.

Very long wait time, I was really hungry and waited 20 minutes and left frustrated to a nearby restaurant.

Unfortunately it was one of the worst kebabs I have experienced in Germany. Very salty and the meat was almost burnt. The atmosphere of the restaurant was not clean and you felt like you were in the worst part of the city. Imagine you want to pay for food and they ask for cash and don't accept bank cards! I walked 1km to find an ATM! A sad story in Munich

For me the best kebab in Munich. You can taste that the ingredients are fresh and the spicy sauce takes the kebab to a completely new level. Everything is homemade, from bread to the vegetarian Ufra Dürüm with chickpeas. Absolute recommendation!

Delicious! I was pleasantly surprised to find such a good kebab in Munich. The homemade bread is particularly worth highlighting!

Small snack bar, few seating options, but very tasty food

Best doner in Munich. Expensive.

Was there for the first time and the kebab was very good, I liked everything. The sauce didn't leak like you know. The bread is freshly prepared and you can also watch!

Best kebab in Munich in my opinion. Very good meat (homemade) and very good bread (homemade) and finally a kebab that, when you say it's supposed to be spicy, is actually really spicy

The best Dürüm in Munich, perhaps

The best kebab in all of Munich

There are many good kebab shops in Augsburg. I would even say that yours tastes a bit better! 100% recommended! Was very tasty.

Every now and then I eat a kebab plate with fries.

Very inconspicuous kebab but an absolute insider tip. Put the skewers yourself and the bread is also homemade. Only recommended!

Hair in the food and no card payment!

One of the best kebabs 🥙 in Munich. Everything made in-house. Doner kebab is made in-house, not an industrial kebab! Everything fresh, everything delicious.

So delicious Halloumi Dürüm with freshly baked dough

By far the best Dürüm in Munich. Homemade skewers and flatbread.

A very nice döner place. I ended up getting the durum and it was very delicious and filling. There are a lot of options and possible addons which is nice if you want a particular taste and ratio.

Ich habe als Student fast alle Dönerbuden abgegrast die zwischen LMU und TUM liegen. Das hier ist der Beste.

Münih’teki en iyi dönerlerden biri

Münchens bester Döner. Authentisch, lecker und auch noch preiswert. Hier wird das Brot sowie der Teig dafür noch selber gemacht und mit dem Messer das Fleisch geschnitten.

Best in Munich! Portions are huge and delicious. However, there might be lots of waiting time sometimes…

독일에서 먹어본 케밥 중에 가장 맛있습니다. 특히 빵이 맛있어요! 주문하면 모든 재료 다 넣냐고 여쭤보십니다. 매콤한 가루도 뿌려주시는데 한국인 입맛에 딱입니다. 현금 결제만 받고 가격이 최근에 올랐는지 Döner 7유로입니다. 매장 내에서 먹었는데 현지인들도 많이 와서 먹습니다.

Sehr guter Dürüm und herzlicher Empfang. Der Laden versetzt mich in meine Kindheit zurück - liebe es!

A delicious Döner from one of the nicest guys out there!

Ein toller kleiner Laden, der wirklich leckere und günstige Speisen bietet. Würde ich jedem in der Gegend für einen leckeren Lunch empfehlen, ist eher was zum abholen, es gibt zwar auch Tische drinnen, gemütlich ist es aber eher nicht. Die Mitarbeitenden sind auch wirklich freundlich. Komme gerne öfter wieder!

Wirklich sehr guter Döner. Das Fladenbrot war super und Fleisch auch. Sehr lecker. Alles bestens.

독일 되너 먹고 싶으면 6유로의 doner, 양고기 좋아하시면 grill(=kofte) 추천입니다 되너doner는 특별한 맛은 아녔는데 빵이 맛있었어요. 양고기뒤럼(kofte durum)도 먹어본 맛인데 한국케밥에 비해 엄청 크고 실하고 빵도 쫄깃하니 맛있어요 뮌헨 도착하자마자 독일케밥인 되너 먹고싶어서 구글평점 높고 후기 많은 곳으로 찾아간 곳입니다. 현지인도 줄서서 먹는 맛집으로 잘왔다고 하더라구용ㅎㅎ 다음날도 친구 데리고 재방문했어요 두 번의 방문 끝에 메뉴판까지 완벽하게 파악해 도움이 되고자 후기 남깁니다. 메뉴는 입구에 있는 글자 메뉴판말고 가게 내부에 있는 파란배경의 사진메뉴판 보세요!!! 1. 고기 종류 정하기 (오른쪽부터) -doner : 아저씨가 썰고 있는 케밥 -grill : 양고기미트볼 쾨프테kofte- 케밥 옆 그릴 -vegeterisch : 병아리콩미트볼 falafel - 채식용 (나머지 backwaren은 빵, feinkost는 별미 래요) 2. 빵 정하기 -동그란 빵 : doner, fladen, falafel -durum : 한국에서 먹는 길쭉하게 싸주는 케밥빵 -portion : 접시에 담아서 🍀현지인이 알려준건데 꿀팁은 포장해서 Futuro-Haus 있는 공원 가서 먹으면 로컬 분위기 제대로에요. 식당 맞은편 건물 샛길로 들어가면 공원 나와요. 모르겠으면 Futuro-Haus 찍고 걷는 경로 안내ㄱㄱ

Very tasty kebab sandwich, definitely among the best in Munich. Grilled vegetables are added to the sandwich, the portion size and amount of grilled meat is excellent, everything is seasoned well. Friendly and quick service. Only drawback are the cramped and dirty tables who need to be wiped clean more often.

Sehr lecker, guter Preis, freundliches Personal. Sehr gut gewürzt und Menge angemessen.

Ich konnte hier einen sehr leckeren Dürüm genießen. Man versicherte mir, dass man alles selbst mache - vom Brot bis zu Dönerspieß. Das kann ich natürlich nicht nachkontrollieren, der Geschmack war aber klasse und das Brot fühlte sich tatsächlich selbstgemacht an, da es nicht dünn wie Esspapier war. Ich vermute daher zumindest Handarbeit. Der Service war sehr freundlich, zuvorkommend und höflich. Toll. Ich würde hier wieder essen.

Hands down the best Kebab in München

Super lecker und preiswert. Etwas eng aber alleine/zu zweit geht's :)