Basierend auf 20 Bewertungen gefunden auf 1 Websites
Basierend auf 20 Bewertungen gefunden auf 1 Websites
Nº 1 unter 630 unter Wiesbaden
Nº 1 von 228 Restaurant unter Wiesbaden
Stellungnahmen
I was supposed to be looking for a ramen restaurant with my co-workers, but it turned out to be a dance event that day. The ramen is okay. I think the atmosphere is good and the customer service is good. I don't think many Japanese people come here, but I highly recommend it. I gave it 5 stars because it was unexpectedly fun.
R H . 2023-04-19
WEITERE KOMMENTARE IN Google
Food was very good, drinks too. Gladly again 👌🏻
Max Sturm . 2022-12-20
WEITERE KOMMENTARE IN Google
100% convinced! Short version: great location, very nice and attentive staff, very tasty and finely prepared dishes and a wide selection of drinks. Detailed review; Starting with the location: Very centrally located in Wiesbaden, in a beautiful, classic old Wiesbaden building. The inside is very young and modern, somewhat factory house and at the same time cozy and cozy with beautiful light accents and a generally very pleasant feel-good atmosphere which does the name “The Living Room” justice. The service: Is always very attentive, friendly and very open. It works quickly and professionally. It makes every effort to ensure that guests have a good time and also responds to special requests. Now the most important thing, the food of “the kitchen”: After reading the biography of the chef at “Die Küche”, I already had a certain level of expectation, which was clearly exceeded. There is a very mixed but at the same time small menu which is well thought out and leaves nothing to be desired. There is definitely something for everyone. The dishes have been prepared very lovingly and elaborately: you can see in the plate the precision and work that the chef puts into the dish (as we know, your eyes eat with you) The portions are not too big and not too small. They were perfect for me and my companion, although I have to say that we hadn't eaten anything before that day and so had a huge appetite. The taste was also very good, which is of course what characterizes the essence of good cuisine. The curry had a very intense taste and there was a lot of variation. The burger was a good size. The brioche buns were the softest buns I have ever had. The meat was good and even the origin of the patties was explained on the menu. The sweet potato fries that went well with it were not homemade, but they complemented the taste of the burger very well and were perfectly prepared and seasoned. The dessert was literally the cherry on the cake. We had a very tasty chocolate soufflé, topped with mint, with a scoop of vanilla ice cream and a delicious, matching cherry sauce. There was a very large selection of drinks, including some homemade lemonades and common but exclusive wines. Various exotic and well-known spirits, as shots or even whole bottles, were also available to choose from. So overall you can definitely give this restaurant 5 stars. I'm glad that you can also enjoy good cuisine in a very relaxed atmosphere in Wiesbaden. A big compliment goes to the chef and the service staff! Everything done right!
Paul Yousif . 2022-07-24
WEITERE KOMMENTARE IN Google
Exceptional, diverse and unique cuisine. Everything you order tastes very good. The chef knows his craft. Was very nice. Until next time.
El Houssien Tahiri . 2021-01-16
WEITERE KOMMENTARE IN Google
Great food, the beef burger with the chili paste is simply delicious. Just like the ramen soup. I can highly recommend the kitchen.
Mod “Plakapong” Deng . 2020-06-22
WEITERE KOMMENTARE IN Google
Super delicious!! Fresh dishes, very good value for money, innovative offer! Something for everyone
Patrick Eckelmann . 2020-04-15
WEITERE KOMMENTARE IN Google
3x besucht, 3 verschiedene Gerichte probiert, 3x überzeugt!!! Endlich muss ich nicht nach Düsseldorf fahren, um eine Weltklasse Ramen-Suppe zu bekommen :) Der Chili-Chicken-Burger ist aber mein Fav, weil er mich an die geilen Streetfoodburger in Thailand erinnert. Buns und Pattys selbstgemacht, die Chilisauce ist schön scharf aber verdirbt dabei nicht den Geschmack. Jeden Mittwoch gibt es Sushi: Dazu eine selbstgekochte Sojasauce und rosa Ingwer. Warum rosa? Weil er jung ist. Und genau das meine ich: Hier ist nichts Einheitsbrei. Hebt nicht ab und bleibt authentisch, genau das macht euch aus. Weiter so!
Y T . 2019-10-10
WEITERE KOMMENTARE IN Google
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