Basierend auf 8 Bewertungen gefunden auf 1 Websites
Basierend auf 8 Bewertungen gefunden auf 1 Websites
Nº 2 unter 630 unter Wiesbaden
Nº 2 von 228 Restaurant unter Wiesbaden
Stellungnahmen
Very, very delicious filled rolls! It was my first time there today, and they looked so delicious I wanted to order everything. The server, Fatiha, was very friendly and welcoming; you feel well taken care of. Highly recommended!
Peter Dittrich . 2024-07-03
WEITERE KOMMENTARE IN Google
Every time I look forward to going there to get an incredibly delicious meal during the lunch break, fresh sandwiches every day, as well as sweet pastries and the delicious lunch menu is really top-notch, I can only recommend it to everyone and recommend it to others 👍🏽
Anes Celikovic . 2023-03-08
WEITERE KOMMENTARE IN Google
Top price-performance ratio, everything cooked and topped with love - I like to spend my lunch break there!
Carmen Etges . 2023-03-07
WEITERE KOMMENTARE IN Google
Delicious breakfast, Moroccan cuisine, and small snacks. There's something for everyone, no matter how big or small the appetite.
Peter Freitag (PapaFoxtrot07) . 2023-03-03
WEITERE KOMMENTARE IN Google
Diese Zeiten sind an besonderen Tagen möglicherweise nicht ganz genau. Bitte fragen Sie immer im Restaurant nach
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We visited 38Grad for the first time today. I had reserved a table by phone, which seemed like it wasn't a common occurrence (yet), but it worked out perfectly. Arriving at the thermal baths, we first looked for the entrance. A friendly person from the restaurant then guided us through a sliding door, and we were allowed to sit on the terrace. Reservations were a good idea, as bathers were also taking advantage of the nice weather, and seating outside is limited; unfortunately, the interior has the charm of a swimming pool bistro. We went along with it and had a truly excellent meal. The staff was attentive and friendly, and the food was delicious and fresh. Cash is accepted directly at the table; those who want to pay with an EC card have to get a wristband at the pool entrance and load the chip onto it. But I wouldn't have thought it would be so nice, despite the pool being full. We won't be there again!

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A good old inn/pub with great schnitzel and good drinks. Run by junior chef Kai and his mother, the Taunus is fortunately open almost every Friday. The Taunus is part of Erbenheim, just as Erbenheim is part of the Taunus.