Böhms Herrenkeller in Nürnberg

Fantastic cuisine, great service!!

The chairs wobbled, about 8cm. If you need one for gluing, let me know. We can then calculate in Essen. ;-)

Delicious Franconian cuisine. The best Schäufele in Nuremberg.

We are part of a 40+ people tour and this was the restaurant selected for our dinner. I believe they opened for our group as they are not usually open on Sunday's, so thank you!! Dated back to the 1500's, this fine location, according to the owner, has always been a restaurant. Lots of fine detail in the metalworks, decor and more. The owner and family members served us all in 3 separate rooms, in order to accommodate us all, and did so with class, patience, speed and kindness. We started with a green salad with homemade dressing which was yummy, followed by a main of roast pork, potatoes and saurkraut, the portion sizes were large. Dessert was amazing! Warm apple strudel on top of a lovely cream colored sauce, adorned with fruit and whipped cream - it was the best dessert I've had on our tour so far!! I would highly recommend if you are in the area, you will not be disappointed. My only suggestion would have been to have some authentic music in the background, not loud, just background, other than that, I have no other suggestions.

Very disappointing! Firstly, the service was unfriendly, and secondly, the food was not good at all. It was the worst Sauerbraten I've ever had...the meat needed more seasoning, it tasted strange, and the sauce was completely watery and tasted of nothing...the whole dish was just weird. Then 0.4 liters of Kellerbier for €4.90—is that even possible?? At least in Franconia, people should be able to order the classic 0.5L beer—that hasn't happened to me yet. The wheat beer was €5.90—congratulations on Munich prices. The Sauerbraten was never worth €22.90 either. A tourist trap, unfortunately.

Food great service good. Went there with a group of 16 people and everything went great. Gladly again

A simple but fine Nuremberg restaurant. Decorated in the old style. Very quaint and cozy. Super friendly staff and delicious food. Highly recommend the Schäufele (pork shoulder) and Sauerbraten (sauerbraten). We'll be back.

An unforgettable experience at Böhms Herrenkeller! In the heart of Nuremberg, Böhms Herrenkeller is a true pearl of Franconian tradition. The location is enchanting: an ancient cellar expertly restored, with vaulted stone ceilings, exposed wooden beams and soft lighting that create a warm, welcoming and authentic atmosphere. It feels like taking a journey through time, immersed in an intimate and characteristic environment, perfect for both a romantic dinner and an evening with friends. The cuisine is a tribute to local tradition, executed with great care and quality. Of all the dishes tasted, the venison goulash with spätzle is simply extraordinary: the very tender meat melts in the mouth, wrapped in a rich, fragrant, tasty but perfectly balanced sauce. The spätzle, homemade, are soft and tasty, ideal for collecting every drop of that delicious sauce. A dish that alone is worth the visit. The beer deserves a special mention: fresh, perfectly tapped and offered in different local varieties, which enhance each course. The Kellerbier in particular is full-bodied, slightly cloudy, with a rustic aroma that divinely accompanies the strong flavors of the cuisine. Impeccable service: kind, smiling and always ready to recommend both dishes and pairings. In short, Böhms Herrenkeller is a place where time slows down, the palate is filled with joy and you feel pampered in every detail. A restaurant absolutely not to be missed!

The food was very tasty but unfortunately not enough For 28 euros including a 2 cl whiskey I would like to receive more than 2 medallions. Otherwise very tasty

A very, small, intimate setting. Only one waitress and she did a fantastic job! The food was extremely good(and i don’t even like sausage, but I liked theirs). Even though we didn’t have a reservation, she found us a table. I truly recommend this place of a true, authentic experience of German culture and food.

Fantastic food, waiter was really friendly will definitely return given the chance 👍

Amazing food, friendly staff! :)

The food was very, very good, the service could have tried harder to serve us in a friendly manner, but I would guess it was just their way. Nevertheless, we wouldn't miss out on this great meal next time!

Wenn es fränkisch-rustikal sein soll ist hier der richtige Ort, um einzukehren. Schäufele und Kellerbier ist dazu die perfekte Kombination, aber auch das, was ich auf den anderen Tischen sah, war optisch sehr lecker. Da ich nur allein war, bekam ich auch ohne Bestellung noch einen Platz, sonst unbedingt reservieren.

Um mit dem einzig Positiven dieses Gasthauses zu beginnen: die Bedienung war ausgesprochen freundlich. Hingegen war der als "würziger Gulasch" servierte „Fire Cup“ eine extrem kleine Portion nach Glutamat schmeckende dickliche Pampe (zum stattlichen Preis von € 13,90) angereichert mit zwei Stück fettem Fleisch. Die Bierpreise (Weißbier 0,5 l € 5,90, Kellerbier 0,4 l € 4,90) sind – gemessen an dem Standard dieses Gasthauses – ebenfalls zu hoch. Meine Empfehlung: einen großen Bogen um dieses Lokal machen!

The restaurant was recommended by our hotel. It was very nice and small. We got a table for two without a reservation. If you want to eat traditionally, this is the place for you. However, the map is small, which I personally don't find negative. Would come again.

The best dishes of traditional Franconian cuisine are freshly prepared: the Schäufele, the sauerbraten and the duck are excellent. It is possible to drink not only beer, but also good wine.

A nice restaurant in itself, looks quaint and cozy. That's how you imagine it :-) Service was nice and friendly. From what we noticed at the neighboring table, the lady also spoke English very well. Unfortunately, we didn't like it so much: the price was a bit higher than the other places and then the portions were very small :-( I could count the fried potatoes on two hands, the sauerkraut was lukewarm. Too bad :-(

Quaint restaurant with a small, fine regional menu. A reservation is definitely recommended - even during the week. There were 8 of us and our chosen dishes were all served at the same time and quite quickly. The side salad tasted fresh and delicious. The dumplings were just as good, but the mushroom cream sauce could have tasted a little more like mushrooms. The Schäufele was also very good. A small criticism of the wild boar medallions, unfortunately they were a bit tough. Overall we felt comfortable and had a lovely evening!

Super lovely staff, very nice and rustic atmosphere and delicious food, absolutely recommended even with children.

Excellent traditional location serving hearty local dishes. Highly recommended!

From the service to the food to the beer in the stein. 10/10 Very big cinema. Really quaint, cozy, warm and rustic. The photo speaks volumes. We'll be back 🤩🤙

Cocina tradicional alemana. Las porciones grandes y las bolitas de patata nos dejaron sin palabras y no sabíamos qué hacer con ellas. Grandes bolas de glutinoso algo u otro. Pato en una salsa de naranja. Carne muy tierna con salsa de jengibre. El mejor plato parecía ser el jabalí. No volvería aquí

Durchschnittliches Essen zu stolzen Preisen und leider sehr ausgedünnte Speisekarte. Zudem war das schaufele ohne Kruste - schade

Excellent Nuremberg beer hall. There just needs to be more beer selection on tap. And reserve tables, it’s usually busy in the evening.

Unfortunately our reservation didn't work out at all. After another half hour of waiting we were allowed to sit down. Delicious food, friendly staff and a great atmosphere made up for the initial difficulties. That can happen, but it's still a great restaurant and I would give it an 8.5/10!

This restaurant has a nice atmosphere, nice staff and delicious food. We ate Schäufele and Tafelspitz, both highly recommended.

A nice restaurant. Very nice service.

Unfortunately the service was very unfriendly, otherwise the inn would be very busy!

Este era un gran lugar para comer. Parece casi una casa privada desde fuera y, si no tuvieras cuidado, podrías pasar por ella fácilmente. Situado justo al lado de la calle principal en el casco antiguo, este restaurante ofrece una excelente comida franconiana. Tomamos los medallones de cerdo en una salsa de pimiento acompañada de la cerveza local, que se sirvió fría en steins de cerámica. El servicio era amable y eficiente y sin duda volveríamos a visitar en un futuro viaje a Núremberg.

In contrast to other dining options in the region, relatively expensive. 0.4 liters for €4.90 are quite expensive. More than €20 for a pork schnitzel too. Food was okay so far. Service rustic, taciturn and not very inviting. Overall okay, but nothing more.

A very good restaurant and also good service

I came to the restaurant with my wife with the intention of having something to eat. Almost every table had a “Reserved” sign on it. We asked if there was room for 2 people. We got a short answer that there was still something free in the corner. With an unfriendly wave of the hand, the menus were placed on the table. We didn't like the atmosphere and didn't want to let it ruin what had been a lovely day. So we decided to leave the restaurant without eating. We can't judge the food.

1a restaurant! There were two of us here without a reservation and we received excellent service. The food was great and the ambience was absolutely harmonious.

All in all it was good. The service could have been a bit friendlier and more attentive. But the food was delicious! Unfortunately the beer consisted more of foam than liquid...

I loved the homely atmosphere of this place; it feels like a family owned business. Our waitress was likely the owner and she was absolutely wonderful. The food was great too. Just be aware that they accept cash only for lunch.

Eten was goed in een Duitse ambiance en de bediening was top, gezellig en vrolijk. De dame in de bediening liep alleen en het restaurant was vol, de bediening was vlot en goed en een vriendelijk woord met een gemeende lach.

Very cozy, classic regional cuisine, everything perfect. Thank you for the good hospitality!

We got a table for 2 people without a reservation, but you should definitely make a reservation for the evening. The service was super committed and accommodating without being intrusive. The dishes were beautifully prepared and tasted very good, and the portions were filling. The two of us paid €60, which was perfectly fine.

We came for lunch and it is cash only for lunch. We each had a special. I had sausages with roasted potatoes and pickled cabbage. My sister had the pork schnitzel with French fries and mixed salad. The portions were huge! I took away four sausages out of seven.

Simple and good home cooking. The beer (what do you actually expect in Franconia) is of course delicious and fresh (it tastes best from the tap.

Ci ero stato da piccolo in famiglia e avevo dei bei ricordi riguardanti la bontà dei piatti. Devo dire che sono rimasto soddisfatto anche se i prezzi mi sono sembrati un po'altini (probabilmente è cara Norimberga rispetto alle altre città tedesche che ho visto).

A very pleasant surprise, not only good food but the friendliness of the waitress. I will definitely come back. The KellerBier is also very good.

Un samedi soir, peu de clients. Carte réduite, plusieurs plats affichés à l'extérieur manquent, néanmoins quelques spécialités franconiennes copieuses et goûteuses sont encore disponibles. Service familial. Bon rapport qualité prix.

Excellent food and service. We had a large group and they handled it very well. Great experience, thanks.

Can not say enough about this restaurant. Good location, great service, outstanding food, great ambiance, quaint family run restaurant with a homey feel. It was a little warm inside for dinner during July but would visit again for the good and service.

When we arrived around 7:00 p.m. all the seats inside were empty but apparently everything outside was full. We could wait outside (drinks only at the table) until someone leaves or go somewhere else. - We did.

Nice restaurant and they made a schnitzel especially for my dad (not on the menu)

Visited during our trip to Nuremberg. We had a great time, and the food and beer were delicious. We absolutely recommend that you visit.

I went into a business trip and I wanted local food, I saw this place well ranked in maps so I decided to visit them. My hole experience was super nice due to the waitress, my food was good, so warm that I felt in home , beer was delicious. Thank you for the kindness waitress to make my experience the best🙂

Great restaurant with good cuisine and nice staff

A manageable menu but with the finest roasts etc! Separate children's menu, oh very tasteful. Very cozy, rustic atmosphere and courteous service. All of this in the heart of Nuremberg impressed me!

Franconian restaurant with winding architecture. The classics (Schäufele, ...) are okay but nothing special. Service is sometimes a bit absent. Prices are ok. Seems to have good reviews in English language guides.

Small, fine inn, delicious food, very friendly service. We recommend.

Delicious, lovely local restaurant in the old town. Recommended by our hotel for local and authentic German cuisine, we were happy to get in without a reservation. The food and service were fantastic, and we would highly recommend a visit. Very close and walkable to Hotel Victoria and the main train station. Relatively small, quiet and clean in addition to a great menu. Now, if we could only get the recipe for their yummy yogurt based salad dressing too! Highly recommend Bohm's!

First Schäufele I've eaten. Super, super tasty. Small, quaint restaurant. Quite old, but everything is good. I would go there again.

How often have I walked past Theatergasse, never noticing the cozy restaurant with half-timbered windows. Probably because the location is most likely to be a tourist trap. My visit on Saturday evening was excellent. The number of tables in the cozy dining room is manageable and the friendly service had the place under control, as they say casually. The paper napkins on the classically set tables are still broken by hand, it looks inviting. The cellar beer from the St. Georgen Brewery, unspun as it declares itself, is served in a 0.4l stein and is a revelation. Crowned with dense, hoppy foam, for me it belongs to the master class of Franconian brewing art. The menu offers Franconian butcher classics as well as seasonal daily specials. Yesterday, for example, schnitzel with asparagus and potatoes. Occasionally you could hear the cook pounding the pieces of pork until they were soft. What a pleasantly dull bass from the kitchen, as it promises that everything is cooked a la minute, freshly and that the Metro schnitzels don't fall into the deep fryer, as is often the case today. We ourselves ordered the Schäufele with sauerkraut and dumpling and were very satisfied. A juicy braised piece with a fresh crust, very fine sauerkraut, creamy and vinous like I love it. Such a delicious dish for less than €20 is rare, but it speaks for Franconia as a gourmet country per se and for the owners as friendly and calculating. In short, if they didn't have a closing time, we would still be sitting today... Many thanks to the Herrenkeller team.

Excellent delicious crispy pork shoulder and duck, with warm environment and service

Traditional food, big portions, friendly staff and a central location. Just take the kellerbeer, you don't need the Erdinger weiss.

I visited because the Google Map reviews were good. They said they couldn't pay by credit card and asked if it was okay. Luckily, the menu I received after taking a seat had explanations in English below the German, so I was able to check the contents. From the top, I ordered the first dish (sausage) and the second dish (pork shoulder, Schweinhakse). I was very satisfied. Schweinhakse, which looked like fried pig's feet, was very delicious, with the natural flavor of the meat and a texture that varied between crispy and chewy. The sausage was also fresh and fragrant with herbs in it. There was a generous amount of pickled cabbage (sauer kraut) in each menu, but I don't think I would have been able to eat it all because it was too greasy without it. There is also potato rice cake (knoedul), so you can eat a variety of carbohydrates, so this is enough for two adult men. Actually, I was so full that I left some... We shared a glass of beer here, a Pilsner and a Weizenbier, but I liked the richer-flavored Weizenbier better. It was delicious, but I got so drunk that I couldn’t even finish one glass haha. The restaurant owner or the server, who was wearing traditional German clothing, was so kind that I gave him a tip. It's not Korean-style friendly, but when I was worried about choosing food and beer menus, they gave me recommendations, asked me about the taste of the food, and seemed to be indifferent. Please note that entry by one person is not allowed!

The food was very good and Alina was a committed, friendly service person who was open to special requests. Unfortunately, the light beer is a bit weak in taste and falls behind most other offerings in Nuremberg.

Lovely little restaurant with a calm homely atmosphere. We had the Schnitzel with chips, which was also accompanied by an ample bowl of delicious salad. The service was also impeccable. A real taste of Franconia/Bavaria/Germany.

This was a step up from some of the other German restaurants we tried in Nuremberg. Delicious food with excellent sauces and gravies. The dishes are traditional Franconian, so don't expect fine dining subtlety. Rather, they are hearty and welcoming, perfect for the chilly night when we walked in. Friendly and helpful service. We went back a second time during our stay.

Small menu (significantly smaller than online), but very tasty dishes at fair prices. We had 2x pork shovels and a fish dish. Everything was very tasty and more than adequately portioned. The ~500 year old building is a highlight. The service was quick and personable. The atmosphere in the dining room at the front left was a bit strange. Despite being full, it was very quiet and at many tables there was little or very quiet conversation. Would come again.

Delightful space, tasty dishes, and excellent service

I haven't eaten so well in a long time. Really very tasty. The staff was also very nice. Unfortunately it was extremely warm inside in summer. Luckily you can also sit outside.

Unglaublich origineller Abend! Auf der Suche nach einer originellen Lokalität sind wir hier gelandet und waren begeistert! Das Gebäude wirkte von innen und außen urig! Die Bedienung war sehr freundlich und auf Zack und passte zum Lokal! Das Bier im Steinkrug lecker und das Essen der Wahnsinn! Wir hatten Tafelspitz und Sauerbraten… den besten bis zum heutigen Tag! Als Verdauerli gabs nen brennenden Wurzhüttengeist und danach zum Dessert „Karthäuserklösse“. Fazit… perfekter Abend! Tipp: unbedingt reservieren, da es immer voll ist!

Almost immediately after the Sauerbraten I had a thin whistle... I'm lactose intolerant. It could have said somewhere that there was milk in it...

The Nuremberg bratwursts with sauerkraut were great, the cheese spaetzle was excellent. Particularly noteworthy are the homemade fried onions. The store is really worth it.

Nothing to say. The best place in the area. Very few places and it is better to book but it is really worth it.

This is a typical bierkeller run by a family. Packed with locals so be sure to book (by 'phone). Great environment and excellent beer (of course). I had the Bratwurst with potato salad. Excellent and inexpensive.

The food and location were great and were only surpassed by Alina, who provided excellent service for a group of 20 people. Thanks!

Eat like kings. Great schnitzel. Pleasant atmosphere.

Unfortunately very unfriendly service. Went again.

We had an excellent meal here. The ambience corresponds to the restaurant name, very down-to-earth and rustic. The menu is manageable, but that speaks for fresh cuisine and that was definitely the case. The service was very friendly and attentive. A clear recommendation from me.

Everything was perfect. Food and service. Only one thing..the was some sand in de fresh vegetables salad. This is important.

Our team recently had the pleasure of dining at HerrenKeller in Nuremberg, Germany, and have to say that this was an exceptional experience from start to finish. The ambiance of the restaurant was inviting and charming, setting the perfect stage for an unforgettable evening. One of the standout aspects of our dining experience was the outstanding service provided by our waitress, Alina. Her attentiveness, warmth, and genuine passion for ensuring our dining experience was nothing short of perfect truly shone through. Alina's knowledge of the menu was impressive, and she effortlessly guided our group through the dining options, helping us select the most delectable dishes to savor. Regarding the menu, the culinary delights at HerrenKeller were nothing short of extraordinary. The Pork Medallions were incredibly succulent, showcasing the chef's expertise in creating a dish that tantalized the taste buds. Paired with a glass of Keller beer, the flavors harmonized beautifully, creating a symphony of taste that left a lasting impression. In addition to the exquisite cuisine and delightful HerrenKeller beer, the overall dining environment at HerrenKeller brought an air of familiarity and comfort. The atmosphere was perfect for having engaging conversations and enjoyment, making it the ideal setting for a memorable dining experience. Our server Alina's exceptional service, coupled with the delectable Pork Medallions and Keller beer, made our visit to HerrenKeller an experience to remember. I highly recommend this establishment to anyone seeking a remarkable dining experience in Nuremberg, Germany. HerrenKeller truly embodies the epitome of culinary excellence and exceptional hospitality. This was an unforgettable experience

10/10 Whould Recommend for Traditional German/European Food! We were there on Wednesday, February 28th, the service was very nice (it was great that the staff wore dirndls), the food was absolutely first class and we will definitely come back. And we got a table for two even though it was a trade fair, we were absolutely super lucky and in such a great restaurant too!

A classic restaurant with outstanding cuisine. Definitely worth a visit.

Amazing food, atmosphere and drinks. Alaina was the best and should be the employee of the month!! Thank you for the great experience!!

Nice guest room, unfortunately very rude staff, a shame!

As always, very good and rich. We love to come

We spent a week in the City, and had franconian cuisine several times, and by far this is the best restaurant in town..

By far the best frankonian restaurant around…

Small inn Service nice and friendly

A really quaint place. The staff is very friendly and on point. The food is delicious. Highly recommended 😃💫

Delicious eaten! Very nice place and very, very nice service.

Update Jan 24: I wanted to give the place another chance and really wanted to try it again. Unfortunately, people are not interested in spontaneous visits, only in closed groups. There was light, the board for the daily specials is outside and the closed company sign on the inside door. However, there was no one there...neither guests nor staff...very very strange. It's a mystery to me how this place can survive... One can only hope that a new operator can be found. Winter 2022: Unfortunately it's no longer possible. Slow, rude reception. Almost all tables are empty. Four other people left with us because no staff was interested in coming guests. After waiting for a while, a female Eastern European waitress called us and asked us to prepare for "Corona", only to ultimately just leave us there with ID and cell phone and fogged-up glasses. If you assume that 6 people around 25.- E p. If you leave P. there and probably won't come anymore or less often in the future, then that was a real success for the operator...It's nice to have employees like that. The empty restaurant and the current strange atmosphere speak volumes. With this staff it won't work. It's a shame about the beautiful restaurant... I won't be recommending it anymore. Former. Evaluation Nice premises. Delicious food and good wines. Very friendly, funny and above all quick waiter.

It was quite cold in the back “room”! From the ambience as well as the room temperature. The sauerbraten was okay because it wasn't hot, so okay! My colleague's Schäuferla was significantly better! Big, hot and delicious! Nevertheless, these economies must continue to be supported!!!!

Die besten Schäufele im weiten Umkreis. Zuvorkommender und netter Service. Unbedingt vorher reservieren.

뉘름베르크 도착하자마자 간곳 3시부터는 브레이크 타임이여서 2시까지만 주문받음. 양이 정말 많아서 먹다가 포장해옴. 감자는쫀득쫀득한 식감이여서 재미지고 흰색은 무??같은데 김치맛나서 신기함 서빙해주시는분 친절하고 음식도 맛있었음. 현금결제만 가능함

Nice restaurant, great staff, good food. Being by myself, not placed awkwardly in a corner, which happens in so many restaurants. The schnitzel wiener art was really good, tasty and a full meal, the salad accompanying it also tasty! The beer was tasty and the service was good! I will return here on my next visit to Nürnberg!

Leckeres Essen ,waren schon 3 Mahl dort bekommen immer ein Platz zu zweit, ( wurden weggeschickt wegen einer Gruppe ) schade 😔

Schöne Ambiente und guter Service.. Essen ok, Schäufele gute Kruste, aber etwas trocken/kaum Sauce, Ente ok, aber klein, Sauerbraten zu süß/zuviel Lebkuchengewürz..

Sehr schönes rustikales Lokal, nette Bedienung und sehr gutes Essen.

Sehr nette Kellnerin, das Essen war auch sehr gut. Der Preis für 1/2 Liter stilles Wasser mit über 6 Euro finde ich zu hoch.

Small place with good food. I had 2 Erdinger hefeweizens, and they both tasted bad. Switched to keller beer and it was fine. Bad batch, maybe.

Sehr gutes Essen und sehr freundlicher und guter Service!

This place is fantastic! I loved the attention of staff, food (especially meat prepared in a local style that has a sauce that tastes like Christmas). I recommend to book a table, because the restaurant gets busy during the day and in the evening.

Wir haben uns zum zweiten Mal hier eingefunden. Es gibt gutes Bier und bodenständige deutsche Küche. Wer das mag, ist hier wirklich gut aufgehoben. Leider wurden wir nicht darauf hingewiesen, dass die Küche in 21:00 Uhr schließt. Ansonsten hätten wir gerne noch mehr bestellt.