Beef 800° - Grill & Bar - Steakhaus Würzburg in Würzburg

Good meat, nice terrace right on the river

Despite making a reservation, there was no service. After 45 minutes without a waiter at our table, we left.

Beautiful location by the river, but otherwise, unfortunately, nothing positive to report. We were guests for the first time this week. Unfortunately, the wait times for drinks, food, and even for payment were unreasonable. Everything seemed very uncoordinated - the servers kept running to the wrong tables with orders. The burger was very subpar for a restaurant that prides itself on serving beef. The patty was completely cooked and dry, not even a hint of pink - I might as well go to the snack bar around the corner and not pay €19 without fries.

Unfortunately, I wouldn't recommend it. There were six of us. We had 3 Black Angus steaks, 1 Caesar salad, 1 salmon, and 1 burger. The advertised flat rate for side dishes, although announced when ordering, didn't work until the end—despite repeated reminders. There was only one portion, which is normally enough for one person, and no refills were offered. The salmon was not boned. Empty glasses, appetizer plates, and neighboring tables were not cleared. Waiters were frequently out of service. It's a real shame, as it's actually a lovely location.

Seven of us came based on a recommendation. I was perfectly fine when we were told that our server was on his first day and was having trouble finding the items on the menu. Everyone has their first day, and we all know it's not easy. We ordered two butcher platters with various side dishes and a burger. It was a Wednesday evening and not very busy. After about an hour, the food arrived. The food was on the table, but unfortunately, the plates and cutlery were missing. Okay, first day in service. Then the ordered sauces were missing. Then some of the sauces arrived. Since we were sitting outside, the food was only moderately warm by the time we finally started eating. About the food: Yes, you can argue about whether the meat should be seasoned or whether you season it yourself. If you season it yourself, then a steak restaurant should have (good) salt and pepper mills available. Here, we reordered along with drinks, the grinders arrived – unfortunately empty, and the drinks didn't arrive at all. With the butcher platters, the kitchen decides what goes on them. We were aware of that. The platter looked good, but unfortunately, it simply wasn't worth the €88 per platter. Even our friends, who were so enthusiastic last time, just shook their heads. Well, tough luck, I guess. I like the idea of ​​keeping a small side dish and reordering for free. Too much often gets thrown away otherwise. But if I use this system, someone should be available. Reordering wasn't possible because no one else came. And eating the side dishes after the meat, no, that wasn't what we had in mind. The burgers were okay, and the truffle mash was also delicious. When the table was cleared, we gave our feedback. Yes, he understands, and he passes it on to the kitchen. If a new server receives feedback that something (service and cuisine) wasn't up to scratch, I, as a guest, expect someone else to come along and respond to the feedback (and I don't mean, and I don't expect, a free drink or something like that). A simple "yes," we heard, "thank you." But the feedback apparently went unheard. The crème brûlée we ordered for dessert was good and we can recommend it. Our conclusion: If you're expecting a good steakhouse, you'll be disappointed. If you want to sit right on the Main River in nice weather, with a fantastic view of the fortress, and eat a burger, you'll definitely get your money's worth.

Great staff. Great recommendations. Information about the city. Simply top-notch.

A very nice restaurant—a beautiful location on the Main River, and incredibly friendly staff. The team is incredibly warm and accommodating. No wish is left unfulfilled here.

Top location right on the Main River, perfect service from Maja! We'd love to come back!

Very nice atmosphere, state-of-the-art furnishings, very nice staff, quality of food very good (anyone who writes otherwise has no idea) However, there was one point we didn't like. But that may have been due to the recent opening. If I order an aperitif and 2min. The food arrives later, which is not ideal. We'll definitely come back.

Very nice location and very friendly service from Maya the Bee.

Our waitress, Maja, was very courteous, competent, and very friendly. We'd be happy to come back.

A truly beautiful spot on the Main River with good food and super friendly service. Thanks, Bine Maja😊

The ambiance is top-notch, but the quality and value for money are a disgrace. Anyone who gives this place 5 stars has no idea about good meat... sad.

We came here for dinner with a large group. The food took a long time to arrive, and first, only the main courses arrived without any side dishes. After waiting 10-15 minutes for the side dishes and asking about them, we decided to start eating. The side dishes arrived 15 minutes after we had finished. We had the same problem when ordering more drinks. When we asked about it, we were told that a new employee had considered the receipt complete and had given us a 10% discount on the main course. Overall, the service was therefore unfortunately not good.

We have waited 1.5 hour for the meal. It was tasty but we got 1 wrong side dish. I do not know how is it possible. 3 star is also high

Worst store, I waited over 1.5 hours for the food, and everyone who came after me got the food. Never again!

So we went to the terrace on a holiday. The table was half full and the waiter told us to sit in the occupied area. The other half was completely empty but we weren't allowed to sit. We waited for a card for a few minutes and were also approached by two waiters who had let us in to sit. Afterwards we got a card and went to the toilet. The toilet was disgusting, really disgusting. I spoke to the nice lady who was cleaning the toilet and she took care of it straight away. She was very nice and 10 minutes later I sat back down at my table. Waiters were smoking and walking around but nobody served us. I told my family to get up and they left. In conclusion, it was very unprofessional and a shame as the building looks idyllic and very beautiful. I would just like to mention that it is not the employees' fault, none of them, the boss alone is to blame for allowing this to happen. Bye and not see you soon.

Unfortunately we were very disappointed with the burgers... my patty was completely burnt, when I pointed this out they reacted very kindly and brought a new one very quickly - a clear plus point for the service. Unfortunately it was so raw in the middle that I couldn't eat it because of my pregnancy. I was simply too embarrassed to send it back, so I ate a little bit around the outside and otherwise ate my fill of fries. Perhaps it's necessary to specifically mention that if you want your meat (at least somewhat) cooked but not black... unfortunately for us it was overall disappointing for a place that has meat as its "main focus". My husband's pulled pork burger had so much sauce on it that you couldn't taste anything else. Maybe just a matter of taste, but certainly not our taste. We wouldn't order burgers here again.

A lovely place to eat; service was quick and very courteous. We were also offered a complimentary champagne welcome. We had the Caesar fillet for starters; the dressing was delicious and the fillet tips were cooked medium-rare. Unfortunately, some of the lettuce leaves were a bit too large. The New York rumps we ordered were grilled to perfection, as we requested. The coleslaw salad, on the other hand, was a bit bland. For dessert, we had the creme brulee, which must have been sitting for a while before being served, as the caramel coating was already starting to soften. We'd happily return for the starters and the steaks.

Unfortunately, it was too much of a waste for the money. The meat was like chewing gum and tasted musty. The service was also poor. You were completely ignored. A shame.

The food was okay 😂 I ordered mushroom cream sauce, but I got some kind of lump of mushroom soup or something. I've never experienced that before, in real life 😂 The steak was 4/5, quite nice! The service was super friendly—almost too friendly... The atmosphere inside was terrible, but outside was great.

Very tasty, but at least the burgers are quite small. The beer isn't the best in the region, but it's anything but bad. Sides can be ordered at will, and the service is very friendly. The atmosphere, right on the Main River, is also very nice, especially in the evenings. It's definitely worth recommending, but I think the steaks are better than the burgers.

Unfortunately I can only give one star for last night's Beef 800 :( The service staff tried hard, but couldn't cope with the large number of guests. We weren't asked whether we wanted a second drink throughout the entire evening, let alone were we able to order something more. Advertising with a “flat rate” is therefore a real farce! Overall, the food has also lost quality. The meat on both burgers was overcooked and dry. But charging almost €15 for two ungarnished, cold pieces of goat cheese with three lettuce leaves in the middle is simply an absolute disgrace! Due to the service, the food was unfortunately cold when it was finally brought to our table after minutes under the heat lamp. After being told that the fries were cold and soggy, we were told to get new ones - we ended up getting them ourselves in the kitchen because otherwise the game would have started all over again. The situation was similar when it came to paying. After no one came to the table for an eternity, my husband went straight to the waitress so we could finally leave. It's a shame, but the restaurant won't see us anymore!

Beef 800 is a very good restaurant. I had the roast beef carpaccio as a starter and the The Rock Burger with the Beef 800 fries as my main course. In total the meal cost €37.40. We sat outside, right on the Main, it was very cozy and quiet.

After a great day in Würzburg, we ate at beef for the first time with our two daughters and our dog. What can we say: the reception and service were extremely friendly and the food was excellent. There is also very good food for vegans/vegetarians. We'd love to come back!

You are welcomed very warmly and also receive a welcome drink. The food was very high quality, tasty and the staff was attentive and friendly. The next time we visit Würzburg, we will definitely eat at Beef again😊. Highly recommended.

The food was great, steak as ordered, small salad also delicious. The fries (sweet and normal) were not always seasoned identically. In our opinion, the service was not ideal. We had to wait a long time until our pre-ordered table was ready. Then we weren't allowed to order drinks and food together, he would come right back when the drinks were there. Some of our drinks were already half empty when we were able to order food. It took a good 45 minutes until everything was there. We also had to take care of the flat rate reorders, no one comes to see us as a precaution. We also had to request drinks ourselves. Actually, it would be a quick win to take the flat rate reorders and at the same time query everyone's drinks. We skipped dessert because we were tired and no one wanted to wait another 39 minutes. We were there for easily 2.5 hours without any need. This could all have been finished in 1.5 hours. Overall impression: there wasn't really any interest in customers here, even though there weren't that many customers there. My personal highlight was that we asked for the bill and the colleague calmly cleared the entire table, which meant he had to go twice and he also cleared the next table. Even all without necessity. Let the people pay and leave; we can then take care of the rest in peace. I didn't like it, the steak can be as tasty as it wants. I wanted to have dinner and not make it a full evening event.

I would really like to not give a star. We were there at 6:00 p.m. and wanted to have dinner as visitors to this city. When we entered the restaurant, a young man was talking on the phone at the entrance and a young woman was playing on the computer. Neither of them paid us any attention. After a while of ignoring both of them - especially the man on the phone - we tried to find a table on our own. The young man's reaction I quote: "Eh, I'll show you the table" and continued on the phone. So if he is not the owner of this restaurant, that is very rude to guests. We come from Berlin. You're used to a lot of things there, but we haven't had anything like this before. But ok, if you don't want our money...

We had burgers and felt that the high price was not justified for the quality of the burgers. The service wasn't the fastest either, just the ambience outside was okay.

2 of the group ate cold, otherwise OK, the fries for €4.90 were a small mini container. Theoretically, they should be refilled for free, but it's no use if you ask three times and it takes 20 minutes. Service just doesn't fit here!

It was a pleasant and cozy evening in a great location. The slightly longer waiting time was communicated in advance, which was ultimately fine with us, and compensated for with a glass of champagne on the house. The steak and side dishes were very tasty. We can recommend the service and operation of Maja and the team. 👏👍

Unfortunately, I was quite disappointed with my visit to this restaurant. The first impression promises a lot. You enter the restaurant and are warmly greeted. A chic and welcoming style of furnishings and ambience. You are immediately confronted with meat variations from the entrance to the seat. But unfortunately the food itself was less impressive. The prices aren't crazy, but they're not unreasonable either when I compare them to similar places I know. You also pay for the location and the image, you have to be aware of that. However, more would have been expected if you tried to pursue an image like this restaurant does. Unfortunately, the burger patty was very, very dry and completely cooked through. That was the case with two burgers. In addition, the taste of a sauce was somewhat present, but hardly noticeable. Unfortunately, both burgers weren't very enjoyable. They tasted really good, but unfortunately they were completely dry. The salad was also rather disappointing in terms of taste. The service was largely non-existent. You were seated at a table, the food you ordered was brought to you after a long time and you were paid for it. I missed the personal contact between service and customers, which makes the visit more friendly. There were no questions about how the food was, not even in between, and instead the payment was made quite quickly. So I didn't even have the opportunity to speak and describe my impression of the food. I won't recommend this restaurant and I probably won't eat there again for the time being.

The strength of the restaurant is definitely the ambience, tasteful and high quality - The non-alcoholic cocktails could not be expanded

Unfortunately, I was probably unlucky in the restaurant today. I ordered a flank steak medium and it arrived completely done. I complained about it and the second one was more like medium rare and took a long time to arrive. I then started eating when everyone else was finished. In addition, the side dishes were only brought when we were finished eating. It's a shame...even if it can happen, for the price it shouldn't happen.

There's nothing to complain about, everything's great!

A great selection of delicious steaks and burgers. If you love good meat in a fine and stylish setting, this is the place to go. However, the wait times are quite long, and the service could be a bit more customer-oriented. Prices are on the high side, but the quality is top-notch.

The food was wonderful but the service was unfortunately very slow. The restaurant was very well structured but each order or wait took between 20 and 30 minutes. The food was delicious but not worth the wait. I saw several people leaving, I don't know if it's always like this but it was my first time and I had this unfortunate experience.

The place was reserved for 7:30 p.m. and you were then sat at the bar for 40 minutes to wait for your place... then you asked why you made the reservation. I understand that a place isn't available immediately, but I still found the waiting time too long. You also had to wait a long time for food and drinks because there was a lot going on. The conditions were all very friendly and nice. The visit was the 2nd and confirmed the long waiting times from the first time. Probably more recommended during the week than on the weekend. Nonetheless, the food was very tasty.

Super good steaks 🥩 Nice service. High prices. Supplement €5.90 is relatively much.

Unfortunately after 1 hour there were no drinks or food waiting. 3 of us had reserved! After asking 3 times and no answer, we left.

There's nothing to complain about! We had reserved for Friday evening at 5:30 p.m. and got our table straight away. When the drinks were brought we ordered our food. The steaks with 3 side dishes (fries, potato truffle puree, bacon beans) arrived after about 10 minutes. The side dishes were reordered (-> flat rate) and were at the table within a few minutes. Since it was only just after 6 p.m., we took our time and left the restaurant around 6:30 p.m. Everything was great: the food, the speed and the service!

Very tasty! And the service is good. We were greeted with champagne or ale.

We came here with very high expectations, but unfortunately these were only partially met. First we were picked up at the entrance by a friendly employee and greeted with a welcome drink. She then took us to our place. First of all, the drinks were ordered from another employee who seemed very listless and very young. There was no friendliness or motivation. Unfortunately the beer we wanted was no longer available, and a light one from Würzburger Hofbräu was offered as an alternative. When this arrived, we unfortunately discovered that the glass was filled well below the calibration mark. Even after the foam had almost completely dissolved, there was still a clear disproportion - and that at decent prices. Unfortunately it wasn't possible to discuss the whole thing because the waitress then felt like she was no longer available. So the beer was drunk like that and it was noticed that it tasted very stale. It may have been tapped for a while. When the waitress came back after a slightly longer wait to take our food order, we ordered two steaks with two side dishes. Unfortunately, the employee couldn't really advise on the selection because she didn't seem to have much knowledge about the steaks. Very unfortunate. We both ordered the steaks medium rare. When they arrived after a long wait, we were initially thrilled by the presentation, but that subsided somewhat after we cut the steak. In our opinion, one steak was medium rare, while the other was rather rare. The medium rare steak wasn't a problem for us, so we only called the waitress to complain about the rare steak. When this was finally within our grasp, we spoke to her about it. There was a small discussion about whether the steak was medium rare or rare. I've eaten a lot of steaks and this was definitely not medium rare. Instead of simply offering to put it on the grill again, the discussion continued until the offer came. When it came to the other steak, she admitted that it was already medium rare, but that was okay for us in that case. When the steak came back after what felt like an eternity, they forgot to bring back the barbecue sauce. After what felt like an eternity the waitress came by again, this was brought up and a new one was brought. It's a bit cheaper here than in other steakhouses, but in my opinion these are things that don't work and simply detract from the overall experience. This restaurant also has a system where you can order the side dishes as often as you like, which we generally thought was cool. Unfortunately, it promises more than is possible because, as I said, the waiters are sometimes very difficult to reach or almost impossible to see. In addition, as you might know from the USA, when the bowl is empty you are not asked if you would like anything else, but you have to ask yourself. Overall, I would give the store another chance, but we weren't really convinced. Second visit on 02/20/25: Service was more professional this time, but there were still the same long waiting times with few guests. The bad thing is: again the cooking points were not adhered to... Sorry, that's the be-all and end-all of a restaurant that has BEEF in its name. Ordered steak medium, received medium rare to rare... Ordered burger medium and got it. Furthermore, blackcurrant spritzer has almost no to no carbonation… It remains at 3 stars and I don't think we will come back in the future. Too bad.

Nice location. Pleasant lighting and seating arrangement. Had the Vitello Tonato as a starter. Then 2 large fillet steaks with side dishes and sauces. The meat was so good that we didn't need any sauce. They were due with the fries. Very pleasant service. Absolutely right in terms of price. Oh yes, the red wine was perfect with the fillet

Excellent food and very good service

Last Friday we had dinner at Beef800. The service was atrocious, with people awkwardly intruding on conversations and making inappropriate comments. In addition, the wrong food was brought and many things were mixed up. The doneness of the steaks was wrong and the beef tartare was anything but fine. Not recommended.

Prices are great for what you get 🙌🏽

Great ambience, nice reception, great service. Great food, great concept. Price performance ratio fits

I don't need to go there anymore just because of the ambience. The food took almost an hour to arrive. The steaks were disappointing. The service could be greatly improved. In summary: I have rarely waited so long for drinks and food in such an appealing atmosphere only to be disappointed. Price and quality don't match at all.

The restaurant is really nice in terms of decor. However, people sit very close together, the store is simply too small. Okay, maybe it was because it was a Saturday night. About the food: The steak was ok and tasty. The side dishes were also quite good. The positive thing is that you can reorder the side dishes as often as you like once you have ordered them. The service was friendly and accommodating, but unfortunately there was a long wait for repeat orders. Another problem is that the vessels in which chips, mushrooms or other side dishes are served are quite small. This forces you to reorder more often, which is made even more unpleasant by the long waiting times. Conclusion: The restaurant is okay, but I expect better service, especially when it comes to repeat orders.

It started when we showed up on time for the reservation and had to wait 10 minutes at the bar until we could get to the table (but at least I got a small champagne in return). We actually wanted to eat dryaged steak but there were only three pieces left that weighed over 1.2 kilos and cost upwards of €150. Accordingly, we had to order other steaks (which we didn't actually come for). We then ordered and received the steaks, but unfortunately the fries only arrived a few minutes later. They have a fries flat rate where you can eat as many fries as you want. A good idea in itself, but unfortunately we ate all the fries and waited for the next fries until the (expensive) steaks were cold. Unfortunately the service wasn't available for a relatively long time so we ate the cold steaks. At some point fries came again but the cold steak was already gone because I was too hungry. The steaks were very good but unfortunately half of them were cold and without fries. All in all, we won't go there again because, despite the high price, the service and process weren't right. What a pity about the good meat!

Nice ambience, meager portions at steep prices. Side dishes of fries served in a 0.3l glass for €5... Ordered 250g fillet that was significantly smaller than the usual 250g. Service also underwhelming.

Everything was great, as always! The service is top! Very tasty steaks 🥩. Leona, thank you! ☺️ Professional and fast 👍

Food first class Big praise also for the service

Unfortunately I can't say anything about the food and ambience, as it never came to that. I wrote two emails to the restaurant with questions about a voucher/gift or therefore a reservation. I received no response to either email, but I received my requested read receipt back. Since the restaurant doesn't seem to need it, I turned to a place that likes to welcome guests and appreciates service!

Highly recommended restaurant, the atmosphere is very cozy and the food is also delicious.

I ordered the house specialty, a burger, with a friend. It was the worst I've eaten in my life. The meat was dry and hard. Have fun there. I'll never go there again.

The food was excellent and absolutely worth the price, big compliments to the kitchen... also the service, as you would expect and the ambience, I can only say top. It certainly won't stay on a first visit.

Great ambience, nice and fast service, mega steaks! There's nothing more to say. Clear recommendation! 👍

The food was okay, we had the butcher menu and felt that the portion had become smaller. I had eaten the menu before and there was a lot more on it for the price. We had very long waiting times because no one was responsible for us and we were always put off to the next waiter and other tables were treated much better. We then went to the waiter to pay because it just took too long.

Waited a long time for the food and the steak was definitely not worth the price! Unfortunately …

I can't rate the food service and ambience, but if you're on the phone for 20 minutes and no one feels responsible for it, then there's either not enough staff on site or people are fed up with orders.....freely according to the motto "enough for today " In any case, I won't be coming here!!!!

Meat as ordered was not medium rare but well done and with lots of tendons. Extremely poor meat quality for the price.

This was the worst meal I've ever had for this price. Absolutely mixed meat. The tactical wine list tries to make it seem like a high quality restaurant, but the quality is subpar. A piece of meat costs €40, which is completely normal for me, no problem at all, but this meat challenges even my dentist!

Were here on Sunday, unfortunately we didn't have every second order.

Steak great, the rest so-so There were four of us at Beef 800 and not for the first time. Unfortunately, the quality of the food has decreased and the price-performance ratio has changed for the worse. Away from the front. The steaks and their quality are still top and so are the sides like sweet potato fries. What spoils the overall impression are the other dishes we ate and the starters we couldn't eat because they were no longer available. (3 main starters and both soups on the menu) Goat cheese was carelessly prepared and for almost €15 it was a disappointment. The taste of the ravioli was ok but pretty neutral and the salad dressing was lukewarm. The sweet potato fries about 5 minutes after. Steak was also not ideal. Service was top.

Food is really tasty in itself, cocktails 10/10, side dish too small for the price. Service well, we waited over an hour for our food, the next table was offered bread and then a dessert on the house because of the waiting time and we starved for an hour without such an offer. There was WiFi, but we weren't given the password but were gaslighted with “there is no WiFi” (very bad combination with the waiting time). In the end the waitress miscalculated the change (to our detriment, of course). Tip: Save yourself the 6 euro side dish and order a kebab as a starter for 50 cents more down the street.

Everything that has to be cool was cool

Long wait and the food is lukewarm One star is actually too many

Nice atmosphere, service was very friendly and helpful. The meal took a little longer, but an apology was made and an espresso was served at the end. Food was flawless, tasted excellent.

Max made the stay one of the best restaurant visits ever, thank you for the pleasant atmosphere.

I'm currently in Würzburg for work and discovered this interesting steakhouse while exploring the city center. From the outside it made a very great impression on me because of the location. After I visited for the first time today, I was really impressed. I haven't had such a great and delicious burger like this in a long time. I haven't yet discovered a steakhouse in Stuttgart that can keep up with this. You can really taste the quality of the meat and the way it is prepared. The waitress was also really friendly and kept asking if everything was OK, even though she was serving alone at the time. I would choose this steakhouse over Block House and Maredeo every time. I would even go to Würzburg again specifically for that (thanks to the Germany ticket).

Great location and the food was really good. Highly recommended

The steak with vegetables, the friendly service and the ambience were very good! Unfortunately, the chicken burger isn't the same. In our opinion, a chicken burger doesn't have chicken fillet. Eating with both cutlery and your hands is impossible, the taste doesn't go well with a burger and unfortunately the burger sauce wasn't there either and couldn't get it out. Still 4 stars because the concept is eating steak and not eating burgers. 😃

Disastrous experience in a supposed “upscale restaurant”: Impudence when making a reservation: We were told that if people don't show up, they will be charged 20 euros per person. And then you show up in full and on time - and still have to wait over 1.5 hours for your table. An absolutely outrageous approach! As a “compensation” there was wine and champagne on the house, but only after several follow-ups. At the table: again miserable service. Even though we already knew what we wanted to order, it took another 15 minutes for a waiter to show up and then another 15 minutes for 8 simple drinks, one of which was even forgotten. After several requests, the missing drink arrived. The reason for the forgetting was blame between the waiter and the bartender. The waiting times for eating and serving: another 30 minutes for the order and then another 45 minutes for the food to be served. Were there until half past ten, even though we showed up at 7 p.m. The food: tasted okay, but only lukewarm. However, for the higher prices you expect premium quality. Drinks are expensive (typical in the area), also okay - but with beer: poured below the calibration mark. The overall concept of an alleged luxury restaurant seems inconsistent and immature. You will be treated unkindly in the toilet if you don't put anything in the tip plate - and that in an "upscale" restaurant. Conclusion: Service catastrophic, food mediocre and overpriced, luxury claim definitely not met. We would rather go to the kebab shop because the price-performance and service are better there. Recommendation: Würzburg definitely doesn't need this restaurant - the end is in sight for this service.

Unfortunately we were very disappointed with the restaurant. After waiting an hour until we got a table (despite a reservation), we had to wait another half an hour for drinks. One of the drinks wasn't even taken by the waiter, which meant another 20 minutes of waiting time. For some of us, the food arrived lukewarm to cold and unfortunately the burgers didn't taste like much, the meat was overcooked and seemed like it had been warmed up twice (mind you, a burger without any side dishes costs just under €20 here!!!). The fries were also lukewarm and so was the steak. I have to say that the steak itself tasted excellent, was well fried and the quality of the meat was perfect, so the chef has to be praised. The big problem was simply that every action a waiter took (ordering, new drinks, paying, etc.) took at least 20 minutes, which made the visit extremely nerve-wracking. In addition, there is a lady sitting next to the toilet with a plate on which you are supposed to throw money... (probably for cleaning etc.) which is more than audacious, since you can get here for around €50 per person. Or eat more. In addition, the toilets weren't really clean. You can see what good service means. The people in service were basically nice but unfortunately we won't be going here again.

The price-performance ratio is not right. In detail: Very nice receptionist and super-nice waiter (Max), another lady who brought the steaks was a bit rude, but also nice. Steaks were there very quickly, even before the drinks. The steaks were suitable and well grilled, but sliced ​​too thinly for my taste, one was cut and stringy. But that would have been exchanged without any problem - exemplary reaction of the staff to the criticism! Commendable. I didn't think the quality of the goods was that great, starting with the not so tasty meat. The baked potato was still too hard, but the sour cream was almost liquid. I've usually had better cole slaw. And the white chocolate mousse was either not real, or simply poorly made, too sweet, like it was made from cheap white chocolate - whatever, not good. Just nicely decorated. Conclusion: nice decor, great staff, well grilled, but the quality and taste of the food can clearly be improved. Every blockhouse is of better quality and significantly cheaper. So the price-performance ratio doesn't fit!

It was so baba with you! That's why I'd like to go to Wü again.

We not only experienced a great ambience here, but also the best food and the best service. We ordered a Butcher Block and it was amazing. The steaks were cooked to perfection and tasted very tasty. We would come back and have already recommended the restaurant.

Super delicious food. Very friendly service. Nice ambience. Keep it up👍🏻

Visit on 10/5/24 Very friendly welcome with a small Prosecco. A lot of wood was used in the furnishings, which creates a very pleasant and authentic ambience. Located directly on the Main. (We imagine outdoor dining in summer would be really nice) In our opinion, the service staff are rather semi-skilled - but they are all very warm, friendly and try hard. Personal opinion: Don't even try to strive for absolute professionalism... but rather appear even more relaxed, fresh and self-confident. Not so shy.) Meat was fried absolutely perfectly. A little dream. When it came to side dishes, we were impressed by ColeSlaw, truffled mashed potatoes and beans with bacon. the sweet potato fries were rather ordinary. The BBQ sauce, however, is exceptionally good. In terms of price: I've eaten much worse for more money. For the great location, the quality... absolutely appropriate. There were two drops of water in the wine... a) Unfortunately no wine list with local wines. What a shame. b) The toilet facilities are generally very pleasant. However, there is a toilet lady sitting in front of it who you hear before you see her... and she obtrusively asks for her fee. An absolute no-go in the restaurant! (Hence the point deduction in service) By the way: It wasn't so clean that it would have been worth a special fee. Bottom line: a great evening. We'll definitely be back.

A tip top restaurant. You feel very comfortable from the first minute. The staff is very accommodating from the first contact to the last. The quality of the food is outstanding. The meat is super tender. The side dishes such as sweet potato fries taste very good. The dessert also blew us away. We can only recommend the restaurant and the food. Go there and enjoy your time.

The three of us were just eating burgers...very expensive and the quality and taste was subpar...the patties were simply grilled to death...no seasoning...simply disappointing

Was there for the 2nd time and this time I was disappointed with the food. The flank steak was really good, just as I wanted it, but the 2 burgers were definitely too well done the first time and the second time they brought new one, one worked and the other was almost raw, even with a lot of activity and a waiting time of 1 hour You get a good burger for the price.

We spontaneously stopped by here today as we were passing through and got seats straight away... 👍 Max gave us super friendly advice and service... 😊 The beef platter for two was amazing... simply delicious... 😋 And you will definitely be full…!!! Clear recommendation…

Saturday, 5 pm, we are the first guests. We were greeted by a super friendly waiter, professional without those cold questions: "alles klar?" while eating... Steak tartar - appetizer ⭐️ Rib-Eye Steak, perfectly cooked, delicious. ⭐️ Atmosphere ⭐️ Service ⭐️ See you again in an evening version! All recommendations!

Couples dinner 100% recommended!

We didn't get to eat or drink anything: ...we came from the Main promenade to the almost empty beer garden and sat down at a large free table. Which is obviously very unusual in this beer garden. A young waitress quickly came and harshly asked us to go to the entrance on the main street and register there. When we repeatedly asked the boss to ask us whether we could stay seated or whether we had to leave, she simply replied, “No, that’s not possible!” We were not given a plausible explanation! Maybe it was because of our age between 55-68 years!! It couldn't have been because of our group's good looks, outfits or financial resources! The last time I experienced something like that was in 1986 in the GDR, East Berlin. We then preferred to leave the location and spent a beautiful summer evening in the Wirtshaus Lämmle beer garden.

We celebrated our 40th school anniversary with a trip to Würzburg lasting several days. After an evening boat trip on the Main, we wanted to sit down at a non-reserved table in this restaurant with 12 people in the outdoor lighting around 9 p.m. After we had all taken our seats, we were very rudely asked by the waitress that we had to register at the other end. We kindly asked that she please ask if this table was available. This was immediately rejected. Various small tables were empty. Again we were instructed to line up at the so-called registration area, where there was only one person standing. We then completely responded to this arrogance and unfriendliness by leaving the location immediately. Never this location again. Absolute impudence towards the guest.

Great meat in a designed environment, but the wine list can't keep up (yet!). For a dry-age T-bone you can't complain about price-performance. We would come back.

Great location right on the water. The food was very fine and the service (Max) was just great - very attentive. We had a great summer evening.

The food was ok, but nothing more, quite expensive for the quality. The drink orders took forever, waiting at least a quarter of an hour to 20 minutes for a beer is simply not possible. Every restaurant and every beer garden is faster. The atmosphere right on the Main is quite nice. There will definitely not be a repeat visit or a recommendation.

We visited the restaurant for the second time and were blown away again today. The meat was a poem, tender and to the point. The service (Maja was our fairy godmother) was fantastic, everything was taken into consideration and we received excellent advice. Our table was outside on the terrace directly on the Main and we had a wonderful view. An all-round successful and very nice evening. We would love to come back.

Very nice staff. There was a glass of champagne at the reception and the children were also remembered with ginger ale. The food was on point. And the side dishes are all very tasty. We'd love to come back.

The receptionist greets you very unfriendly. For the price of the food the service should be better and the quality of the food could be better. Price-performance definitely doesn't match!!!

Outrageously delicious food, outrageously good service, outrageously cool location, outrageously expensive prices

Fantastic location on the water. Delicious food and wonderful attentive service. Wonderful start to our long weekend in Würzburg

Unfortunately, the price-performance ratio was not right for us at all. We had a certain anticipation for the restaurant, but this was not fulfilled. There were four of us and we had three different dishes. The Black Angus Flank Steak was tough and only lukewarm. The mashed potatoes were too salty. Unfortunately, reordering the side dishes didn't work well. The Lillet was alcohol-free. The service was courteous and nice, but the receptionist was a bit rude. We paid €160 for four people. Unfortunately the price-performance ratio wasn't right.

Poor service, drinks took 30 minutes to arrived. Food took more than 50 minutes. Poor quality overall!

If you like eating meat, this is the right place for you! Thanks to the service, we received great advice, the food left nothing to be desired.