Die besten Restaurants in Bayern

All the pasta dishes were delicious, and my husband's pizza also looked very good. We received good, friendly, and quick service. We will be back.

10/10 and one of the best pizzas I've had. I got the restaurant from an Italian colleague, and wow, they delivered. The pizzas look amazing and taste amazing too. I highly recommend asking for chili oil and pouring some on top.

It is a beautiful, small and very well-kept hotel in Bavarian style. It is located above on the edge of the Lam. Therefore you have a fabulous view of the valley and the mountains from the balcony. The staff, both at reception, in service and in housekeeping, are all very nice and friendly. The beauty and wellness area is manageable. The full body massage we booked was very pleasant and I can only recommend it. It wasn't the last time we were here and we'll definitely be back.

Indian restaurant with very friendly service and delicious food. Outdoor seating is quiet and secluded. The interior is a bit dated but still clean and tidy.

The food was very good, big portions and the waitress was super nice and gave an excellent service.

An absolute idyll on Lake Tegernsee – the Egerner Höfe hotels represent understated, stylish luxury that is soothingly understated yet of the highest quality. It was precisely this "quiet luxury" that we particularly enjoyed. We spent a long weekend there and celebrated a birthday – and were looked after warmly and professionally throughout. The spa was without a doubt our personal highlight: 1,500 square meters of pure relaxation with a view of the mountains, a spacious pool, various saunas, and soothing treatments that calm body and mind. Perfect for taking a deep breath and relaxing. A place where you immediately feel at home – full of attention to detail, with outstanding service and a keen sense of genuine hospitality. We'll be back.

Very tasty seasonal food, beautiful rooms and beer garden and very friendly staff.

Unfortunately I have to change my 5 star rating to two. The motto here now is "They always tried their best". We are not regulars but we come regularly and every time something goes wrong. There is either a welcome drink or not, and not at one table yes and at another no, the same applies to the obligatory ouzo after the meal. It does happen that something is forgotten but I find it unprofessional to have two dishes at the same table. The menu (meat dishes) has now shrunk to a grilled plate and various gyro variations, I expect more from a Greek restaurant. The prices have been adjusted upwards but various things on the dishes have been rationalised out. I think that's a shame.

The food was okay. I didn't like the way the waiters ignored us, even though I only wanted to order a drink. They were still polite, even if they often forgot to bring us our food.

Today we were at Müllers Alpe Hinterenge ll. They are open from Saturday 10.05.25. Very nice outdoor seating opportunity. Nice landlady, very good snacks and good cakes, homemade. Worth a hike

Sef and all the employees are really nice...

We arrived here spontaneously. We received a very friendly welcome. Great service, delicious food, and a great selection of drinks. Not too crowded (today). We'd love to come back 😉

The prices of a good steak house - the atmosphere of a pub. The entrecote is juicy and fresh. There is not enough salt and pepper on the table.

Top marks for the food! The salad was excellent, and the coleslaw without caraway deserves special praise. The roast beef with onions was well cooked, and the gravy was a real hit, not from a packet. Service was perfect; we were two bus groups with at least 100 people. On the way there during our company outing, we also had a wonderful breakfast buffet here.

I was only there sometimes when pizzas were ordered there. In other words, I can't say anything about the service and ambience. When it comes to the pizzas, I have to say that the high ratings really irritate me. When I order a pizza, I obviously want most of it with toppings and cheese. Instead, you get pizzas that consist of at least a third of dough and crust, although you have to be lucky that there is at least some tomato sauce left. The rest of the toppings are concentrated on about 50% of the pizza. Some of it was slightly burnt, so half the time I eat the pizza I'm just munching on charred dough. The pizzas really have potential because the dough is basically good, just way too much. I've eaten 4 pizzas from there now and was disappointed every time. Please don’t skimp on the topping! It doesn't even matter that some of the pizzas are so shapeless, as if I had rolled them out myself. Round is something else.