Basierend auf 26 Bewertungen gefunden auf 1 Websites
Basierend auf 26 Bewertungen gefunden auf 1 Websites
Nº 414 unter 459 unter Mönchengladbach
Nº 152 von 187 Restaurant unter Mönchengladbach
Stellungnahmen
The food didn't taste good and on a kebab with 95% salad it wasn't really my thing
Julian Blinten . 2022-03-06
WEITERE KOMMENTARE IN Google
I went there with a colleague today for a doner kebab. The service was absolutely shaky. The two teenagers, after the meat had probably been out of heat for a while, quickly turned on the gas device and essentially served it cold right away. My chicken was still partially raw, and we both had bad stools a while later... The only positive thing about the visit was that we happened to be on a Tuesday, when the "doner" only cost €3 instead of the full price. I can't recommend this place at all!!
Julian Geißler . 2022-01-12
WEITERE KOMMENTARE IN Google
From the outside, this place doesn't look like much, but the Pom-Doner here is quite decent. A little more expensive than average, but that's okay.
Robin Meyer . 2021-12-19
WEITERE KOMMENTARE IN Google
We went there because we were hungry, saw the other shop a few meters up, but didn't go there because of the line. Then we visited this shop because it was empty (a huge mistake). We got our durums quickly and started eating them very quickly, but they were so inedible that we had to throw them away. The bread was cold and felt like bad dough (and tasted a bit like it too). The salad didn't taste of anything. The meat was pretty bad too. It had been warmed up, but you couldn't tell. The sauce was okay, and the packaging was also very bad. The aluminum foil was partially inside the durums, which is why you almost ate them along with them. My colleague also had trouble having a bowel movement afterward. I would definitely not recommend this shop. There are so many better ones nearby that offer much better options, so the little wait in line is definitely worth it.
haise . 2021-11-22
WEITERE KOMMENTARE IN Google
I'm the colleague with the not very pleasant bowel movements... 🦆
kenta . 2021-11-22
WEITERE KOMMENTARE IN Google
It was a bit dirty unfortunately :(
H S . 2021-11-11
WEITERE KOMMENTARE IN Google
Geschmacklich war der Dürüm in Ordnung und lecker. 3 Sterne sind auch als durchschnittlich zu bewerten. Das Hähnchenfleisch ist traditionell arabisch wie Schawarma gewürzt. 1 Stern Abzug weil der Dürüm beim Rollen unten nicht zugemacht wurde (was ich für unzweckmäßig beurteile) und damit am Ende der saftige Happen ausblieb. 1 weiterer Stern Abzug, da der Dürüm kalt war. Zwar verwunderlich, da der Spieß sich drehte und auch der Teig kurz erwärmt wurde. Aber er war leider unabhängig der Salatzutaten so kalt, dass es eine Erwähnung wert ist. Bleiben drei Sterne für den Geschmack und die freundliche Bedienung.
Marko . 2021-10-04
WEITERE KOMMENTARE IN Google
Das essen ist sehr lecker und war warm 😍
Bassam king . 2021-09-25
WEITERE KOMMENTARE IN Google
kein gutes fleisch, saucen nicht so lecker und pommes weich
Jonas K . 2021-09-11
WEITERE KOMMENTARE IN Google
Diese Zeiten sind an besonderen Tagen möglicherweise nicht ganz genau. Bitte fragen Sie immer im Restaurant nach
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2 Stellungnahmen
Is the small symbol on the sign part of the Bulgarian flag? Or does it merely resemble the familiar symbol? The term "Yamboliya" mentioned in the reviews refers to a place in Romania. The term on the sign, "Yambol," refers to a city in Bulgaria. Help!! What now? 10/2018 The casserole shown is part of this place's established repertoire. This situation can also be found elsewhere, not just in Rheydt. The visible step therefore represents only the first barrier. I feel like an intruder in this situation. Therefore, I believe that Rheydt residents are not among the guests. 8/2018

15 Stellungnahmen
Just wanted a cup of coffee😡 no cash😡 only card😡 you should be ashamed of yourselves😡😡

20 Stellungnahmen
I had eaten there once and it was Adana and it was unforgettably delicious and so I went there again and there were new owners and I immediately ordered Adana again and it really wasn't Adana. And I had a really long wait, never a shame again! If anyone knows where the old owner is please let me know, thank you.

150 Stellungnahmen
The bistro is open. The terrace invites you to a cafe with cake or just a cold drink or two with a selection of dishes from the daily bistro menu