resihuber in München

This restaurant is a real gem. A unique and memorable culinary experience. The menu is varied and offers dishes for all tastes. The food is authentic and delicious. The dishes are prepared with fresh, high-quality ingredients. I recommend trying their parmigiana, truly a delight, but also roast beef, grilled calamari and Roman saltimbocca, all excellent. The service is impeccable, friendly, professional and friendly staff. The atmosphere is welcoming and familiar, and the place is decorated with style. What can I say, an oasis of Italian AUTHENTICITY. Congratulations to all the staff!

Far too expensive just for a mixed salad 14.90 € 17.90 for spaghetti is crazy. We went in, sat down for a moment and then saw the price and went straight back out. Not recommended unless you are rich. 👍

Very nice location, right next to the subway station. Clear menu (which I prefer), everything you would expect from a good Italian restaurant. Good wines. Two types of pizza dough to choose from, great. However, this could be a little bigger. Waiters friendly and attentive. Good tip if you go to the Isarphilharmonie afterwards.

I actually like the restaurant, but the new extra fee of 90 cents for Neapolitan pizza crust is the biggest outrage since inflation began in the restaurant industry. Sorry guys, that really doesn't work. The pizza had already shrunk recently anyway. Now for the basic price you get a mini pizza that looks like Dr Oetker.

It's a shame, it used to be one of the best pizzas in Munich. Now actually one of the worst. Crazy what a difference. We used to visit the store often in the summer months, but yesterday was probably the last time.

We found ourselves by chance in this magnificent Italian restaurant on Sunday evening. We were really satisfied. Excellent dishes from parmigiana to carbonara ending with saltimbocca and tiramisu. Finally a worthy Italian cuisine restaurant, the extra euro is well spent. Not the classic Italian with dishes based on cream, Emilian tagliatelle and so on. Compliments to all the staff and the chef

Every now and then a restaurant with real Italian cuisine. Not the classic Italian restaurant for Germans. Congratulations for the service and excellent cuisine

I forgot to take photos but the service was amazing. I havent seen this kind and friendly staff anywhere in Munich. Thank you!

Was here yesterday with friends, it was excellent, very friendly and courteous staff, the food was amazing, I have never eaten such excellent Rigatoni, can only recommend it, top top top

Unfortunately disappointing. We were there for dinner. The pizza tasted like it came from the freezer. The ravioli was too al dente and dripping in butter. There was no non-alcoholic beer. The tiramisu, well... Only the espresso was good. Too bad!

If they give you rubbish paying little everything is stratospherically good if instead as in this case you eat like a real Italian paying a little more magically everything becomes bad from the food to the service etc etc. You have eaten sausages and potatoes for years and you are capable of giving positive reviews to fast food like McDonald and then you want to criticize what you eat in this restaurant where an Italian can truly feel in Italy. Excellent food and excellent quality highly recommended and very kind staff

The food was ok but nothing special and for the price I expected a lot more. The service wasn't particularly friendly and my food was basically ripped out of my hand and the table was simply covered. I wouldn't eat here again...

My husband and I were there yesterday around 4:30 p.m. We knew the Restaurant Translate for 4 years and were always satisfied. That wasn't the case yesterday. We'll look for another address. What a shame!

We went to this fabulous restaurant last night, and I must say that at first glance it seemed very comfortable. We ordered an aubergine parmigiana, which was exquisite to say the least, as a starter, then a sausage ragout and a vegetarian lasagna. All truly delicious and prepared with quality products.

A lovely, cosy restaurant with a lot of light wood and copper accents. Super friendly staff. The menu is not enormous, but all we had was delicious - Aubergine Parmigiana, Tagliatelle Scampi, Tiramisu and Chocolate Souffle - all very recommendable! Normal prices for Munich. We'll be back!

If you are looking for a restaurant where you can taste true Italian cuisine, this is the right place. Everything was excellent, from the service to the quality of the dishes. The eggplant parmigiana was delicious, I highly recommend trying it!

I have tried only the Pizza that has gotten worse since the Italian Pizzaiolo left last year. The size of the Pizza is not the standard one (smaller than the plate) and the dough does not taste the same. It is a pity, because I think the ingredients are of good quality. My suggestion would be to hire a professional and a pizzaiolo, educated to make a proper Pizza.

I live near La Trattoria, so I've eaten there several times and I've also ordered pizza several times. The pizzas were always delicious, just super tasty. Unfortunately, on my last visit I discovered that the pizzas are totally different, just totally average and nothing special. Too bad.

Absolute recommendation. Friendly service. Great service. Delicious food.

Unfortunately I cannot recommend the restaurant. The arrabbiata is not cheap at just 16.90 euros. then for extra parmesan 1.8 euros. You then feel like you have been ripped off...

We were here for lunch. Price-performance for Munich is right. Cozy restaurant and our waiter was very nice and attentive.

Super delicious organic restaurant!

Attention: unfortunately the pizzas are no longer the same as those advertised on the website and here in the older reviews. Unfortunately it was the worst and most boring pizza I've had in a long time. The taste of the starters didn't really impress us either. It's a shame, because the atmosphere is cozy and the service was very attentive!

The food is average and the prices are way too high! More than 9euro for 2 balls of profiteroles and 15euro for a pizza with very cheap mozzarella is too much.

Once started as a purely organic trattoria with a wood-fired oven and very good pizzas, it soon became a lottery as to which pizza baker was at work. The fluctuation was noticeable. In between there were suddenly burgers, then again not. The pizza oven has now disappeared and you really don't have to go there for pizza anymore. The organic idea was also softened at some point and suddenly there was Augustiner organic beer instead of Haderner. It is not clear whether the food ingredients are still consistently certified organic. There is nothing more about this on the homepage and the “Bio” has also disappeared from the original name. That was actually a unique selling point, now it's just an ordinary Italian restaurant. Even after five years, the trattoria hasn't found a clear concept and it's sometimes great, sometimes flop. You get the feeling that management wants to please everyone instead of committing to a clear line and pursuing it reliably. We were regular guests for a long time and enjoyed picking up pizza, but because of the points described, we rarely visit there anymore.

The pizza used to be good. Now I can do it better with a microwave

I happened to be having dinner there with friends last Saturday. My first visit to this restaurant. All I can say is we were thrilled. The food was phenomenal, the waiters were so warm and attentive. It was my birthday and with a little gift from the house they made these hours a perfect evening. Thank you very much again.

Unfortunately I have to say, the taste of the food didn't convince me. Above all, the antipasti were not well seasoned and the selection was quite simple. The pasta didn't taste like home-made to me. You certainly shouldn't be surprised at the high prices of an organic restaurant in Munich, but unfortunately the price/performance ratio isn't quite right here. What should be highlighted is the quick and friendly service from the staff.

The store manager served us personally and gave us advice and his recommendations were delicious 😋 The ambience is also very relaxed and not too loud. Praise to the kitchen - Grazie 🙏

The pizza is tasty, but unnaturally small, more like a pizzetta. The meat is excellent, but as with the pizza, the quantities are too small, mostly the staff is helpful, the ambiance is very good, the food is delicious. Dessert very good. Nothing special, but you won't go wrong if you visit the restaurant.

Don't go for pizza! Before the change of ownership, it used to be one of the best Neapolitan pizzas in the city, but now it's really not that good. Small, hard tasteless dough and way too much oregano. Comparable to a good frozen pizza. Maybe they can score points with the other dishes, but they can't do pizza.

Very central, very nice staff, good food, unfortunately when you enter the pizzeria gets cold.

Really bad Italian food. Italian pasta not up to par and tasteless fish

Good Italian food at affordable prices in the near from U-Bahn.

It was okay - price performance was way too expensive

Apparently the owner recently changed!? The service staff was very friendly. However, the food was a big disappointment. It seemed to have spent hours in the warming oven (fish platter). The dried potatoes were immediately replaced with fresh ones by the friendly service staff. However, the rest of the fish platter was also dried out and the pasta dish was mainly greasy. It's a shame, we liked the atmosphere. We won't eat there again.

Tagliata di Pollo (chicken with spinach) was unfortunately very bland, hardly any taste and the (expensive) organic chicken was completely cooked through. The pizza was very plain for the price. Service itself was nice, but understaffed in my opinion. Very long waiting times and no asking if you would like anything else, etc. The atmosphere is really nice! It's a shame actually, we were hoping for a new regular Italian...

Delicious pizza! In great quality

Very fast and friendly service!

The chicken with spinach was tasteless and the service was overwhelmed

The shop has changed hands and has undergone a complete remodel and changes to recipes and pizzas. Pizzas are smaller and more expensive now. However, the website still has the old menu and when ordering to go on the phone this is not stated, but the previous pizza toppings are tried by feel/random. Instead of fresh arugula on my crudiola, I baked bitter purple lettuce into the cheese. Disgusting. They've probably never tested their own pizzas. Even with the other pizzas we ordered, nothing was as ordered. Sometimes several toppings were missing, sometimes completely different toppings were on there. Instead of simply telling us that the old pizzas are no longer valid and uploading the new menu, the chef seems to be playing roulette with the ingredients. Spending €16 on that is stupid. It was the last time we ordered here.

To be honest, I would expect you to maintain a booking calendar at least a week in advance. If you decide (probably) at short notice that you don't want to be there at lunchtime on Christmas Day, you could at least call, apologize and cancel in person. I find it unspeakable to simply cancel online. What a shame!

Unfortunately, we regretfully discovered today that the wood stove had to make way for four more tables. A decision that I cannot understand. Nowhere else in Munich could you find organic quality wood-fired pizza. Unfortunately, the “new” pizzas are not comparable. Too bad 🥲

Nice and very well attended Italian restaurant. The food was delicious. We had a nice evening

Extremely friendly staff, very nice atmosphere, very good Italian cuisine with a focus on organic and, above all, fresh and healthy ingredients. An absolute recommendation not only for Thalkirchen, but for the whole of Munich!

Napoli Pizza had 2 olives, 2 anchovies and 5 capers😳 You almost just eat pizza bread with tomato sauce, no mozzarella on it. And that for 15€ pizza.

A genuine Italian gem! La Trattoria offers an exceptional dining experience that combines authentic Italian cuisine with outstanding service. The food is simply fantastic - each dish demonstrates careful preparation and high-quality ingredients. I particularly appreciated how the flavors remained true to traditional Italian cooking while still feeling fresh and exciting. The service deserves special mention - attentive, knowledgeable, and warm without being intrusive. The staff's genuine enthusiasm for their food and willingness to make recommendations enhanced the overall experience.

Unfortunately the quality of the pizza has deteriorated extremely. Small, thick, flavorless dough and sparsely topped.

Great 👍 Pizzas and Pastas,like Italy. With the old cook back,now that makes a big difference!

Beautiful restaurant decorated with wooden furniture. Unfortunately, the service was completely overwhelmed during our visit today (6 p.m.). Orders were forgotten or “took” what felt like forever, the request to close the front door because of the cold was ignored (I ended up doing it myself), my pasta request (pasta with tomatoes, eggplant and ricotta “Sicily Style”) was sold out Penne Arrabiata ordered instead was not convincing in terms of quality. When I asked for some additional Parmesan, we were both brought a tiny bowl (my girlfriend had also ordered a pasta dish) with a maximum of one tablespoon of Parmesan in total, for which we were then charged 1.50 euros. It's a shame, it's a really pleasant place from the outside, but unfortunately we can't recommend it given the (overwhelmed) service and quality of the food.

The best pizza in the greater Munich area

Very nice natural ambience, stylish wooden furniture, I wouldn't have expected that from the Italian restaurant - but it fits perfectly with the organic offering. Great burrata with shrimp, as well as pollo à limone and spinach with a fabulous sauce, wonderful house wine - and very warm, courteous service guys. It was absolutely worth it!

Sorry but very disappointed, antipasti/cold starter plate/can only be ordered for 2 people, you expect a bit of quality for €30. Mistake, food wasn't seasoned... But at least there is a man saves major disappointment with the main course. The waiter was very nice and helpful, but he couldn't save the disappointment with the food.

A very good pizzeria with excellent quality and the best ingredients. Sometimes I wish there was more tomato sauce on the pizza. Otherwise absolutely perfect. We come here regularly as there are also vegan options

Excellent food, very friendly service, in l epic ambience👍

Unfortunately it's no longer the trattoria it once was. With the disappearance of the large wood-burning oven, the excellent quality of the food and the cozy interior also seem to have disappeared. Really a shame!

We were here to celebrate our anniversary. We had a vegan starter, vegan pizzas, aperitif and wine. The staff was great, the food was delicious. An all-round successful evening. Thanks for that!

Had a pizza Napoli Royal. Absolutely perfect and the whole team is very friendly, come back!

Arriving late at the restaurant, shortly before closing, we were nevertheless very well received by the waiter Amine and the chef who were exceptionally friendly despite the time of arrival. Meal served quickly, drink also and for the price (not expensive) it is very generous. Good address, I recommend!

We received excellent service from Christo and the food from chef Antonio was great! Gladly again!

Fine organic pizza and more in a beautiful ambience and attentive service. Highly recommended.

Very tasty pizza with excellent ingredients.

We were all thrilled! Great service, super tasty (+ vegan!) food and very good quality of the food!

The food was noticeably fresh and very tasty. The waiter was extremely friendly and served us very professionally. Definitely worth a visit!

I think it's good for the environment that there are recups bowls, but it's a shame that they sell them and you can't give them back. Because they supposedly don't have any cash, the staff is totally unfriendly and doesn't even deserve a star.

Best Italian restaurant I've ever tried in Munich, very kind and polite staff, I felt like I was in Italy. I highly recommend it!

Excellent Italian restaurant. We ate some excellent pizzas. It really deserves the 5 stars

I went with a friend of mine to eat a pizza, it was really excellent!!!

I ate a jelus maid, a pizza with aubergine burrata and parmesan crusts. Something crazy only in Italy I ate an exquisite pizza like I ate it in this splendid organic restaurant Long live the restaurant and I particularly thank the owner Antonio who really made us feel at home like in Italy. Magnificent

On holiday in Munich I was lucky enough to try this wonderful restaurant. As an Italian I can only recommend the magnificent authentic Italian cuisine and above all the truly excellent pizza with quality products. Superior

It used to be a very nice shop. Unfortunately, things went steadily downhill. Today they sold us 3 pizzas. 2 were wrong, one was so burnt and black that it was crumbled. Convenient floor because the pizza oven is broken. Then why don't they say this in advance, but instead sell frozen pizza for €15??!

Price/performance: 8/10 Taste: 9/10 Ambience: 8/10 Service: 9/10 Veggie: 9/10 There is an extra lunch with delicacies at a fair price. Nice service, delicious pizzas, vegan too!

We ordered three pizzas to pick up, but only after a long discussion over the phone because the menu online is no longer up to date. For almost €45 we got a Magherita (grade 2), a vegetarian pizza and a Verde (both 5, base good, the zucchini cream simply inedible with a bitter taste, eggplants still raw, both pizzas found their new home in the trash). In addition, the pizzas have become significantly smaller again with prices adjusted (upwards). But almost €15 for a 24cm diameter pizza that won't satisfy an adult? Unfortunately, since the location is actually nice and the food used to be good, things are going steeply downhill. A pity.

Unfortunately not as good as before... The menu has been massively reduced, which isn't necessarily a bad thing. But somehow all the pizzas are very similar and taste worse compared to before. The same applies to the wine list. The service seems overwhelmed and disorganized. A friend wanted the Parmigiana in a vegan version, which is also offered on the menu. The waitress was completely overwhelmed and in the end we had the parmigiana with normal cheese. We asked for an extra plate for our little son, but it never arrived. The 2 glasses of Chianti we ordered turned into a glass of Primitivo. The second glass of Chianti only came after I asked twice. Very unfortunate. We used to come here often. We won't be coming back for now.

For the first time, one of the best Italian restaurants in the city. more, the wine selection is extremely reduced. The staff is friendly, but sometimes overwhelmed. The pizza dough is still good, but the selection is very limited and the really good versions no longer exist.

We ordered a Buffalo pizza and a large salad - both unfortunately tasteless, the salad didn't even have two tomatoes, no cucumbers, just cabbage. The pizza dough was hard, I'm not sure if it was buffalo mozzarella. Too bad. The service was nice but completely overwhelmed and therefore the pizza arrived cold.

Great quality for good value in Munich! Delicious Bio food. Vegan only separate dishes. Ate a pizza verde without tomato sauce which was delicious. Friendly staff and city atmosphere outside. Just to be recommended for a munich visit.

Ambience: very pleasant, you can feel the slightly Italian flair Staff: super friendly, attentive and willing to compromise Quality of the food: very good, plentiful and tasty

Service from the young student was very good and the food too, unfortunately sometimes the pizza was burnt but very accommodating so that I got a 2nd. Cocktails more ice than drink.

Once was our favorite Italian restaurant in Munich. Unfortunately, it has diminished significantly. Just a year ago we enjoyed a (round) Neapolitan pizza with a spicy sauce and attentive service. Today we got a square pizza that was similar to a pinsa with a tasteless topping and firm dough. One of the pizzas ordered arrived as Veganella and not as Verde. We immediately brought this to the attention of the staff and all they said was that it was the verde we had ordered (even though there was no salami to be found on the pizza). We also accepted the Veganella. When invoicing, however, the Verde is charged, which costs €1 more. When this was raised by us, it was claimed that there is no price difference between Vegannella and Verde. It's not about the 1€ but about the entire interaction. Overall very disappointing and will not be eating there again in the future.

The service was terrible. We stood in the entrance area for ages. Nobody said hello or anything. After we finally sat at the table, the rest was okay. The pepperoni pizza was just disgusting. It tasted very much like fennel. When I wanted to tell the waitress, she didn't understand and unfortunately neither did her colleague. Once and never again!!!!!

La Trattoria is an incredible experience, highly recommended!

Overpriced, tasteless and have very limited options..

The food is good, it's a shame there was only 1 waiter to serve the entire restaurant and make drinks. We waited around 15 minutes just to place our orders, in addition to unfortunately not having the soup of the day described on the menu.

With the recent changes in the staff, I can say that I will no longer be a guest at this restaurant. Very rude and unprofessional waiter

Unfortunately, the quality of our once favorite Italian has declined significantly. Even if the ingredients still seem to be of high quality, the pizza was once again soggy. The menu has also gone down in other ways: where Serious Sam replaced the Bufalina, the exorbitant price is no longer justified today: the buffalo mozzarella in sliced ​​beetroot with walnut chunks makes us think of the times when the tonnato was still served with pickled mustard seeds and tempura capers was served. We also miss the wit and passion of the old team. Unfortunately, I have to say: very average food and high prices will unfortunately make me switch to other restaurants in the future. Too bad. —- Original review —- La Trattoria has what it takes to become our new favorite Italian restaurant. If you want to get an impression of the cuisine, you will first notice that there is usually only one table available at the cozy counter in the tastefully furnished restaurant without a reservation. Here, chef Maximilian shows how traditional dishes can surprise with his Vitello Tonnato or Flambéed Salsiccia. The pizza is a stunner: loose and very crispy dough meets high-quality, yet lavish toppings. Every now and then you will be looked after in a charming and loving way. In any case, you should leave room for the excellent dessert - or at least for the grappa, which often comes with the bill.

Incredibly delicious! My absolute favorite pizza!

Became aware of the organic trattoria through a study project. Immediately convinced, I've never had such a good pizza, especially the dough is brutally delicious. Mandatory program on a trip to Munich. World class!!

Top restaurant with stylish furnishings and delicious Italian organic pizza. The tables are well spaced apart, possibly an ideal place for a date 😉

Here there are a lot of languages to speak and enjoy a really tasty bio pizzas and desserts. Thank you very much for the experience when we arribed from Barcelona to Munich and see you arround the world.

Delicious pizzas and very nice service. The bruschetta was also exceptional. Even our special requests late at night were taken into account 😁 Thank you, we will come back when we are in Munich.

Worth a visit! The fish was perfectly crispy, the prawns were aromatic, served with a fresh salad and delicious potatoes – a treat for the palate. Plus courteous service – great! 👌🏻

Super nice staff. The food is very tasty and the atmosphere is beautiful!

Everything was perfect for us today: - Very tasty food, large portions, everything organic quality - The restaurant is new and modern - Very friendly and fast service Just like a visit to a restaurant should be. Thank you

Very good pizzas and good location

I ordered for collection via Wolt and paid in cash there. Then I was charged the amount online through Paypal. So I paid a total of around €70 for two pizzas. When I wanted to clarify this misunderstanding, the service was a complete disaster. Was spoken to very disrespectfully and portrayed as if I wanted to scrounge. Luckily I was advised by the manager in the end. He was polite but I'll never come back.

We wanted to eat there for the first time and had reserved a table in the evening. The restaurant was busy, but we didn't get the impression that the staff were stressed. You should wait at the entrance until you are seated. There were 2 people in front of us who had also made reservations. We waited a relatively long time until someone came. The young man took the two men, seated them and then went back behind the bar! There we stood as if we had been left there and not picked up. After waiting for 10 minutes, we left the restaurant and went to the Italian restaurant opposite. We received a very warm welcome there. It's a shame...trattoria...but nothing will happen to us! Bad service and high prices... a no go even in Munich...

Good ingredients - otherwise complete chaos Food is cold, a person at the counter takes the order, brings the food and collects the money. Long queue, wrong order, cold food, wrong bill.

My heart bleeds when I see what has been done to the restaurant by changing the concept in January 2024. We have been to the trattoria several times over the last few years and have always found it very nice and cozy. The pizza was delicious, you could choose two different types of dough, the staff was friendly and the restaurant overall was very comfortably furnished. Since January 1st, 2024 there has been a new concept in the trattoria, which the restaurant justifies with the increased costs and lack of staff. 1. The card has been evaporated. There are fewer dishes and only classic wheat pizza dough. 2. You now order the food and drinks at the bar. You could basically live with that, but the concept was implemented terribly: After you have chosen your dishes/drinks, you go to the bar and order there. However, you can't just sit down again, you have to wait for your drinks. You then carry these to the table yourself. Only the food is brought to your table by staff. According to the wait staff, there will be an improvement here so that you can order at the table using your mobile phone, but this is not currently possible. What I find far worse than changing the ordering process is that the furnishings only consist of tables and chairs. All decorations (candles, flowers, etc.) have been removed. The tables are no longer covered with cloth napkins, instead there is now a beer mug with cutlery and paper napkins. There is also a number printed on paper on the table, which you need to order. Otherwise the room is empty and barren. Even the bar stools were removed. Overall, you have the impression that you are in a poorly managed canteen. It's a shame that the price increase is not passed on to the customers and the service is maintained in return. To date, the trattoria's target group has certainly not been low-income earners, as the prices were/are already high. Everyone who decides to visit there wants a good service life and is probably willing to spend some money for it. And with a pizza + two drinks this would be p.p. only a few euros anyway. Currently, despite everything, the prices are disproportionate to the unpleasant canteen experience. I hope that the restaurant will improve the concept as quickly as possible. Otherwise the store won't be around for too long.

Ich hatte eine Vorspeise für 16 € auf der die Steinpilze fehlten. Das Servicepersonal behauptet, dass diese unter den anderen Zutaten versteckt wären. Einige Zeit später erhielt ein Nachbartisch die gleiche Vorspeise - mit Steinpilzen! Das Verhalten des Personals ist für mich nicht nachvollziehbar. Die Getränke und das Essen muss man sich ab 01.01.24 selbst an der Bar bestellen. Dadurch entsteht eine sehr unruhige Atmosphäre im Restaurant. Die Qualität der Zutaten ist eigentlich sehr gut, die Zubereitung war jedoch bei meinem Getränk, der Vor- und Hauptspeise schlecht. Hier bekommt man Vapiano-Feeling zu überteuerten Preisen.