resihuber in München

A simple Margherita pizza that was unfortunately far too dry. There was hardly any cheese on the pizza or tomato sauce. One of the worst pizzas I've ever had, unfortunately.

The pizza was delicious, I tried it with both doughs and both were really good. I would recommend the pugliese dough, because I prefer the pizza when is a bit more flat. I particularly appreciated the ambience, it was quiet despite the people around.

Very tasty pizza, nice ambience, delicious homemade lemonade

I've been looking for something like this in our neighborhood for a long time. An affordable, uncomplicated Italian restaurant with excellent food, especially the pizzas. Plus, a friendly young owner and even the option of sitting outside at a few tables when the weather's nice. I'll definitely be back.

We were a bit stressed and had the lunch menu with mortadella. It was quite good, but we would have preferred the Neapolitan version; it would have been better to ask beforehand. The salad was a bit wilted and poorly dressed. The organic quality was great, of course, and the prices were also very good; but I'd rather have higher prices and a bit more pleasant service. The tables outside were also without decorations; they could have been made more appealing.

I ordered two pizzas, they were pretty average. The ingredients were good but the dough was really hard, a bit disappointing considering the other reviews

Unfortunately the food was not very good - the table next door had to return the entire food

The mushrooms on the pizza tasted strange (pickled mushrooms?), and there was very little cheese on all the pizzas. The base was tasty, though, but overall, we can't recommend the pizza.

I ate pizza there yesterday for €17.80 and was very disappointed – a lot of dough and not much topping – just two wafer-thin (almost invisible) slices of ham. The olives were cut in half to make it look "normal." Table water for €7.50. The service is always attentive, but sitting outside is a disgrace. Homeless people and others are loud and consume their alcoholic beverages right next to the benches. It shouldn't happen again.

Great place! Everyone is very friendly and the food is great. The seating is also very comfortable in a high-quality atmosphere. It's practically a mini-vacation in Italy 💫

The ambiance and service are good, but the quality of the food has unfortunately declined significantly. The pasta was too salty, the pizza was rather soggy, and the taste wasn't that great either. Overall, the value for money is unfortunately no longer good.

I was here yesterday with my mother, who is very particular about organic food. We sat outside – very nice in itself, but with the accompanying sound of homeless people drinking beer... Unfortunately, we discovered that the owner has changed, and all the food is no longer organic. Why is this still advertised on the website?

Despite the staff shortage, the servers were friendly and prompt, but the food was unfortunately a disappointment. My pasta with sausage ragu barely contained any sausage – for €17.90, I unfortunately can't recommend the dish. Furthermore, they didn't accept credit cards.

I've been to La Trattoria a few times now – it's been top-notch every time. The pizza is really good: thin, crispy crust, generous toppings, and the ingredients taste fresh. My recommendation: the salami pizza – strong in flavor, just my thing. The place itself is cozy, not overly overdone, simply authentically Italian. The service is also good – friendly, fast, and unobtrusive. For me, one of the best places if you're craving authentic Italian pizza. I definitely recommend it.

Nice and cozy place to eat a good pizza! They also have the option of a Pizza Pugliese and Napoletana with different dough. Highly recommended!

Delicious food, hospitality is a top priority, definitely recommended for a wonderful Italian evening!

Simply outstanding! Service, food, and atmosphere – everything was 10/10. Definitely worth a visit!

This restaurant is a real gem. A unique and memorable culinary experience. The menu is varied and offers dishes for all tastes. The food is authentic and delicious. The dishes are prepared with fresh, high-quality ingredients. I recommend trying their parmigiana, truly a delight, but also roast beef, grilled calamari and Roman saltimbocca, all excellent. The service is impeccable, friendly, professional and friendly staff. The atmosphere is welcoming and familiar, and the place is decorated with style. What can I say, an oasis of Italian AUTHENTICITY. Congratulations to all the staff!

Far too expensive just for a mixed salad 14.90 € 17.90 for spaghetti is crazy. We went in, sat down for a moment and then saw the price and went straight back out. Not recommended unless you are rich. 👍

Very nice location, right next to the subway station. Clear menu (which I prefer), everything you would expect from a good Italian restaurant. Good wines. Two types of pizza dough to choose from, great. However, this could be a little bigger. Waiters friendly and attentive. Good tip if you go to the Isarphilharmonie afterwards.

I actually like the restaurant, but the new extra fee of 90 cents for Neapolitan pizza crust is the biggest outrage since inflation began in the restaurant industry. Sorry guys, that really doesn't work. The pizza had already shrunk recently anyway. Now for the basic price you get a mini pizza that looks like Dr Oetker.

It's a shame, it used to be one of the best pizzas in Munich. Now actually one of the worst. Crazy what a difference. We used to visit the store often in the summer months, but yesterday was probably the last time.

Every now and then a restaurant with real Italian cuisine. Not the classic Italian restaurant for Germans. Congratulations for the service and excellent cuisine

We found ourselves by chance in this magnificent Italian restaurant on Sunday evening. We were really satisfied. Excellent dishes from parmigiana to carbonara ending with saltimbocca and tiramisu. Finally a worthy Italian cuisine restaurant, the extra euro is well spent. Not the classic Italian with dishes based on cream, Emilian tagliatelle and so on. Compliments to all the staff and the chef

I forgot to take photos but the service was amazing. I havent seen this kind and friendly staff anywhere in Munich. Thank you!

Unfortunately disappointing. We were there for dinner. The pizza tasted like it came from the freezer. The ravioli was too al dente and dripping in butter. There was no non-alcoholic beer. The tiramisu, well... Only the espresso was good. Too bad!

Was here yesterday with friends, it was excellent, very friendly and courteous staff, the food was amazing, I have never eaten such excellent Rigatoni, can only recommend it, top top top

If they give you rubbish paying little everything is stratospherically good if instead as in this case you eat like a real Italian paying a little more magically everything becomes bad from the food to the service etc etc. You have eaten sausages and potatoes for years and you are capable of giving positive reviews to fast food like McDonald and then you want to criticize what you eat in this restaurant where an Italian can truly feel in Italy. Excellent food and excellent quality highly recommended and very kind staff

The food was ok but nothing special and for the price I expected a lot more. The service wasn't particularly friendly and my food was basically ripped out of my hand and the table was simply covered. I wouldn't eat here again...

My husband and I were there yesterday around 4:30 p.m. We knew the Restaurant Translate for 4 years and were always satisfied. That wasn't the case yesterday. We'll look for another address. What a shame!

If you are looking for a restaurant where you can taste true Italian cuisine, this is the right place. Everything was excellent, from the service to the quality of the dishes. The eggplant parmigiana was delicious, I highly recommend trying it!

We went to this fabulous restaurant last night, and I must say that at first glance it seemed very comfortable. We ordered an aubergine parmigiana, which was exquisite to say the least, as a starter, then a sausage ragout and a vegetarian lasagna. All truly delicious and prepared with quality products.

A lovely, cosy restaurant with a lot of light wood and copper accents. Super friendly staff. The menu is not enormous, but all we had was delicious - Aubergine Parmigiana, Tagliatelle Scampi, Tiramisu and Chocolate Souffle - all very recommendable! Normal prices for Munich. We'll be back!

I have tried only the Pizza that has gotten worse since the Italian Pizzaiolo left last year. The size of the Pizza is not the standard one (smaller than the plate) and the dough does not taste the same. It is a pity, because I think the ingredients are of good quality. My suggestion would be to hire a professional and a pizzaiolo, educated to make a proper Pizza.

I live near La Trattoria, so I've eaten there several times and I've also ordered pizza several times. The pizzas were always delicious, just super tasty. Unfortunately, on my last visit I discovered that the pizzas are totally different, just totally average and nothing special. Too bad.

Absolute recommendation. Friendly service. Great service. Delicious food.

Unfortunately I cannot recommend the restaurant. The arrabbiata is not cheap at just 16.90 euros. then for extra parmesan 1.8 euros. You then feel like you have been ripped off...

We were here for lunch. Price-performance for Munich is right. Cozy restaurant and our waiter was very nice and attentive.

Super delicious organic restaurant!

Attention: unfortunately the pizzas are no longer the same as those advertised on the website and here in the older reviews. Unfortunately it was the worst and most boring pizza I've had in a long time. The taste of the starters didn't really impress us either. It's a shame, because the atmosphere is cozy and the service was very attentive!

The food is average and the prices are way too high! More than 9euro for 2 balls of profiteroles and 15euro for a pizza with very cheap mozzarella is too much.

Once started as a purely organic trattoria with a wood-fired oven and very good pizzas, it soon became a lottery as to which pizza baker was at work. The fluctuation was noticeable. In between there were suddenly burgers, then again not. The pizza oven has now disappeared and you really don't have to go there for pizza anymore. The organic idea was also softened at some point and suddenly there was Augustiner organic beer instead of Haderner. It is not clear whether the food ingredients are still consistently certified organic. There is nothing more about this on the homepage and the “Bio” has also disappeared from the original name. That was actually a unique selling point, now it's just an ordinary Italian restaurant. Even after five years, the trattoria hasn't found a clear concept and it's sometimes great, sometimes flop. You get the feeling that management wants to please everyone instead of committing to a clear line and pursuing it reliably. We were regular guests for a long time and enjoyed picking up pizza, but because of the points described, we rarely visit there anymore.

The pizza used to be good. Now I can do it better with a microwave

I happened to be having dinner there with friends last Saturday. My first visit to this restaurant. All I can say is we were thrilled. The food was phenomenal, the waiters were so warm and attentive. It was my birthday and with a little gift from the house they made these hours a perfect evening. Thank you very much again.

Unfortunately I have to say, the taste of the food didn't convince me. Above all, the antipasti were not well seasoned and the selection was quite simple. The pasta didn't taste like home-made to me. You certainly shouldn't be surprised at the high prices of an organic restaurant in Munich, but unfortunately the price/performance ratio isn't quite right here. What should be highlighted is the quick and friendly service from the staff.

The store manager served us personally and gave us advice and his recommendations were delicious 😋 The ambience is also very relaxed and not too loud. Praise to the kitchen - Grazie 🙏

The pizza is tasty, but unnaturally small, more like a pizzetta. The meat is excellent, but as with the pizza, the quantities are too small, mostly the staff is helpful, the ambiance is very good, the food is delicious. Dessert very good. Nothing special, but you won't go wrong if you visit the restaurant.

Don't go for pizza! Before the change of ownership, it used to be one of the best Neapolitan pizzas in the city, but now it's really not that good. Small, hard tasteless dough and way too much oregano. Comparable to a good frozen pizza. Maybe they can score points with the other dishes, but they can't do pizza.

Very central, very nice staff, good food, unfortunately when you enter the pizzeria gets cold.

Really bad Italian food. Italian pasta not up to par and tasteless fish

Good Italian food at affordable prices in the near from U-Bahn.

It was okay - price performance was way too expensive

Apparently the owner recently changed!? The service staff was very friendly. However, the food was a big disappointment. It seemed to have spent hours in the warming oven (fish platter). The dried potatoes were immediately replaced with fresh ones by the friendly service staff. However, the rest of the fish platter was also dried out and the pasta dish was mainly greasy. It's a shame, we liked the atmosphere. We won't eat there again.

Tagliata di Pollo (chicken with spinach) was unfortunately very bland, hardly any taste and the (expensive) organic chicken was completely cooked through. The pizza was very plain for the price. Service itself was nice, but understaffed in my opinion. Very long waiting times and no asking if you would like anything else, etc. The atmosphere is really nice! It's a shame actually, we were hoping for a new regular Italian...

Delicious pizza! In great quality

Very fast and friendly service!

The chicken with spinach was tasteless and the service was overwhelmed

The shop has changed hands and has undergone a complete remodel and changes to recipes and pizzas. Pizzas are smaller and more expensive now. However, the website still has the old menu and when ordering to go on the phone this is not stated, but the previous pizza toppings are tried by feel/random. Instead of fresh arugula on my crudiola, I baked bitter purple lettuce into the cheese. Disgusting. They've probably never tested their own pizzas. Even with the other pizzas we ordered, nothing was as ordered. Sometimes several toppings were missing, sometimes completely different toppings were on there. Instead of simply telling us that the old pizzas are no longer valid and uploading the new menu, the chef seems to be playing roulette with the ingredients. Spending €16 on that is stupid. It was the last time we ordered here.

To be honest, I would expect you to maintain a booking calendar at least a week in advance. If you decide (probably) at short notice that you don't want to be there at lunchtime on Christmas Day, you could at least call, apologize and cancel in person. I find it unspeakable to simply cancel online. What a shame!

Unfortunately, we regretfully discovered today that the wood stove had to make way for four more tables. A decision that I cannot understand. Nowhere else in Munich could you find organic quality wood-fired pizza. Unfortunately, the “new” pizzas are not comparable. Too bad 🥲

Nice and very well attended Italian restaurant. The food was delicious. We had a nice evening

Extremely friendly staff, very nice atmosphere, very good Italian cuisine with a focus on organic and, above all, fresh and healthy ingredients. An absolute recommendation not only for Thalkirchen, but for the whole of Munich!

Napoli Pizza had 2 olives, 2 anchovies and 5 capers😳 You almost just eat pizza bread with tomato sauce, no mozzarella on it. And that for 15€ pizza.

Unfortunately the quality of the pizza has deteriorated extremely. Small, thick, flavorless dough and sparsely topped.

A genuine Italian gem! La Trattoria offers an exceptional dining experience that combines authentic Italian cuisine with outstanding service. The food is simply fantastic - each dish demonstrates careful preparation and high-quality ingredients. I particularly appreciated how the flavors remained true to traditional Italian cooking while still feeling fresh and exciting. The service deserves special mention - attentive, knowledgeable, and warm without being intrusive. The staff's genuine enthusiasm for their food and willingness to make recommendations enhanced the overall experience.

Great 👍 Pizzas and Pastas,like Italy. With the old cook back,now that makes a big difference!

Beautiful restaurant decorated with wooden furniture. Unfortunately, the service was completely overwhelmed during our visit today (6 p.m.). Orders were forgotten or “took” what felt like forever, the request to close the front door because of the cold was ignored (I ended up doing it myself), my pasta request (pasta with tomatoes, eggplant and ricotta “Sicily Style”) was sold out Penne Arrabiata ordered instead was not convincing in terms of quality. When I asked for some additional Parmesan, we were both brought a tiny bowl (my girlfriend had also ordered a pasta dish) with a maximum of one tablespoon of Parmesan in total, for which we were then charged 1.50 euros. It's a shame, it's a really pleasant place from the outside, but unfortunately we can't recommend it given the (overwhelmed) service and quality of the food.

The best pizza in the greater Munich area

Very nice natural ambience, stylish wooden furniture, I wouldn't have expected that from the Italian restaurant - but it fits perfectly with the organic offering. Great burrata with shrimp, as well as pollo à limone and spinach with a fabulous sauce, wonderful house wine - and very warm, courteous service guys. It was absolutely worth it!

Sorry but very disappointed, antipasti/cold starter plate/can only be ordered for 2 people, you expect a bit of quality for €30. Mistake, food wasn't seasoned... But at least there is a man saves major disappointment with the main course. The waiter was very nice and helpful, but he couldn't save the disappointment with the food.

A very good pizzeria with excellent quality and the best ingredients. Sometimes I wish there was more tomato sauce on the pizza. Otherwise absolutely perfect. We come here regularly as there are also vegan options

Excellent food, very friendly service, in l epic ambience👍

Unfortunately it's no longer the trattoria it once was. With the disappearance of the large wood-burning oven, the excellent quality of the food and the cozy interior also seem to have disappeared. Really a shame!

We were here to celebrate our anniversary. We had a vegan starter, vegan pizzas, aperitif and wine. The staff was great, the food was delicious. An all-round successful evening. Thanks for that!

Had a pizza Napoli Royal. Absolutely perfect and the whole team is very friendly, come back!

Arriving late at the restaurant, shortly before closing, we were nevertheless very well received by the waiter Amine and the chef who were exceptionally friendly despite the time of arrival. Meal served quickly, drink also and for the price (not expensive) it is very generous. Good address, I recommend!

We received excellent service from Christo and the food from chef Antonio was great! Gladly again!

Very tasty pizza with excellent ingredients.

We were all thrilled! Great service, super tasty (+ vegan!) food and very good quality of the food!

Fine organic pizza and more in a beautiful ambience and attentive service. Highly recommended.

The food was noticeably fresh and very tasty. The waiter was extremely friendly and served us very professionally. Definitely worth a visit!

I think it's good for the environment that there are recups bowls, but it's a shame that they sell them and you can't give them back. Because they supposedly don't have any cash, the staff is totally unfriendly and doesn't even deserve a star.

Excellent Italian restaurant. We ate some excellent pizzas. It really deserves the 5 stars

Best Italian restaurant I've ever tried in Munich, very kind and polite staff, I felt like I was in Italy. I highly recommend it!

I ate a jelus maid, a pizza with aubergine burrata and parmesan crusts. Something crazy only in Italy I ate an exquisite pizza like I ate it in this splendid organic restaurant Long live the restaurant and I particularly thank the owner Antonio who really made us feel at home like in Italy. Magnificent

It used to be a very nice shop. Unfortunately, things went steadily downhill. Today they sold us 3 pizzas. 2 were wrong, one was so burnt and black that it was crumbled. Convenient floor because the pizza oven is broken. Then why don't they say this in advance, but instead sell frozen pizza for €15??!

On holiday in Munich I was lucky enough to try this wonderful restaurant. As an Italian I can only recommend the magnificent authentic Italian cuisine and above all the truly excellent pizza with quality products. Superior

I went with a friend of mine to eat a pizza, it was really excellent!!!

Price/performance: 8/10 Taste: 9/10 Ambience: 8/10 Service: 9/10 Veggie: 9/10 There is an extra lunch with delicacies at a fair price. Nice service, delicious pizzas, vegan too!

We ordered three pizzas to pick up, but only after a long discussion over the phone because the menu online is no longer up to date. For almost €45 we got a Magherita (grade 2), a vegetarian pizza and a Verde (both 5, base good, the zucchini cream simply inedible with a bitter taste, eggplants still raw, both pizzas found their new home in the trash). In addition, the pizzas have become significantly smaller again with prices adjusted (upwards). But almost €15 for a 24cm diameter pizza that won't satisfy an adult? Unfortunately, since the location is actually nice and the food used to be good, things are going steeply downhill. A pity.

Unfortunately not as good as before... The menu has been massively reduced, which isn't necessarily a bad thing. But somehow all the pizzas are very similar and taste worse compared to before. The same applies to the wine list. The service seems overwhelmed and disorganized. A friend wanted the Parmigiana in a vegan version, which is also offered on the menu. The waitress was completely overwhelmed and in the end we had the parmigiana with normal cheese. We asked for an extra plate for our little son, but it never arrived. The 2 glasses of Chianti we ordered turned into a glass of Primitivo. The second glass of Chianti only came after I asked twice. Very unfortunate. We used to come here often. We won't be coming back for now.

For the first time, one of the best Italian restaurants in the city. more, the wine selection is extremely reduced. The staff is friendly, but sometimes overwhelmed. The pizza dough is still good, but the selection is very limited and the really good versions no longer exist.

We ordered a Buffalo pizza and a large salad - both unfortunately tasteless, the salad didn't even have two tomatoes, no cucumbers, just cabbage. The pizza dough was hard, I'm not sure if it was buffalo mozzarella. Too bad. The service was nice but completely overwhelmed and therefore the pizza arrived cold.

Great quality for good value in Munich! Delicious Bio food. Vegan only separate dishes. Ate a pizza verde without tomato sauce which was delicious. Friendly staff and city atmosphere outside. Just to be recommended for a munich visit.

Ambience: very pleasant, you can feel the slightly Italian flair Staff: super friendly, attentive and willing to compromise Quality of the food: very good, plentiful and tasty

Service from the young student was very good and the food too, unfortunately sometimes the pizza was burnt but very accommodating so that I got a 2nd. Cocktails more ice than drink.

Once was our favorite Italian restaurant in Munich. Unfortunately, it has diminished significantly. Just a year ago we enjoyed a (round) Neapolitan pizza with a spicy sauce and attentive service. Today we got a square pizza that was similar to a pinsa with a tasteless topping and firm dough. One of the pizzas ordered arrived as Veganella and not as Verde. We immediately brought this to the attention of the staff and all they said was that it was the verde we had ordered (even though there was no salami to be found on the pizza). We also accepted the Veganella. When invoicing, however, the Verde is charged, which costs €1 more. When this was raised by us, it was claimed that there is no price difference between Vegannella and Verde. It's not about the 1€ but about the entire interaction. Overall very disappointing and will not be eating there again in the future.

The service was terrible. We stood in the entrance area for ages. Nobody said hello or anything. After we finally sat at the table, the rest was okay. The pepperoni pizza was just disgusting. It tasted very much like fennel. When I wanted to tell the waitress, she didn't understand and unfortunately neither did her colleague. Once and never again!!!!!

La Trattoria is an incredible experience, highly recommended!

Overpriced, tasteless and have very limited options..