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The worst pizza I've ever eaten. The crust is hard as concrete. Too few ingredients.

I had a Pizza Marco that was really great: excellent, fluffy-crispy dough, fresh and rich toppings, just the right temperature. Both the waitress and the owner were pleasantly pleased with their polite demeanor. Given this size and quality, a price of €10-12 per pizza is definitely reasonable. The only real negative was the lack of cashless payment options. That's why there are only 4 points for service. Simply create a PayPal account - you don't even need a reader.

Responsive waiters. I recommend