Landgasthof Spitzenwirt in Roßdorf

Wir hatten den besten Comedyabend der nur das Essen kostete. Wir waren 4 Personen, haben Getränke bestellt und ein kleines Radler kam nach Aufforderung ca. 5 min später. Wir hatten 3x Rumpsteak und 1x Lachs bestellt. Irgendwann kam der Lachs und die Bedienung war irritiert und fragte ob wir unsere Rumpsteaks schon hatten. Bei dem Lachs fehlte die Beilage. Wir fragten wo die Beilage wäre da hieß es es gäbe zu diesem Gericht keine. Dann zeigten wir ihr das laut Speisekarte Kartoffeln dazu gehörten. Dann kam ca. 10 min später 4 kleine Kartoffelstücke auf einer Kaffeeuntertasse ohne Garnierung total lieblos. In der Zwischenzeit war der Lachs kalt. Beilagensalat kam nachdem die Hälfte vom Rumpsteak schon verspeist war (ohne Dressing). Der Service junge Mädels die total überfordert waren und keinerlei Ahnung haben. Ich könnte noch einiges hinzufügen aber das sprengt den Rahmen. Rumpsteaks waren gut, die Bratkartoffeln kalt

Sehr gute Küche Service war sehr nett. Wir haben draußen gesessen es hat alles gepasst. Kommen gerne wieder.

Wir waren zu Viert vor ca 4 Wochen im Spitzenwirt um mit Schlemmerblock das doch gehobene Restaurante einmal aus zu probieren. Tisch auch reserviert worden von uns. Es gab eine Spargelkarte wo mein Mann sich Schnitzel mit Spargel und Sauce Hollandaise bestellte. Ich nahm Spargel mit gegrillten Lachs. Unsere erwachsenen Kinder bestellten sich 2 verschiedene Burger. Getränke bestellen ging noch gut, allerdings warteten wir ziemlich lange aufs Essen. Wenn alles frisch Zubereitet wird, kann das schon passieren. Aber dann, die Schnitzel waren TK und die Sauce Tetrapacksaucen. 4 winzige Kartoffel und 3 Stangen Spargel. Der Lachs war allerdings gut auf Haut gebraten. Und der Spargel auf dem Punkt gelocht. Die Burger waren falsch gebracht worden. Die Verständigung war auch etwas schwierig. Wir waren enttäuscht, denn das Preisleistungsverhältnis hat hier nicht gestimmt. Oder lag es vielleicht am Schlemmerblock? dann wäre es ein Eigentor, denn mit dem Block wollen Sie ja Gäste anlocken aber es bringt nichts wenn das Essen nicht den hohen Preisen entspricht. Denn die Gäste kommen kein 2.mal.

Waren mit dem Gutscheinbuch dort essen, Qualität und Preis- Leistung stimmen, wurden sehr freundlich bedient.

Das Ambiente ist schön umd man sitzt gemütlich. Das Personal ist auch freudlich. Leider war das Essen TK. Das Hähnchenbrustfilet war super dünn und teilweise trocken gebraten. Die Pommes wurden 2x durch die Fritteuse gejagt und es gab nur einen Klecks Soße. Die Lasagne wurde auch nur erhitzt, geschmacklich ok. Für eine Bolognese war wenig Fleisch vorhanden. Wir kommen nicht nochmal.

Grundsätzlich ja.Aber Bratkartoffeln können od.wollen sie nicht,der,Beilagensalat war frisch,aber nicht wirklich angemacht Das geht alles mit wenig Aufwand besser.Das Lokal war ausgebucht,daher verständlich längere Wartezeiten. Das Personal sehr freundlich.Wir probieren es an einem anderen Tag noch mal.

Sehr gutes Essen und genug auf dem Teller das auch" Mann" satt wird. Nette Bedienung und schönes Ambiente. Preis-Leistungsverhältniss stimmt .

Sehr schönes und ruhig gelegenes Hotel. Personal sehr freundlich und zuvorkommend. Abendessen Drei-Gang-Menü und Frühstücksbuffet wohlschmeckend und ausreichend, große Auswahl.

Es gibt einen großen Parkplatz und das Restaurant verfügt über eine große Fensterfront. Der Service war freundlich, aber zu zweit waren die beiden leider verloren, da das Restaurant recht voll war, das sorgte für lange Wartezeiten. Das Essen war sehr lecker, in der Karte findet man zum Teil Klassiker, aber auch interessante Kompositionen.

Wir waren mit 4 Personen und dem Schlemmerblock Abends beim Spitzenwirt. Ambiente und Serive einwandfrei, schöne Einrichtung und liebe Servicekräfte. Zur Vorspeise hatten wir einmal Vitello für 4 Personen . Top angerichtet , lecker geschmeckt und ausreichend Brot für 4 trotz einer Portion . Die Hauptspeisen Lachs , Rumpsteak und Gänsekeule waren geschmacklich gut und die Portion ausreichend . Eine Person hatte Bolognese Schnitzel . Pommes und Sosse sehr gut und dazu 2 TK Schnitzel , ähnlich Tankstelle, dünn gepresst mit dieser merkwürdigen Panade. Vollkommen unverständlich wenn alles echt gut ist , dass Vitello sogar ein Kracher und dann gibt es solche Schnitzel - schade .

Wir waren zu zweit zum Abendessen und haben sehr lecker gegessen. Super Rumsteak mit Bratkartoffeln und kleinen Salat. Sehr freundliche Bedienung und schönes Lokal.

Wir waren zu viert essen und hatten einen Schlemmerblock dabei. Das Ambiente und der Service waren sehr gut. Obwohl es sehr voll war haben wir gut und verhältnismäßig ruhig gesessen. Das Essen war sehr gut und den etwas gehobenen Preisen durchaus angemessen. Das Einzige, was verbesserungswürdig wäre ist die Karte. Hier würde ich mir etwas mehr Angebot für Vegetarier wünschen, die Karte ist sehr fleischlastig. Insgesamt hatten wir einen sehr schönen Abend, haben über vier Stunden dort verbracht.

Ein Abend mit kleinen Überraschungen – im positiven wie im organisatorischen Sinne. Die Bedienungen waren durchweg sehr freundlich und bemüht. Sobald man allerdings über die klassische Bestellung von Speis und Trank hinaus etwas wissen möchte, wird es kommunikativ spannend. Bei der Frage nach Empfehlungen musste erst fachlicher Beistand organisiert werden – Teamwork wird hier offenbar großgeschrieben. Geschmacklich war das Essen insgesamt gut. Das Schnitzel entpuppte sich jedoch als solide TK-Bekanntschaft. Der Vorspeisenteller für vier Personen war in Ordnung, preislich mit knapp 40 Euro allerdings eher in der Kategorie „gehobene Erwartungshaltung“. Dafür hätte man die Discounter-Salami vielleicht wenigstens optisch etwas inszenieren dürfen. Besonders kreativ zeigte man sich beim Besteck: „Von außen nach innen“ ist hier eher als lose Inspiration zu verstehen. Mal zwei Gabeln links, mal Messer und Gabel links, mal rechts, mal quer über dem Teller – bei vier Personen wurde kein Layout ausgelassen. Abwechslung ist schließlich wichtig. Die dünnen Papierservietten erinnerten zudem eher an einen schnellen Mittagssnack als an ein Restaurant mit gehobenem Anspruch. Das Finale bildete ein Limoncello – zumindest theoretisch. Praktisch kam ein Limoncello Spritz. Auf den Hinweis, dass ein Limoncello pur gemeint war, wurde freundlich, aber bestimmt die Speisekarte präsentiert: Limoncello gibt es hier ausschließlich gespritzt. Pur existiert er offenbar nur in anderen Dimensionen. Alternativ wurde eine „Alte Marille“ empfohlen, die interessanterweise ebenfalls nicht den Weg auf die Karte gefunden hat. Fazit: Freundlicher Service, solides Essen – mit organisatorischem Improvisationstalent und einer ganz eigenen Interpretation von Fine Dining.

Wir waren zum 3.Mal zum Mittagessen da, die Speisen waren allesamt gut. Leider ist der Service sehr verbesserungswürdig. Nach der Frage, ob unser Kind auch nur ein Schnitzel haben könnte, da ein ganzes Menü zu viel ist, wurde dies bejaht. Am Ende wurde für ein Kind das volle Menü mit allem berechnet , obwohl das Kind nur ein Schnitzel hatte, was auch vor der Bestellung kommuniziert und bestätigt wurde, dass dies möglich ist. Auf Nachfrage hieß es, das wäre eben so. Als wir das nicht gelten ließen, bot man ein Dessert an. Über solch einen Umgang mit Kunden kann man sich nur wundern... Dies wird für uns der Grund sein, dass wir nicht mehr dorthin gehen.

Vielen Dank für Speiss und Trank. Tolles Ambiente, tolles Team..

Ein super Restaurant. Wir halten hier immer wieder gerne auf unserer Fahrradtour.

Das Lokal ist sehr modern und dennoch gemütlich eingerichtet, das Personal stets freundlich und aufmerksam. Das Rumpsteak mit Bratkartoffeln lohnt sich auf jeden Fall, den Lachs kann ich auch sehr empfehlen!

Kleine Karte, reichlich Convience im Einsatz (Saucen, Beilagen). Aber der wahre Witz ist das für Gäste die über z.B. "weg.de" über einen längeren Zeitraum gebucht haben und ein Drei-Gänge-Menu dazu gebucht haben nur eine reduzierte Karte zur Verfügung gestellt wird. Drei Vorspeisen, drei Hauptspeisen, drei Desserts... Es hilft dann nichts wenn diese reduzierte Karte erweitert wird um Speisen die dann nicht mehr verfügbar sind... Die Preise sind gehoben (vor allem Getränke sehr teuer!), leider stimmt die dagegen gebotene Qualität nicht. Hotel und Frühstück sind in Ordnung, der "Spitzenwirt" leider nicht... Der Service ist i d.R. gut, aber gelegentlich sollte man Englisch können um seine Wünsche zum Ausdruck bringen zu können.

Geschmacklich ok. Portion zu klein im Verhältnis zum Preis zu klein. Eine Frikadelle mit ein paar Brarkartoffelstückchen. Ohne Beilagensalat fast 17€. Zu teuer. Ich geh da nicht mehr hin.

Ruhiger Ort und warme Atmosphäre!

Hübsches Restaurant, Service sehr nett, nach dem Essen und dem zweiten Getränk leider sehr unaufmerksam. Das Essen war gut. Allerdings muss ich 1 Stern abziehen. 2025 1 einziges vegetarisches Essen auf der Karte. Das geht gar nicht.

First of all: The ambiance is truly wonderful – cozy and elegant. The staff is friendly. The food was generally tasty. However, the rump steak came with very little side dish, and the schnitzel was pounded quite thin. The coffee was terrible: The latte macchiato was served in a glass as usual, but the coffee was unbearably hot. We badly burned our fingers and mouths. Because the milk was far too hot, there was no foam, and it was more like a milky coffee.

Top-notch innkeeper, sounds like a prank... The service was poorly trained and inattentive; they never asked how the food tasted, etc. The appetizer was okay. The main course was roast goose leg with red cabbage and dumplings. The red cabbage and dumplings were pre-made, and at a price of around €25, that's absolutely unacceptable. The rump steak with fried potatoes and salad cost around €26 – the meat was good, but the side dish was far too small. In short, you can save yourself the exorbitant prices and spend your money elsewhere where the price-performance ratio is justified. Not recommended 👎🏼

We had made a reservation for dinner, which was a good thing, as the restaurant was quite full. We ordered salmon fillet, goose, and sea bream. The food was good; the goose breast was a little tough, but acceptable. We were able to easily order more sauce for the goose. Unfortunately, our main course was initially delayed, and we had to wait a long time. However, the staff handled it well, and we were offered a complimentary round of drinks.

The food is delicious and the portions are very generous. The young staff are very attentive and friendly. The brunch buffet is also highly recommended. We enjoy going there.

A beautifully designed, bright, and welcoming restaurant with an atmosphere that makes you feel instantly at ease. The service is exceptionally attentive – friendly, quick, and with genuine smiles. The food was outstanding – fresh, flavorful, and beautifully presented. You can immediately tell that the staff here are passionate about what they do. A place you'll want to linger in and leave with a satisfied smile. Highly recommended – I'll definitely be back!

We won't be back. The food is canteen-quality frozen food. It's quite obvious. There's no point in going to a restaurant like that. Please don't order a latte macchiato. I'd call that reheated swill. What a shame.

Best shop, everything's great, kisses sent!

A fantastic restaurant. The food was excellent, the atmosphere lovely, and the service superb. We'll definitely be back.

I agree with my predecessors. The mixed starter plate only contained half of the starters listed on the menu. Instead, there were a few olives and slices of salami from the supermarket. This wasn't clear on the menu. Since we don't like salami, my husband asked if we could have ham instead. They didn't have any. Strangely, they did have some the next morning. The autumnal salad was dry, with hardly any dressing. Too expensive for the quality. We weren't served for a long time and had to ask for permission to order. The staff is friendly. The seating is quite pleasant.

Unfortunately, our visit to this top-notch restaurant was anything but excellent. The lunch menu seemed carelessly prepared – the food wasn't cooked properly and overall gave the impression of being made from convenience foods. The service also left much to be desired: even a simple question about a side dish caused the staff to falter. Overall, the visit was a clear disappointment – ​​neither the quality nor the hospitality were convincing.

Delicious food and very friendly service

We've already been there for brunch. Great value for money, sparkling and still water is served at the table, and juices and hot drinks are available as much as you want or can. They're pre-baked rolls, but you can't get them from the bakery anywhere (although they're almost all made from dough that's baked on-site). Today we had schnitzel. Thinly pounded schnitzel, solid breading, homemade fries, good potato flavor, homemade gravy, and a delicious salad with salty, spicy, and sweet flavors. As other reviews have stated, definitely not frozen food. Because it "talks" to you after eating and causes problems for IBD patients, which I didn't have at all. Definitely recommended, and anyone who thinks it's frozen food should try eating something at a furniture store; you can still enjoy it the next day 🤣

"Experience a unique culinary experience," it says on the website. Unfortunately, our expectations were significantly exceeded. Disappointing. Attentive service, but... Dry schnitzel (barely thicker than the breading).

The service is very attentive, friendly, and fast. Others could learn a thing or two from that. The ambiance is very pleasant, everything is just right, and the standard is upscale. You can also go there with customers. Unfortunately, the food itself can't keep up; it's rather average. Good, but nothing special.

The service staff was very friendly and attentive. It could have been rated 4 stars overall if they hadn't charged almost €2 for an extra mayonnaise order.

The Spitzwirt serves frozen food. Price/performance ratio is outrageous: a mini frozen roulade with packet spaetzle for €23.50, a cooked cheese schnitzel pounded so thin it almost felt real. Everything was lukewarm. There were two of us with the gourmet block for dinner, and that's how we were treated. From ordering to paying, it took about 30 minutes. We won't be coming back. Tried it, and that's a check.

We went to this restaurant for dinner on a recommendation and were bitterly disappointed. The food was not good! The salad was served with rotten leaves, the schnitzel was of poor quality, and the Bolognese sauce tasted sour, which quickly put us off our appetite. We definitely won't be back, because for the high prices, we expect good food!

Four of us went there with the gourmet block (4:2). The sea bream and cooked cheese schnitzel were quite tasty, the service was attentive, and it went well together.

The food was old (dry because it was kept warm), and the next time it was incomplete. The ambiance is a bit dated, but the service was attentive and friendly.

Intentional but unskilled, or simply a disaster. We went there for a graduation event. There was a buffet which, apart from the fish and the potato gratin, was not worth it. On top of that, the food was cold and the sausages were still raw. There was no service at all and you had to get your own drinks. I don't think that's so bad, but when the staff are incompetent, don't know the prices and have to look at the menu, it's really sad. Tzatziki, potato and pasta salad and meatballs came from 5 litre buckets or from the wholesaler. Not bad either, but to charge €30 per person for that is outrageous. All in all, not recommended, stay away if you want to book a large event there!!!

Very friendly and attentive staff, a country inn where you can feel at home

We've tried it several times now, for brunch and dinner, but it's just nothing special anymore. The kitchen could come up with something special to move away from the cafeteria food. Brunch is similar to a hotel breakfast buffet. The ambiance is nice, but the service could be more on the ball.

A beautiful terrace and delicious food.

Delicious food, friendly service, highly recommended! Thank you!

Very good brunch! Highly recommended for the price! Pizza, lasagna, sausages, and everything you'd expect from a brunch. Friendly service, and if something runs out right before closing, they'll make it right away. We'll definitely be back.

Gluten-free available upon request. Unfortunately, sausage and cheese are standard.

Very friendly and very tasty food

We were allowed to stay without a reservation and had a delicious meal. The game goulash and sea bream were very well prepared and served on hot plates. Very friendly staff take care of the guests. If you want to eat quickly and then leave, this is the wrong place for you. Enjoy the food is the motto here!

Brunch was very tasty. Nice restaurant. Nice service.

We were there to eat a schnitzel with a gourmet block. We were served in a friendly and courteous manner. For starters we had prawns in garlic and vitello tonato and both were well seasoned and we enjoyed them very much. The side salad was a mixed leaf salad with cucumbers, tomatoes and parika and a fine vinegar oil dressing, just the way we like the salad. The Bolognese schnitzel, the Jäger schnitzel and cooked cheese Schnitzel was very well portioned (almost too much for us) and the fries were also tasty and crispy. Our conclusion: The food was very good throughout, if the schnitzels came out of the pan it would be full marks. We'll be back and will be happy to test more offers from the menu.

Today there were 4 of us with the gourmet block 4:2 meal. Ambience very nice. The food, game with spaetzle, was well... spaetzle was certainly not homemade and the whole meal was lukewarm. Creme Brüle for dessert was more of a cold vanilla pudding, unfortunately. Service was very nice, but too rarely at the table, a shame. Price-performance ratio doesn't fit, far too expensive! Don't know if we'll come again?! Too bad

There were six of us for brunch. It was very tasty… unfortunately a bit crowded + correspondingly loud. There are always people who can't (or don't want to) behave. But the restaurant can't do anything about it. Food + selection was very good. The only downer: we had paid for 3 hotel guests, two only took part and we still had to pay in full for the four others (instead of three!). It's a shame that people are so inflexible here... and we took two more vouchers with us!!!

We were there with a handball team and the staff was wonderful and everyone enjoyed the food. My portion was a bit small, but not really expensive either. I would definitely come back.

Rooms were beautifully renovated 1.5 years ago, service was very friendly, Jägerschnitzel was extremely tender, very tasty mushroom sauce in a pretty separate bowl with a wonderfully fresh side salad. Penne arugula with grilled shrimp was also great, especially the really fresh and tasty shrimp. Finally, a very tasty crème brûlée and really good espresso. We were very satisfied and will definitely come back.

Ended up here spontaneously through the gourmet block. Attractive from the outside and inside, modern furnishings, friendly welcome, modern interpretation of Italian cuisine, with German classics. Visually beautifully presented, portions generous, price-performance ratio is right.

Very polite, nice service and the food and the waiting time were also ok.

The Restaurant zum Spitzewirt is really a special address with beautiful rooms! The service was very friendly and a big compliment to the kitchen for the deliciously prepared dish with the beautifully decorated plates. I would also like to report on the generosity of the owner: we were given a free starter and a dessert because there had been a delay in the kitchen... All in all, the ambience is very nice, even with the calm, stylish music in the background. The connection to the forest invites you to take a walk when the weather is nice.

The food was tasty and on the table quickly. The service was attentive and courteous. The ambience is very nice.

Had to wait a long time for food and then there was no more salad, staff took a long time to get something. Sales could be better if the staff checked more often

Very generous buffet for brunch, lots of choice with first-class service at a good price!

Nice atmosphere. Unfortunately we waited almost 1 hour for the food. The menu states that there is a small salad with the schnitzel. The meal came without salad. When we asked twice, we were told that the salad was out. You could have said before... Reordered drinks and milk took a very long time. The food itself was good, but you can't say anything about it.

We were there because of the Schlemmerblock. The service was basically good. But you weren't informed in advance about a "schnitzel day". Schlemmerblock could not be combined with two discounts, it was mentioned when the invoice was handed over. Either the schnitzel is a little cheaper or the gourmet block. Which wasn't a bad thing in principle. But you weren't informed beforehand. Very often there are no sauces or side dishes, which you have to buy at a high price, and ketchup or mayo (portion 2.80) additionally costs around 5 euros. Portions are very small. The chicken skewers barely came off the wood and were hard to chew, the salmon fillet was very dry. The ambience was good. We won't go there again.

Friendly staff. The breakfast leaves nothing to be desired.

That was nothing... A bright, friendly facility does not help to overcome deficiencies in staff and food. The male waiter apparently had problems with the German language and had to ask questions about even simple things. It shouldn't be the case that a woman is the last person in a group to receive the menu. It was also unusual that all the side cutlery was left at the table throughout our entire stay (even though we didn't have any starters). The food tasted good (with the exception of rustic schnitzel: dead fried onions, thin schnitzel under a lot of breading, inedible fries drowned in fat), but side dishes (expensive) had to be ordered separately. So the chicken came baked alone in a bowl with lots of cheese... The waitress responded to the criticism expressed about the fries without reacting (perhaps he didn't understand it?). Drinks are also much too expensive (compared to other restaurants in the area) (Apelschorle 0.4l: Euro 4.90 / Apelwein spritzed 0.5l: Euro 5.50). Conclusion: In our opinion, the price-performance ratio is not right here, and everyone in our group agreed not to visit the restaurant again.

Nice location, delicious brunch.

Good food, nice atmosphere, nice service. But unfortunately very overpriced - 60€ total price for: a very thick, little meat, breaded schnitzel, a fried egg and fries (rustic schnitzel) + Veal schnitzel with fries. We had to order sauces and side salad for a fee. Portions normal. With 2 non-alcoholic drinks we lost €60.

The restaurant is nice and cozy, the staff is very friendly. We were guests in the hotel and actually had a 3-course menu, but on Mondays there is only a buffet, which we were happy to take. After the long journey we were hungry, there was something for every taste, but it tasted average, schnitzel tk. I really enjoyed the creme brulee and panna cotta desserts.

Sehr schönes Restaurant mit hervorragender Küche und motivierten Mitarbeitern. Das Buffet ist sehr reichhaltig und vielfältig.

I had a 3 course meal. I chose bruschetta as a starter, Jägerschnitzel with French fries as the main course and panna cotta as dessert. The bruschetta tasted bitter. The Jägerschnitzel consisted of molded meat and was served deep-fried. There was no mention of pressed meat in the menu. The breading was dry and crumbling, probably frozen food. The fries were a little spicy. The panna cotta tasted like it was bought, hard to tell if it was homemade. The restaurant is not recommended. In addition, the prices are slightly higher.

The top host, something must have gone wrong with the name. The food was horrible for me - I had grilled sea bream fillet with grilled vegetables. The fish was completely dried out and the vegetables only tasted like rancid oil to me. Vegetables were also cold. I really couldn't get this meal down, went back for well over half of it. The dessert crème brulée resembled vanilla pudding. Far too expensive for the quality you get here.

We met friends for brunch on Sunday and were impressed, especially by the price/performance ratio. Very good coffee, decent selection, attentive service, good quality.

The brunch offering is manageable

The food was sooo tasteless, the service completely incompetent 🤷🏼‍♀️ Price/performance wasn't right at all. Waste of time and money.

Hotel is fine. However, the price/performance ratio doesn't match the chosen dish, schnitzel with chanterelle sauce and fries, so I expect that the schnitzel doesn't come out of the deep fryer.

We tested the top host with the gourmet block. The service was attentive, friendly and quick. Despite the rain, you can sit in the very attractively designed covered outdoor area. The food is good value for money, but the drinks are expensive (€5.50 for a beer). The food was fresh, plentiful and very tasty. We recommend the chanterelle schnitzel and the rustic schnitzel.

Ambiance is very nice, you can't say anything.. Really classy but the price-performance ratio is not at all too expensive for what you get and schnitzel from the deep fryer is not possible at all...so food is zero. Once and never again

Very nice atmosphere, friendly service and good food. We had a lovely evening, would love to do it again!

Been here for the second time. Beautiful atmosphere and lots of space. Everything is very stylish and high quality furnished. Not exaggerated and furnished with a lot of taste. The eye can rest beautifully in this interior. Soft music in the background. Very very nice staff. And internationally too! A big plus. The wines were very well selected and delicious. Depending on the season. The food was a bit more expensive, but it was actually worth the price. The fish was on point; the vegetables are firm to the bite and delicious. We didn't have any dessert because we were actually full. We'll be back.

We were received very politely. We were there for the first time with 9 people. Everyone enjoyed the food and the portions were sufficient. We were served nicely and are looking forward to our next visit.

Hatten eine sehr leckere Lasagne und einen frischen Salat dazu mein Mann hat zum Nachtisch noch einen remy Martin und ich habe einen sehr bekömmlichen Rotwein

It's a shame, I wanted to end a nice birthday, I let myself be seduced by the name “Spitzenwirt” and was unfortunately disappointed. The portions were really small, so I gave almost all of my portion to my 15 year old son so he wouldn't have to go home too hungry. (I just stayed hungry.) Spaghetti way too dente! Schnitzel thinner than the breading! Jägersauce a normal thin gravy with 3 slices of canned mushrooms! “French fries” without seasoning! Creme Brulee tasted more like vanilla pudding made from a packet. Espresso was delicious!!! The price-performance ratio is also not right at all: overpriced! (Example: 6 small shrimps on the plate cost plus €6) And the next day the following: when I looked at the receipt again at home, I noticed a drink that we didn't have: €5.50 for a shandy was overcharged. Unfortunately I didn't notice it in the evening, it's my own fault. I'm really sorry, I've never given such an unpleasant review before.

Portions were small, too expensive and the food itself wasn't exactly breathtaking. In any case, the sauce from the Jägerschnitzel is not a Jägersauce and the mushrooms are not fresh. The crème brûlée tastes like cheap vanilla.

We were there for the second time since the reopening and we really enjoyed it again. It's not a problem that the service doesn't always speak German. Everyone should be able to clear English for the table 😉 It's a little more expensive than “Gut Bürgerliche Küche” but the food is also of the same quality. We'll be back 👍🏼

Wir waren hier mit einer größeren Gruppe essen. Was soll ich sagen es war nicht wirklich gut. Das Ambiente ist schön man Sitz hier gut und es wurde schön renoviert. Allerdings hat das Essen und die Rechnung eine halbe Ewigkeit gedauert trotz überschaubarer Auslastung. Der Service spricht durchweg kein deutsch was etwas komisch ist. Preislich sehr teuere und die Portionen waren sehr dürftig. Schade wir bleiben dann wohl doch bei den alt eingesessen Restaurants in Roßdorf.

Very good food, very nice service. Nice ambience.

Hier kann man im Außenbereich ein sehr gutes Abendessen genießen. Etwas höherpreisig, aber im Hinblick auf das gute Essen angemessen. Bedienung war sehr freundlich und aufmerksam. Wir werden wiederkommen.

Alles in allem ein Solides Restaurant. Schönes neues Ambiente, welches teilweise auch ein wenig kalt wirken kann. Stets freundliche und zuvorkommende Bedienung (welche teilweise auch Englisch sprechen, da keine Deutsch-Kentnisse). Das Essen war schön Hergerichtet, jedoch schon ein wenig zu Kalt. (Vermutlich hat es auf dem Tresen zu lange gestanden) Dennoch war das Essen lecker und gut gewürzt. Desserts waren toll hergerichtet, warm, und lecker. Fehler sind vollkommen okay, da frisch eröffnet und neue Mitarbeiter. Alles im allem ein toller Besuch und gerne wieder. mfG

Leckeres Essen,nettes Personal,gerne wieder

Ein tolles Hotelgebäude, das leider derzeit geschlossen ist.

Lecker essen nur leider sehr oft sonntags geschlossen

Sehr leckeres und gemütliches Restaurante. Wor gehen seit 9 Jahren immer an unserem Hochzeitstag hier Essen. Und es ist immer wieder ein schönes Erlebniss.

sehr gute und flexible Organisation im Vorfeld, gemütliche und ansprechende Lokation, tolle Lage, direkt am Wald, Tanzfläche auf Wunsch vorhanden, Zapfanlage zum selber zapfen auf Wunsch vorhanden, sehr freundliches Personal, das zuvor mit dem Koch zusammengestellte Grill Menü war super, ebenso die Desserts; ein großer Vorteil ist, dass Gäste von außerhalb im zugehörigen Hotel übernachten können, Hunde sind willkommen; alle unsere geladenen Gäste und wir waren absolut zufrieden und können dieses Haus uneingeschränkt weiterempfehlen!

Essen lecker, Personal sehr zuvorkommend

Die Karte sowie die Qualität der Gerichte, beides ist soweit ok. Das Personal ist bemüht, vergass aber 2x Teile der Bestellung. Was aber wirklich unschön auffällt ist, wie sehr das Restaurant abgewirtschaftet ist: widerliche Einrichtung, Küchenduft wabert durch den ganzen Saal und Geschirr ist nicht sehr appetitlich. Mit Spitzenwirt hat das eher nichts zu tun...

Gutes Essen, mit freundlichem Personal und guter Speisekarte.