Kebaphaus Am Feuersee in Stuttgart

Very good kebab with high quality ingredients. One of the best. Fast, friendly service, terrace

Is this a model experiment? How few kebabs can you offer for absolutely outrageous prices before some Dumbos from S-West stop going there? Now just under €12 for a kebab XL (which is just normal size).

Horrible waiting times and the order was also wrong.

The long waiting times spoil the actually good kebab.

My vegetarian Jufka was really very good, with various vegetables and delicious sauces. I also think it's particularly great that the food is rolled up in paper and not aluminum. Finally some progress. Thank you, I'll be back.

VERY WEAK 50 GRAMS OF MEAT IN THE DÖNER, HOW DISGUSTING ARE YOU THERE MUST BE AT LEAST 140 GRAMS OF MEAT IN THE DÖNER, YOU already take 9 euros for it, why do crooks always throw it in your pocket?

Very strong kebab. 9 euros, but it's worth it. It's rare to see a taste like this

Really nice kebab in Stuttgart. I recommend this place.

Very, very cool kebab with the device

The taste is really great, but unfortunately it gets a little smaller every time. Döner usually only consists of salad. Yufka with 4 bites it's gone again. I can really understand that everything is getting more expensive, but it's slowly becoming really outrageous...

Price performance is not right!!! Far too little meat. Taste is okay. No thanks for the future!!!

Great kebab. I have never eaten meat like this before with this strong taste of its own, the final stage of a taste experience. Fresh salad, a sauce that only accompanies the taste and doesn't mask it. Everything is fresh and homemade. And the store is also really stylishly designed.

The kebab has become significantly worse because, among other things, the herb was secretly removed from the counter and thus from the kebab recipe. This means that the taste is no longer special at all. I've been going there regularly for 2 years, despite the price increases during that time (from 6.40 euros to 7.40 euros to then 8.90 euros!). I think it's unbelievable to save on ingredients at this price! It used to be an experience, but not anymore. What a shame!

Doner kebab was super good after it opened, but then unfortunately with rubber meat. The 4.7 stars are fake because Google consistently deletes them as soon as you give them 1-4 stars because of the bad taste and rubber meat (with the justification that you can't find us in the customer file - you can't get more than that, right?). Danger!!

Very good kebab with very tasty meat and fresh vegetables (also grilled vegetables for an additional charge). The salad is super fresh and is put on it in whole leaves, which means it actually tastes like something and is not just there to stuff something in like most other kebabs. The employees were all super nice and even though I had to wait in line for 25 minutes, my order came quickly. The price is appropriate for the good quality, but also a little more expensive than a “normal” kebab.

The kebab tastes good, but there are far better ones. What bothered me the most was that the paper ended up soaked with oil.

Yufka is a 10 out of 10. It's even nicely decorated for a snack. There are also seats in the courtyard. Top.

It's okay, but nothing more. I had to wait a relatively long time and it was very greasy. It tasted quite good. However, I already paid €10.90 for my normal Lahmacun with chicken, which is just cheeky. After that price I thought I was getting the real thing, but no, there were only two thinly sliced ​​slices of cucumber in it, for example. All in all: extremely expensive, greasy, small, but very tasty, especially the bread.

I could cry, the kebab/yufka is so delicious. Unfortunately, the waiting time was very long and the price was relatively high. Sauce could be a little more according to my taste but the meat and the taste are just great.

Unfortunately, the kebab is far too overhyped... completely normal standard kebab with fresh salad... €8.90 with grilled vegetables almost €10.50... Given the price, the kebab didn't convince me.

Insanely slowly easy. It takes at least 40 minutes on the weekend and it's definitely not worth it.

Me: “No parsley please” He: "There's parsley in the onions" Me: "Okay, then without onions please :)" What's in my Yufka? A bunch of parsley. And still no onions. Unfortunately inedible.

The waiting time and queue were absurd, but the kebab was really solid. Five stars for homemade bread. The place itself is nice and clean.

Best kebab I've had. So delicious and spicy.

Insanely good kebab and for me clearly better than e.g. B. Alaturka, both in terms of taste and price. The shop does a really good job of combining layered meat, fresh ingredients and good sauces. The chicken in the kebab plate was also excellent. The service is also friendly and the seating outside is very pleasant.

Very tasty kebab, tastes very fresh, but unfortunately an extremely long waiting time for a kebab shop with low/normal occupancy. Processes between employees do not seem to be well coordinated.

You have to wait a very long time. The kebab is good and reasonably priced.

Very nice and tasty, unfortunately there are a few places but otherwise only recommended!

Best kebab I've eaten. And I've eaten all over the world. XL only if you are really hungry. I barely made it.

I couldn't get here the first time. You have to wait in line. And for good reason. Another time they came and the order was prepared very quickly. Very tasty. Lots of vegetables, tasty meat. I'll definitely come here again. I recommend

Today I went to a restaurant that was recommended to me by a friend who particularly praised the cleanliness and hygiene. Unfortunately, I discovered that the standards there clearly leave something to be desired. A visibly sick employee, with many visible tattoos, was working behind the counter with meat and salad - that's not acceptable in my opinion. I am particularly disappointed with this employee as he was obviously sick and was still handling food. I can only advise everyone not to eat there and I am very disappointed with the hygiene regulations on site. (DO NOT EAT THERE)

The taste is always great, but just far too little for the price.

Ordered 4 kebabs to take away, all made wrong. I just say onions, everything goes into the kebab I say no white sauce, every damn kebab has white sauce. Just write down what the customers want instead of doing everything from your head

Undoubtedly the best Turkish restaurant in Stuttgart. Dear Management: kindly reload the meat at 8PM because you have a tonn of customers and it will all sold. Unfortunately I returned 3 times due non availability of meat.

Overcrowded and overpriced and poorly managed. But employees are nice.

Every Saturday evening there is no kebab three hours before closing time. It's great that the store is doing well, but how about a second spit?

August, first time: Delicious! Today: really not good. The meat was cold and dry.

-UNNECESSARY WAITING TIME -EMPLOYEES DO NOT WORK SYTEMATICALLY -PRICES VERY OVERRATED ESPECIALLY DÖNER PLATE -MEAT WAS DELICIOUS BUT THERE WAS TOO LITTLE MEAT IN THE YUFKA OR THE FLATBREAD

The best falafel doner in Stuttgart

Mega tasty and everything super fresh. Plus top customer service and friendliness :-) Clear recommendation from us! 5* Greetings Sven

I went to the Feuersee Kebaphaus for the first time today because of the good reviews and I have to say: the kebab tastes ok, but the portion was very small. I was still hungry after eating, but for €8.90 that shouldn't be the case. The kebab tastes good, but is not “one of the best”. The meat was a bit tough and unfortunately €8.90 is too much for the small portion. Therefore only 3/5. The positive thing is that card payments are possible

Great food, one of the best kebabs I've had,

The food tasted very good. It was great and the cashier was very friendly and funny. Cashier was great and nice to us

A very good kebap just on the pricer side, staff is very friendly and the option of adding pomegranate syrup works very well.

One of the best kebap in stuttgart , Bit wait in the line for order but tatse is delicious,🤤 Really cool environment outside sitting

I'm overwhelmed by the shop, finally a good kebab in Stuttgart. A lot of stores don't manage to stay consistent and here they excel every time I'm there. Thanks!!

I don't understand why this store is so hyped. The ambience and implementation are great, of course. But for €8.5, the kebab has always had very little meat. No other kebab in Stuttgart is as lean.

I rank this place as number 1 among the Döner Teller's I have eaten. They served it with cooked vegetables. Everything from bread to döner was delicious. Congratulations.

Actually a really great kebab, unfortunately I took a kebab plate for home yesterday. 1. I only wanted veal and got half chicken... 2. Getting the wrong sauce 3. I wanted bread as a side dish and didn't get anything. In the end I had a meal that I didn't particularly like (chicken) and I wasn't full either (side dish). As I said, the store is actually really good and one mistake is fine, but not 3 mistakes in one order. At such prices (which are actually reasonable) something like that doesn't work. 3 stars because the shop is otherwise great and at least the Börek that I had on my plate was what I ordered.

I have been going there to eat for a long time and have never been disappointed since. I went there again after a few months because I heard a lot of criticism about the kebab shop and I wanted to see it for myself. Unfortunately, I am very disappointed about the price increase and the removal of the Sucuk kebab from the menu. I'm also very dissatisfied with the quality of the store and can therefore really only advise against eating there. I'm not really happy about writing about the store like that. I really hope that at some point the shop will regain its old reputation and become a respectable kebab shop again.

The kebab was much better a few months ago and much fuller in terms of meat. Today, after a long time, I was very disappointed, the price has gone up and the meat content has become significantly less. The kebab doesn't taste as good as it used to. I advise against eating there because of the price increase and the deterioration in the food. I'm disappointed that I have to talk about the store like this, but I still hope that the store will regain its former glory at some point.

Great load! I think it's a well thought out store. I ate the beef Yufka and thought it was really good. Meat was delicious and the vegetables tasted very fresh. The only points of criticism are the price, although that can still be argued, and that the Yufka was a bit cold, but I absolutely recommend it.

The best kebab in Stuttgart! From the homemade sauces to the fresh vegetables and the sliced ​​meat - everything is super tasty, well seasoned and just fun to eat. Only my bread could have been a little crispier. The service is also great, our plates were even cleared away by a nice lady. It's nice to sit outside in the summer.

Unfortunately, the rather dry meat cannot keep up with Alaturka and Yaprak Grillhouse Kornwestheim. But the prices do. Delicious bread and fresh ingredients, sauce works like that.

The best kebab I've ever eaten, very friendly staff There's nothing more to say, it's just great

Best kebab I've ever eaten. Absolutely recommended, everything was fresh and very tasty. A large selection of drinks and a very nice atmosphere. At almost €9 it is quite expensive, but absolutely worth the price.

The best vegetarian kebab I've ever eaten! I'm thrilled. Very nice staff, pleasant and clean restaurant. A big plus for the paper packaging! 🍀

I was in kebaphaus in 2020, it was very tasty and cost €5. Now I went there, 9€, + 10€ payment jokes, real Madrid waiter, terrible experience. So Barcelona has no money, but it would be good if these jokes didn't go to customers.

Now I have finally tested the kebab house. The kebab was delicious, good flatbread and lots of salad. For a kebab shop that is located right on the main street, you can sit really well inside and especially outside at the back. While I always find too much meat in other kebab shops, I have to say that here there really wasn't enough meat for me, especially for the price of EUR 8.90. I even had an extra portion of grilled vegetables (+1.50 EUR), which meant 4 small pieces of vegetables (1 mini potato, 1 mushroom, 1 slice of zucchini, 1 mini wedge of pepper). So I wasn't really full afterwards. If I go again, I'll probably have to try the XL kebab ;-)

Unfortunately, far too little meat for €9. The falafel was raw inside and inedible. Staff is nice.

Best kebab ever! Cool place and delicious food! Homemade bread and all vegetables are super fresh and the meat is delicious

Good food, an amazing backyard that you can even sit in whilst it’s raining. Waiting time is very short (at least on a slow day), but you might not get a place to sit when it’s buisy. Would still recommend trying!

Super delicious! Exceptionally good. And really a lot going on. Again and again!

Food was very good. Nice outdoor spaces. However, a very long waiting time (>40 minutes).

Delicious kebab and friendly staff

VERY GOOD DÖNER EVERYTHING FRESH AND SUPER DELICIOUS ❤️❤️❤️ Unfortunately everything is taking too long, despite having enough staff... everything could go a little quicker

Doner tastes good. Has flavor, doesn't taste like an ordinary kebab. There is one drawback - when I asked if they could open the soda bottle for me, I didn't get an answer at first. Otherwise it's ok overall.

Very good kebab, my children were very enthusiastic 🤩, our rating 10/10

Best kebab in the area, especially Halloumi kebab highly recommended!! Prices are unfortunately very high, quality has its price but kebab should still be affordable!!

Very good kebab plate with a good portion and delicious taste at a reasonable price, plus great and friendly service and a clean atmosphere. I will gladly come again.

First time doner restaurant with garden style seating. The taste was good too

Very good and fresh kebab, but 1 star deducted due to long waiting times and incorrect price-performance ratio

Fallum plate still delicious. However, it now costs €14.90 instead of €11.90 like the last time I visited, a steep price increase! I also have the feeling that the plate used to be more lavish. For me, the fries were usually lukewarm at most.

Best kebab in Stuttgart! Super lovely staff, you always feel so comfortable. And a beautiful terrace :)

Very good quality but also correspondingly high price

Unfortunately, when the boss isn't in the house, nothing works here. One of the best kebabs in the city, but the service team has been terrible for months and doesn't get anything done... let's hope for improvement!

We had to wait in line for a long time, but the quality was good. The bread was very good and tasted excellent. The meat was very tender and had a great consistency and juiciness. The freshness of the ingredients is the absolute highlight. The salad and the other ingredients are simply crunchy and fresh. The kebab was nice and spicy, which I liked, but maybe too spicy for others. The two sauces perfectly rounded off the taste of the bread, vegetables and meat. The kebab XL is sufficiently large and reasonably priced. The best kebab in downtown Stuttgart next to Alaturka. The atmosphere in the garden and in the kebab is very pleasant. The division of work is great here, and great value is placed on quality and care.

For me the best kebab in Stuttgart, in the evening you have to plan for longer waiting times but it's worth it :)

Very tasty veggie kebab. Great sauces and excellent bread. The falafel was also very good. Unlike what we know, but very fluffy and tasty. There is also a small, cozy outdoor area behind the shop.

One of the best kebabs I've ever eaten - Fresh ingredients, very tasty (chicken), great location and great seating - 100% recommended.

I've ordered food here several times, every time I got something wrong, be it meat or bread and nothing has changed, I always got the wrong meat

Heavy kebab. Had the XL kebab and the taste was simply a 10 out of 10! Meat, bread, sauces and vegetables 1A. Here you get a high-quality kebab and not a run-of-the-mill product!

Unfortunately there is too little meat and too dry for a large plate of kebab. Vegetables extremely over-seasoned. €18.70 for a large kebab plate with a drink and just under 200 grams of meat is not appropriate.

Usually I like to go there but there service has become very slow

One of the best places in Stuttgart to enjoy halal kebab. The atmosphere is always great. There is also seating outside in a garden. However, it can get quite busy at lunchtime and evening time, so plan accordingly.

What a great shop! Visited several times and the kebab (XL) tastes great. Well stocked, both the meat and the salad. The interior is also nice. There is a pleasant, relaxed atmosphere. I'd be happy to pay a little more for something like that! Conveniently located opposite an S-Bahn station and a bus stop.

The best kebab I have eaten in BaWü. Delicious meat that actually tastes like meat, fresh vegetables, nice bread and two sauces that work really well. You can also pay by card (sad we still have to mention that in 2024). Unfortunately, the price (8.90e) is a bit too high.

Made me wait at the checkout for 15 minutes without taking my order. I left and unfortunately didn't eat any kebab

Hands down the Best Kebap in Stuttgart . Everything is fresh the sauce and vegetables are plenty. Option to add grilled veggies. The garden in the backyard is really sweet and good vibes.

You can treat yourself to delicious kebab, I'm happy to go there

Super delicious food, always fresh with different ingredients. The staff here is also very friendly and the atmosphere is very inviting. There are also options to eat outside and the shop is perfect for a small relaxed meal

I wonder if they work extra chilled so that there's a queue outside or if it's because of the excellent kebab 😄

Best kebab outside of Berlin. 😇

Fresh homemade bread and top meat! 5/5

Doner kebab is super tasty. But after waiting 45 minutes for a kebab, you really can't recommend the shop. You also don't get the feeling that you're trying to take care of your customers here.

I had the Falomie yufka - super tasty and nice atmosphere! Of course not a traditional drunk kebab but you can make it during your lunch break! Attention: it can take a while until the food arrives. But everything is super fresh and there are lots of sauces to choose from. ⭐️🥙

The staff is nice and accommodating, even if the queue is extremely long. Doner slices of top quality. Everything fine.

I live in the USA and am a VfB Stuttgart and Undav fan. I was visiting Stuttgart and wanted to try the Doener. It was worth it and was very tasty...I'll be back next year.

Based on recommendations from friends, we went here on a Sunday. The location of the Kebaphaus is very central and can be easily reached with all transport options. Unfortunately, there was an extremely long line in front of us. We were already there, hungry and thought that the queue would be processed quickly, but unfortunately that wasn't the case. We ended up waiting over 30 minutes. The restaurant is modern and chic. The choice of furniture and decoration makes the room seem very large and gives you a good feeling. Inconveniently, there was relatively loud music playing that I'm more familiar with in bars and clubs. The long waiting time felt even longer, at least for me. Because the employees made almost everything fresh to order and bread had to be baked constantly, the process only ran smoothly at times. There was often a wait for the next batch of bread, which meant many customers were given beepers to be called when their order was ready. That's how it was with us too. After half an hour in line, we sat in the restaurant for another 10 minutes and waited for our two kebabs. In addition, in our case we didn't get the beef kebab we ordered, but instead a chicken kebab and a mixed kebab. I guess we were misunderstood due to the loud music, unfortunately. Mind you, the skewers are not homemade. The taste of the meat is good, but it can't compete with most self-made skewers. But for an industrial kebab it's a really good one. In addition to the kebab, you can order oven-baked vegetables. This consists, among other things, of sliced ​​zucchini, eggplant and whole mini potatoes. The potatoes are mini, but the one we had was still too big to fit in a whole sandwich. This could have been halved. The bread is, as already mentioned, very fresh. In our case it was crispy on the outside and soft on the inside. The sauces are acceptable, but they overpower the meat a lot. The red sauce may also be too spicy for some customers. We paid 8.90 per kebab. Thats expensive. Very good sliced ​​meat skewers currently cost around 50 cents more. In my opinion and considering our experiences here, this price is not justified. Overall, hopefully we were just unlucky, but I can only judge based on what I experienced. Therefore only 3 stars. In itself a good kebab, but it's not worth waiting long for it.

The wait for the kebab was extremely long, with around 45 minutes in a short queue. Although the order was eventually taken, it was initially made with the wrong sauce and type of meat. However, the error was quickly corrected. The taste of the kebab was good, but not as good as the author's favorite, Yaprak & Grillhaus in Kornwestheim.