Kebap Haus in Dissen am Teutoburger Wald

Great location. Great team. The food was simply amazing. The whole process was very well planned and carried out... Thank you very much for the lovely evening.. The next celebration... first stop is Rotert's old distillery...

Super nice service and price/performance ratio is great. In my opinion, pizza dough could have a little more flavor. But all in all, absolutely delicious.

Since our favorites are still on holiday, we spontaneously ordered this kebab yesterday via Lieferando. 3 different dishes (see picture) eaten by 3 different people. The food wasn't particularly bad, but unfortunately it wasn't really good either. The pizza rolls were totally dry and with Sucuk sausage and no normal ham, please change that in your description, not everyone likes this meat!!! And no sauce with it, which should actually be a given. The kebab wasn't even really warm and was pretty carelessly topped and dry. The meat was probably ok, but nothing more. The pizza...the extra paid feta cheese was not included. Instead, a few pieces of a gherkin accidentally got on it... absolutely no go!!!! Otherwise the topping was ok, pizza dough was also super dry!! No further recommendation from me. 3 stars for service only because the delivery time was adhered to exactly and the supplier was very nice.

The restaurant of my youth has changed, but people still often go there for this reason. The service is now attentive again and the food is still delicious, so that even though you had to wait longer for the food, it took you back to earlier times and I was completely satisfied afterwards and was happy to have been to Plitzebrammel again after a long time.

The food was very tasty, but initially not enough for 6 people. We had to ask both the croquettes/vegetables and the meat itself whether we could get more. We had booked a buffet and were given a smaller, separate buffet for the 6 of us. There should be a new fully automatic coffee machine in the 4th week, the cake selection was exactly 1. 😳 . There is still a lot of room for improvement, the restaurant still offers a lot of potential due to its location alone. We will definitely try it again within the next few months.