Basierend auf 18 Bewertungen gefunden auf 1 Websites
Basierend auf 18 Bewertungen gefunden auf 1 Websites
Nº 225 unter 459 unter Mönchengladbach
Nº 6 von 13 Türkisches Restaurant unter Mönchengladbach
Stellungnahmen
Delicious food, prepared quickly and delivered hot.
Thomas B . 2018-01-11
WEITERE KOMMENTARE IN Google
Diese Zeiten sind an besonderen Tagen möglicherweise nicht ganz genau. Bitte fragen Sie immer im Restaurant nach
Ähnliche Restaurants in Mönchengladbach
129 Stellungnahmen
Employees are nice and talkative. There are often very good student options, which is very good when there are several schools just across the street. The food is just food, what can I say. It tastes good.
199 Stellungnahmen
What a disgrace! I'll never go back. The cook had her hair down and no hat, and was completely unhygienic. The pizza was a disaster; I couldn't eat it because it was salty, and the olives had pits! You can tell they're frozen; the ones at LIDL are better! I don't recommend it! The worst thing was when we paid, because the girl who served my boyfriend said the payment had already been made, and as we left, another woman very rudely told us that the PIN was missing. We had to swipe our card again, and instead of being friendly, they gave us dirty looks, as if we didn't want to pay, and treated us very badly
385 Stellungnahmen
Everyone was nice, the food tasted very good! Price-performance ratio was okay.
345 Stellungnahmen
I thought the food was excellent and delicious. It was also reasonably priced and arrived quickly.
421 Stellungnahmen
Four of us had reserved a table because we wanted to try the buffet again. This was probably our last time there. The buffet is served from 5 p.m. to 10 p.m. When we arrived at 7 p.m., most of the containers were already quite empty and the food was barely lukewarm. Refills were barely available. The appetizers were cold, and dessert was out. The wine we requested was also out. The chicken in cream sauce had no roasted flavors; it was simply badly burnt. Overall, unacceptable. If you offer a buffet and charge full price, you have to ensure that guests who arrive later get the same quality as the first guests.