IBIS KITCHEN RESTAURANT in Feldkirchen

Waren für eine nacht im hotel, Zimmer sehr zufriedenstellenden und sauber. Wir haben extra mit Frühstück gebucht, beim check-in hieß es, ab 6.30 uhr gibt es frühstück. Wir haben extra auch dieses hotel gebucht, da wir um 7 uhr abreisen müssen. Somit konnten wir nur einen tee und kaffee trinken, bezahlt haben wir trotzdem vollen preis. Auch einem anderen gast wurde gesagt, auch er bekam kein frühstück. Aufgebaut war alles, aber es wurde drauf verwiesen "es würde doch überallstehen". Sehr unflexibel, bzw die angestellten kennen scheinbar die Zeiten nicht, denn zwei unterschiedliche Parteien haben das gleiche gehört. Sehr schade

Das einzig Positive ist der Preis fürs Schlafen. Ansonsten gibt es ein paar Dinge, die überdacht werden sollten.

Wir hatten eine erholsame und ruhige Nacht in einem Sauberen Zimmer . Frühstück und Service waren gut . Wir kommen gerne wieder.

The ibis standard does not disappoint.

The staff were very friendly. Unfortunately, the air conditioning in the lobby and the room didn't work with the 30-degree outside temperature. But the staff member was kind enough to open the window, so at least a little fresh air came in.

I got food poisoned. The Lasagne had rotten smell. When I pointed it out, the chef admitted it had been sitting out of the freezer for a while. The pizza ordered was the worst pizza ever. I understand that it’s frozen pizza but it’s really not worth. If you’re traveling and care about your health, I strongly recommend avoiding this place. :(

We, a married couple aged 60+, spent two nights at the Ibis Hotel. We arrived at the hotel at 2:15 p.m. after a long car ride and just wanted to check in to relax a bit. No way! The receptionist explained to us, along with four other couples who also wanted to check in, that this wouldn't be possible until 3:00 p.m. We were offered an early check-in option for an additional €30. We politely declined and were forced to wait outside the reception desk for mercy. To tide us over, we ordered two coffees for €4 each. A cash payment was refused, and a payment via smartphone was rejected by the reader; luckily, we had a debit card with us. Check-in then took place gradually shortly before 3:00 p.m. The bed and duvet were narrow, so the first night was cramped and uncomfortable, with everyone pulling the duvet off each other. For the second night, we made up another duvet that was in the closet. The hotel room was okay, and the breakfast was good. The immediate surroundings were entirely industrial parks. It's well-suited for tradespeople on site and price-conscious clients. The drive to Munich city center takes about 30-40 minutes.

A few days were ideal for the trade fair! The chef took excellent care of his guests at breakfast and dinner. Thank you so much! The room was clean and new.

We stayed for one night, and everything was fine. Breakfast was good too.

You can't call it a restaurant; they serve frozen pizza. The breakfast was good and varied. The room was very small, but the bathroom was good. What bothered me was that when you entered the lobby from outside, it always smelled of feces, probably from the restroom next to the reception, since the smell was only present at the entrance.

Worst service ever. Because there is no service

You can hardly call a restaurant 6 types of frozen pizza. They don't even have some of the wines on the menu. And sometimes you have to wait a very long time before being served.

Restaurant😂😂, that's a really fancy name for a place that bakes frozen pizza. I don't understand how on the weekend (Saturday) the chef can be off and the hotel restaurant is closed. Doesn't anyone know that guests are most likely to want to eat at the weekend?