IBIS KITCHEN in Stuttgart

The restaurant impresses with a small but carefully put together menu and excellent dishes. What is particularly impressive is the varied wine list and the first-class wine recommendations that go perfectly with the food. There is also a rustic, cozy atmosphere and an open, warm staff that rounds off the evening perfectly.

Unfortunately, le Tonneau has lost some of its ambience and even though there were very tasty ham/pate and cheeses, there was still a main course missing from the buffet, which was more of an appetizer buffet (actually it was said that there was always a roast or something similar), 2 times is enough to get the same for 35€, but the wine included was delicious