Eiskiosk Ti Amo in München

My colleagues and I have been coming here for lunch for years. First of all, I'd like to point out that the food here has been delicious and well-prepared ever since we started. However, the portions of the daily special have been consistently getting smaller and smaller since we started coming. Unfortunately, I have to say that one portion is no longer enough to fill you up, and in terms of value for money, Leo 170 is clearly losing out, as I can get a double portion of pasta at almost every Italian restaurant on Leopoldstraße for €1-2 more...

Ugh... Ordered the tofu one and expected that they would add what was supposed to be it but it's mostly rice, avocado cheese slop, mangos and ginger. Damn wasted my money.

Very good atmosphere, high-quality food. Very friendly service.

We booked through The Fok. Food was 50% cheaper. Amazing! The golden chicken was delicious, plentiful, and unbeatable at that price. The onion roast beef was fantastic – the meat cooked to perfection. So tender. Perfect.

Breakfast was good and plentiful, but the service – as on our last visit – was completely overwhelmed. She constantly had to ask for our order, and the coffee was lukewarm to cold by the time it finally arrived. Paying took forever because she couldn't figure out her machine. In the end, one item remained unpaid, and we, a party of eight, had to dictate all our orders and what we had paid to her again. Even then, she couldn't manage it. After much calculation and back and forth, she said the open drink was on the house. After we left, she complained to the manager that we hadn't paid everything. Fortunately, this was resolved with the manager. Bottom line: eight regular customers lost.