Donaueschingen in Donaueschingen

Best wood fired pizza, the dough is the secret. Pasta was very tasty and the boss made it feel like you were in Italy.

I was a guest with a group of 30 people. Everything was super perfect. They have reserved a parking space directly at the hotel for the coach. The staff is extremely friendly. The service is fantastic. Unfortunately, they are a bit understaffed, but the way the family manages everything and serves them with passion is simply great. Thank you very much for your hospitality. I'm already looking forward to the next time... Best regards René the bus driver😄

For dinner in the Riedsee Restaurant, The restaurant was pleasant, a good atmosphere, large open space with a view of the campsite and terrace. The cordon bleu with fries and sauce was really very good. We were Pleasantly surprised by the ambience and quality. There is no long waiting time and you will find what you are looking for on the menu, neither too small nor too large a selection. We visited the restaurant again on November 10th, 2024 for the first time in June 24th and the experience from our last visit was confirmed.

Perfekt eingedeckte Tafel....Appetizer vom Haus vorweg.Speisen wunderschön angerichtet.Egal ob vegetarisch,Fleisch oder Fisch,Suppe,Dessert oder Vorspeise gekonnt und auf den Punkt zubereitet.Frische Zutaten,keinerlei Geschmacksverstärker,aufmerksame Servicekräfte, eingehen auch auf Kinder und Sonderwünsche.Wir haben uns sehr wohl gefühlt. Das Essen war unübertrefflich. Gerne jeder Zeit wieder. Wer so eine Leistung erbringt darf nicht übersehen werden.

By kebab I mean something different You can only pay in cash Unfriendly Uglier load