Bistro 19 in Hamburg

Sehr leckere Bowl, mit hochwertigen Zutaten - ich würde sagen: mit Liebe gemacht. 🙂 Die Bowl ist auch vegan möglich. Leider war der Cappuccino nicht so gut. Da gibt es Luft nach oben. Der Service war super.

Nettes Personal, angemessene Preise, entspannte Atmosphäre.

Nettes Personal, die Bowl war sehr lecker. Preise für Golfclub/HH üblich.

Ich bin dort öfters zum Essen im Bistro19. Bislang hat mir das Essen immer geschmeckt. Es gibt eine feste Karte und Tagesspeisen. Auf der festen Karte ist das "Kaltes Roastbeef mit Bratkartoffeln" empfehlenswert. Das Beef ist bislang immer super zart (und wohltemperiert) gewesen und die Bratkartoffeln würzig und lecker. Preislich angemessen. Es gibt auch noch ein Tagesangebot mit verschiedenen Gerichten. Dazu kann man auch eine Wasserflaterate nutzen (7, - Update April 2025: Gestrichen). Auf dem Foto ist ein Tagesessen (Käsespätzle/14,-) zu sehen. Ich unterstelle, es war insoweit frisch zubereitet. Geschmeckt hat es jedenfalls so, war lecker und nett dekoriert. Und eine Riesenportion....ufff... Das Personal ist durchweg freundlich und aufmerksam. Die Stühle bzw. Polster sind ein bisschen fest und könnten etwas bequemer sein (zumindest im Outdoorbereich). Die Sitzkissen sind eher als Handtuchstärke zu werten. Man hat einen schönen Blick auf eine weitläufige Anlage und kann den Golfern zuschauen. Irgendwie beruhigend. Spazieren gehen kann man im Anschluss auch wunderbar. Allerdings ist an manchen Tagen Fluglärm zu hören; das ist nun mal so, wenn ein Flughafen in der Nähe ist. Eine Busstation ist ebenfalls direkt am Hotel. Ich nutze allerdings nur den Parkplatz, der meistens recht voll ist. Dieser ist (neuerdings) kostenpflichtig. Da es keine Schranken gibt, muss man dran denken, sich am Automaten "auszuchecken" . Sonst wird es teuer und der Tagessatz fällig. Es lohnt auch immer ein Blick auf den "Kulinarischen Kalender" auf der Homepage. Dort werden saisonale und sehr schöne Speiseevents angeboten. Im Sommer tolle BBQs und im Herbst gemütliche Indoor-Termine.

A must-visit after a round for every golfer. A great terrace with good food. The quality of the food is top-notch. Sometimes the service could be more attentive and faster. But I always enjoy being here, and there's always something going on. The interior is also very well-kept and cozy. Highly recommended

The food is excellent and deserves full marks. However, the young lady who served us that evening (August 7, 2025) had a lot of room for improvement. We weren't even asked if we wanted anything else to drink or dessert. In fact, we were practically ignored. To pay, we had to get up and pay at the counter. It's a shame, because the food here is really good.

A lovely spot to sit overlooking the golf course and ponds. A pleasant atmosphere. Excellent food, also for vegetarians, such as the lentil soup, the delicious snacks (a delicious tomato tapenade), and a fantastic poke bowl with crispy tofu.

A wonderful place to relax on the terrace or inside, and enjoy delicious food with friends and/or family. It's great that it's open to the public! Ample parking, including a garage!

Gigantic pizza with Parma ham! Huge, generous, delicious, fresh – my expectations were exceeded in every way. For that price, you get much less on your plate at less attractive locations. It's best to order dessert only when you're sure you can still fit it in. 😉 Atmosphere: It's just a bistro. But it's all about the food.

Really good food. We ate here three times. We'll be posting a review of the attached hotel soon. The bistro is definitely very good. The ambiance could be cooler, and the TVs in the room could be quieter, but everything was fine.

The terrace on the golf course and the view at sunset are unbeatable, you have to say. It gets one star for that. My husband's meal was also okay, which is why it gets the second star. I usually only write positive reviews, but I have to make an exception here. This bistro is simply not worthy of this otherwise truly great hotel. The service was really bad. Waiters were running around everywhere, but we still had to wait forever for the menu, which only came after we asked. The table was only wiped upon request, even though it was obviously dirty. Generally, the tables weren't wiped after the guests left. Dishes were still lying around everywhere on the tables. Our dishes weren't cleared away before we left, even though we sat there for quite a while after eating. The bowl was really bad; any amateur cook could do better. The avocado and eggplant were already overcooked, the quinoa was dry and lumpy. The rest was edible, but tasteless. I have never had such bad food in a restaurant and paid so much money for it.

We're staying at the hotel again this weekend and ate here for the first time tonight. The menu is appealing and varied. The portions are generous, the food is very good, and the waiters were both very friendly and attentive. We enjoyed the food here, and the prices are by no means excessive (although, as has already been mentioned here).

Unfortunately, the prices for a golf course restaurant are completely exorbitant. This might be acceptable for a hotel restaurant. However, a currywurst for €13.50 or a Caesar salad with chicken for almost €20 is simply far too expensive, especially since there are no cheaper options.

Always received perfect service. Daily menu attractive. You are allowed to smoke outside. Also cigar.

For a restaurant for golf athletes and young people, the prices are too high compared to what is offered.

Delicious homemade cake and delicious currywurst. When the temperatures are still a little cooler, but still on the beautiful terrace. Happy to come back!