Beykebab in Stuttgart

We were at Beykebap in Stuttgart today and wanted to order two yufkas to go, one with all the meat and one without, because our young child has many allergies, including sesame. We made it clear that we would pay full price for both yufkas. An older employee said that was forbidden, the boss wouldn't allow it. When I asked about it, the tone immediately became unfriendly. The older employee became increasingly louder, spoke disrespectfully to me, and pushed his younger colleague, who barely understood German. When I said "Roj baş" as I walked in, he realized I was Kurdish. So after everything, he said to me in Kurdish: "You all are so bad, you Kurds." That is blatant racism, nothing less! I expressed myself clearly, but not offensively, and explained that this behavior was unacceptable. Later, the boss came, to whom I explained the entire situation, including the racist slur. He reacted with complete indifference and simply said, "We don't give out yufka." Such behavior is shameful, disrespectful, and unacceptable, both towards customers and towards a small child. I hope the owner takes responsibility, because this should never happen in any business.

Very tasty kebab, one of the best in Stuttgart. Highly recommended!

Is a Turkish person I have to say I’m quite disappointed with the taste but also with the attitude of the shopkeepers this is definitely not the place to eat. I couldn’t even finish it despite being very hungry. Also they didn’t let me use the toilet just to wash my hands. I asked very politely but they said no.

Best Kebab I have ever had in Germany! I always missed juice and thick meat with bread here, high recommend for everyone ~

I've been coming here for years and have always enjoyed the doner meat. However, I was disappointed after my last visit: The meat doesn't taste the same as it used to; it crumbles strangely and doesn't seem like real meat. It's a shame, because I used to be a regular and always recommended the doner. I really hope the old quality returns, because that's what defined the place for me. It reminds me more of a kofte structure. Weird...

You need at least two to feel half full. There's barely anything in it, very little meat, mostly salad... absolutely tasteless... it was the first time in my life I've eaten a roll with salad on it, and for that price, too... terrible service... they don't care how you like your kebab... never again!!! I threw it away...

The doner kebab tastes good but the employees are worthless and they don't listen to the customers except for the German ones. I went there 6 times and asked for extra spicy food on all 6 occasions. He said okay and gave it to everyone every time.

This doesn't exist in Spain, what madness!

Kebab madness, very clean and different from the rest. There's only one word: QUALITY.

As a Cologne native, I have to say this is one of the tastiest kebabs I've ever had!

The best doner kebab in Württemberg. Anyone who says otherwise has no idea 😉

Simply no frills and delicious. I've been a customer for decades.

Dear Yufka, The exhaust is always off. You always smell really bad after ordering.

Delicious kebab, of many kinds.

My visit to Beykebap was unfortunately very disappointing. The yufka was dry, and the meat was extremely fatty and flavorless. I was particularly concerned that the yogurt sauce wasn't sufficiently chilled—something that's absolutely crucial from a hygiene perspective. Shortly after eating, I experienced symptoms that strongly suggested food poisoning. Overall, it was a very bad experience for me, and I wouldn't recommend it to anyone. Hygiene and quality urgently need to be improved.

Prepare for 3 liters of water for a kebab, because there's an incredible amount of sediment in it...

I've been eating at Beykebab for many years, and the meat has always been delicious. Unfortunately, today I have to say that the taste of the meat has changed, and some of the meat was also raw. Therefore, I can't give it a good review today.

I'm calling out to everyone who wrote here that it was good; have you never had a döner before? Are you kidding me? The döner itself is a 4 out of 10. In other words, it's never going to be eaten again. The yogurt sauce they put in it is just YOGURT. And it's low on meat. I came here based on the reviews. I wish I hadn't.

May God damn whoever wrote a nice comment here. I read those comments and came here. However, I didn't read the bad comments. May God damn them. Is this how it can turn out? 😡😡😡

I've known Beykebab since childhood. The same gigantic meat and quality as always.

The kebab was delicious and highly recommended. However, it does deduct a small point for the fact that there is unfortunately no opportunity to wash your hands or use a restroom after eating.

The meat was too salty, too gristly, and there was not much of it. The sauce was just yogurt, with no herbs or spices. The giant doner kebab skewer is worth a look (but better from the outside...). At €7.60, it's too expensive, and the wait times are long.

Unfortunately, the doner kebab has very little in common with regular doner kebabs. It doesn't taste good, and the meat is fatty. We definitely won't be eating here again.

Worst kebab I've eaten in a long time.

This kebab shop is not recommended. The seller wanted to prepare two kebabs even though they were only used to one. There are very few side dishes. The seller doesn't add many. The meat is dry and doesn't seem edible. The bread is also dry and not very tasty. Not recommended. There are much better places.

Seems like a hyped-up place. Admittedly, it's also unusual: the meat is cut by hand with a knife, and the seasoning isn't what you'd expect, but it's definitely not my taste: The meat lacks flavor, looks like layered meat—but seems to be more ground than the usual run-of-the-mill doner kebabs. Cartilage in the meat, lots of parsley, few vegetables, and pre-prepared flatbreads for the yufka—breaks easily, absorbs moisture, and becomes mushy.

The food is quite good, tasty and filling, and the price is good, but the meat is a bit salty. If you like salt, it's fine. The portions are quite large, and the guys were very attentive. You should definitely try their open ayran.

Nothing tasty or worth trying, the kebab is not good , dislike 👎

We loved it. Fast and attentive service, delicious döner. Reasonable prices. I definitely recommend it.

They have delicious döner. I recommend it. The staff is also very kind and attentive. You should stop by.

Unfortunately, there are seats outside. The floor is really dirty and sticky...and you can also wipe it yourself in front of your door...Humanity has unfortunately become very dirty...

No words. Zero tolerance. The ceiling drips with grease. The food is like rabbit food, more greens than meat. As for the meat. No words. The meat is dry. Too thick, stinks, and overly salted, the sauce is not seasoned in any way, spicy or not, I didn't taste it either. No comfort while eating. Only penises are everywhere. The stench and poverty.

Small snack stand, but always busy. The ingredients look good. I ordered a yufka for €8.60. The price was reasonable compared to the competition. The roll was thin, though. The meat was too salty for me. The service was very friendly.

This place doesn't overload the filling with sauce. Just yogurt and greens. Even though it's ground meat döner, I still enjoyed it. The bread is delicious. I highly recommend it.

I have been eating here for years, once in a row and three times in two rows, but this time there was way too much fatty meat and tendons in the dürüm, no idea what went wrong but it was unpleasant

By far the best kebab in Stuttgart!!

One of the best döner kebap that I have tasted in Germany. It is exactly Türkiye style beef döner. Must taste it.

🇩🇪 One of the best kebab shops in Stuttgart in terms of price and quality. It's also one of the oldest in the city, and the interior reminds me of the classic kebab shops in Turkey. I always enjoy eating here. 🇬🇧 One of the best kebab spots in Stuttgart in terms of price and quality. It's also one of the oldest in the city, and the interior reminds me of the classic kebab shops in Turkey. I always enjoy eating here. 🇹🇷 Stuttgart's kebab shop price performance ratio is excellent. It's a really good kebab shop and a great design. Turkish kebabs are a real eye-catcher.

The meat is sliced by hand. I actually think that's quite nice—but if the slices are as thick as they were today, then please switch to more modern equipment. Otherwise, it's a very strange mouthfeel. And the bread is like a burger bun. Very unusual. All in all, "not a standard" kebab, very special and not my cup of tea.

Unfortunately, a very disappointing kebab experience I went to Beykebab a few days ago hoping to get a good kebab – unfortunately, I was massively disappointed. Even during preparation, I noticed that the meat wasn't fresh off the skewer, but had apparently been pre-prepared and set aside. And that's exactly how it tasted: The kebab was cold, the meat seemed tough, bland, and strongly reminiscent of frozen food from a discount store. After the first bite, I even had to spit it out – something that's never happened to me before. The bread was anything but fresh – it seemed dry and old, and practically crumbled when I bit into it. There was also hardly any meat in it, which doesn't justify the price. The kebab was also unusual in appearance – it looked more like a hamburger than a traditional kebab, which confused me at first glance. The only positive thing was the fresh salad, which was good in itself – but unfortunately couldn't save the overall impression. On the positive side, the service was friendly and polite – that shouldn't go unmentioned. ⸻ Conclusion: For me, this was unfortunately one of the worst kebabs I've ever eaten. Despite the friendly service, I can't recommend Beykebab due to the poor quality of the meat, bread, and presentation.

The most delicious döner in Germany

One of the best kebab places I know . No surprise that they already exist for about 40 years

There's a sign saying the meat is halal, and we asked the people in line, and they said so. The meat wrap in lavash was delicious and filling. I recommend it. Its central location is also a plus.

In the past (4-5 years ago), this was the best kebab you could get in Stuttgart. I happened to be there again today. The meat was really tough. I ordered a yufka and was very surprised when the yufka bread wasn't fresh, but a wrap like you get in low-quality kebab shops. The kebab used to be so high-quality, but it's gone downhill. Half of the yufka ended up in the bottom of the aluminum foil. I'm sorry, but I can't give it more than one star... you need to change something to get back to the good you used to be.

Such a bad kebab, the meat can't be called meat, sorry, the quality is zero. Never again.

A classic kebab with excellent meat. The bread was also delicious. I highly recommend Yaprak kebab. You should definitely try it if you're in Stuttgart.

Best doner place in town. Atleast the most famous one. There is always a line and on busy periods finding a place to sir can be problem. You can always get take aways though

Coming from Berlin where we have a Kebap at every corner, I was curious to try something else. The Kebabrolle Yufka was amazing. The meat was well seasoned and well made and not only it melted in my mouth, but also the taste was rich and tasty. The wrap(and the Kebap bread as well) are home made and you can immediately see the difference from the others you are normally used to, being fresh, crunchy. Simply put, you feel that fresh taste. And it makes the difference. The vegetables inside were very fresh and tasty. Another big plus : the sauce which was Jogurt Sauce. Not the classic Dürum/Kebap sauce we are used to, which sometimes is too much or too heavy to eat along that much meat. This Jogurt Sauce on the other hand was amazing: simple, but effective. Like taking a sip of Ayran while eating. Great experience and totally recommend to everyone. Please don't compare this to something else and appreciate it as if it were something new and review it accordingly. Enjoy!🥙

Got prepared pretty quick and was delicious

After years I felt like having a doner kebab again and Beykebab is a staple in Stuttgart and in my memories it has always been good - I longed for it - today I had a pure disappointment

Diesen laden oder Imbiss Restaurant kenne ich schon seit Urzeiten. Als es noch Dinosaurier gab. Und ich Recht jung war. So 9-12 Jahre. Ja es stimmt das Fleisch ist sehr würzig aber so extrem, das man manchmal auch Sodbrennen davon bekommt. Auf den Döner kommen eigentlich nur Zwiebeln und Tomaten und wenn, nach Bedarf etwas scharf dazu. Vielleicht noch etwas Petersilie. Ich glaube die haben auch grüne Chilischoten im Laden. Direkt am der Fensterbank zum Dekorieren. Man kann Sie aber auch dazubestellen. Bei den anderen Läden mag ich dieses Rotkraut und Weißkraut was sie noch dazu packen. Es gibt auch Chilischoten oder anderes frisches Gemüse. Soßen sind auch anders. Beykebab verwendet nur frische Joghurt Creme.

The doner is delicious, the staff is wonderful. If you are a food lover, you should definitely go here. The prices are also very good. We came from Izmir Göztepe, we thank the team for their friendly behavior.

We ate there because of its good reputation. Unfortunately, we didn't like the kebab. The meat had a lot of fatty lumps in it, and the bread was limp. It was ultimately thrown away. We got our kebab quickly, hence the 4 stars for service. Not recommended; I've had much better kebabs elsewhere...

The kebabs have gone downhill a lot, and the staff are unfriendly and arrogant.

Tastes like cheap minced meat kebab

Peace be upon you, my friends, I am calling out to all my Turkish and Kurdish brothers and sisters, please do not eat at this gentleman's kebab shop, it is a waste of your money, it is not as it seems from the outside, the staff is sullen, it is as if they are giving food for charity and there is no meat in the doner, the man took 11 Euros from us but we could not find any meat in it, in short, do not go here 😡😡😡

Very little meat, they don't listen to your order because they pre-order everything. I only had the yufka for dinner that day and spent the night in the bathroom (of course, I don't know if it's related, but by process of elimination, it's only logical). Never again.

A simple doner kebab, just like decades ago. Delicious and wholesome. The probably around 400kg doner kebab skewer delivers delicious meat into the fluffy, homemade bun, which is garnished with tomato and lettuce and then spread with a sensational sauce. I definitely recommend it. Sometimes less is more, and this is the best example. Addendum: One star deducted because last time there was hardly any meat in the doner kebab. And that's a bit weak for a 400g skewer.

The bread was good, the meat was less oily than it should have been

Érase una vez el mejor restaurante de Stuttgart que vende Donner, en junio de 2025 visité con mi familia a mi esposa y a mi pequeño hijo ❤️ y fue el peor restaurante Donner de Alemania. La comida estaba fría el pan era viejo y el asiento estaba al lado de los cubos de basura en mesas compartidas

The tastiest kebab in Stuttgart.

Çok beğendik çok başarılı. Dürümde güzeldi ekmek arasıda 👍 Gelecek olanlara tavsiye ederim ikisinide deneyebilirsiniz .

Super delicious kebab, but over the years, the meat has become less and less, as other customers also report. Once you're no longer stingy, you'll happily give it 5*.

Best doner I have ever eaten, unique meat of taste, fresh homemade bread, yogurt from my grandmother from the village, was once at Alaturka from Stuttgart but not even that was as good as Beykebab a 10/10

It couldn't be worse! The kebab was so bad that I can't see. My senses are numb.

Most dry kebab I have ever had Staff doesn’t know which order is for whom and messed up our order completely I don’t understand the hype and all of that I only felt garlic and herbs You can feel the meet is like artificial and really really dry

Extremely small portions and tasted okay.

Guys, honestly... €8 for a kebab that's really dry and actually contains four slices. Plus, lots of onions and lettuce. And WARNING!!! You can only pay in cash. Contactless isn't possible. Probably from the best kebab shop in Stuttgart, now the worst.

A really good shop, I go there quite often, it tastes really great and the meat is extremely tasty, also it is one of the few shops with a reasonably good price-performance ratio, I can only recommend the shop, friendly staff, always customers, I always eat the Yufka there which as of May 30th 2025 costs €8.20 which is definitely worth it, the meat is of excellent quality and in terms of taste it gets 12/10 in my opinion, and the skewer is minced but proper and not chemical rubbish, unlike 80% of the other kebab shops these days, and above all the sauce goes perfectly with the meat and the sellers are very fair, they give Turkish customers just as much meat as everyone else, the kebab gets 9/10 because the bread isn't homemade and to be honest I don't like the yufka that much, but it gets 12/10, you really can't go wrong, but on some days there can be a mistake in the preparation or something, which means you might not get the best yufka or kebab But in any case, it's a great shop, I'd love to come back again and again. You have to try it in Stuttgart, it's been there for 25 years.

Favorite kebab in Stuttgart for almost 30 years. Greetings 👐

Simply unique and not a "normal" kebab - anyone expecting a classic kebab here will likely be disappointed. As a Stuttgart native, I'd say: what Udosnack is to burgers, Beykebab is to kebabs - simply something unique. The kebab bread is fluffy and somewhat dry - but in a good way - the skewer is made of minced meat - but in a good way, and doesn't taste of spices, thickeners, or flavor enhancers, but of real meat with a light hint of lamb - the salad is always fresh, and tomatoes, strangely enough, are always flavorful, even in winter, which shows that quality is important - just meat, yogurt, lettuce, onions, tomatoes, and spicy food - there's nothing more, and there shouldn't be anything more - the kebab is just right as it is!

For me one of the best kebab shops

You can hardly taste any meat. I think it's a bit of a shame for the price, with only four slices of meat and the rest just salad. I'd happily eat it again, but next time I'd add more meat. P.S.: Many people from Stuttgart say they're disappointed that there's so little meat in it.

That's not okay. I've eaten there many times but the quality has gone down a lot. From this evening onwards, the meat was almost impossible to bite into, very tough and inedible. Please let the meat cook for longer or change something. Impossible!

I love the taste of this kebab, and I've loved it since I was a child! It's normal for the price to increase over time, but the portions are now so small that I don't order it anymore, and that's a shame.

Döner tastes good, but you get very little meat.

The kebab tasted okay, but there was incredibly little meat. It was more like a sausage sandwich with lettuce and tomatoes. Unfortunately I wasn't full

Regular kebab for over 10 years and I always look forward to getting a kebab here

I took doner with yufka and it tasted very nice. The staff is very friendly and they are fast. It’s very near to the center so if you want to grab food and sit on the grass ,it’s perfect. Inside of the place is small and not very nice to eat. There are tables outside but they are not enough so it could be little tough to find somewhere to eat nearby the restaurant.

This is how a kebab should be without a lot of frills.

An INSTITUTION in BenzTown! I am now almost 51 years old and have been eating here since I was a child!!! There is NO other such stable kebab with the same ingredients in Stuttgart. I'll spare the kebab community any more "praise songs"... just come along, eat and just be happy 🤗

Buy it with your feet and eat it

Hello, my dears, I came here based on a recommendation, but was unfortunately disappointed. In my opinion, the dish did not meet the expectations of a classic kebab: the meat was very sparse and more comparable to a sandwich. The friendliness of the employees also left a lot to be desired, and I found the prices to be significantly excessive. Overall, my visit was unfortunately unsatisfactory, so I can only give it one star. An improvement in service, quality and price-performance would be desirable. Vg

Good but not the best. Although I live in Berlin and Durum is better in Berlin for my taste buds. Somehow overrated No place to dine in

Almost vegetarian. I've never had a kebab with so little meat. The staff is so inattentive that they ignore you when you tip. Even the question: “With spicy” wasn’t included here.

Meat no longer has the old taste, Ayran open in a PET bottle and very expensive.

It tasted sooooo good. Definitely go and eat. When I went, the cost of bread was 7.30 euros.

It's easy to throw yourself in the neck. Very traditionally prepared without much experimentation, nice guys at the grill. Gladly again

Delicious and open late in the evening too. Prices are like everywhere else, the Yufka costs €8.30.

All was well with the senior boss. Then you tasted the quality. The junior just presses everything out of the store until it doesn't work anymore. Farewell Beykebap

In my opinion the best kebab in Stuttgart, really classic Just meat, yoghurt sauce, parsley and onions. Extremely delicious

I think the kebab tastes very good. It is simply filled with no frills. The sauce is my personal highlight. Very creamy and yogurt taste not a mayo sauce like many other kebab shops. The only thing that bothers me a bit is that there is very little meat on it - the employee almost seems to be counting the slices. Nevertheless, I would recommend this kebab. Very tasty and represented in Stuttgart for years.

Favorite kebab in Stuttgart. You have to eat Yufka. He's always great. Yufka always tastes very fresh and crunchy, and vegetables always taste fresh too. Beykebap kebab has its trademark taste, I would recognize it with my eyes closed.

Essen dort ist solide. Geringe Wartezeit, Essen ist qualitativ genauso wie das Fleisch. Man muss diesen Döner nicht zwingend essen gehen, einen Abstecher dorthin zu machen wenn man in der Nähe ist lohnt sich dennoch.

Small but nice. Delicious kebab. I always enjoy coming back 😋 🤤

They are very fast and very delicious. They are Turkish and very friendly. We received our order within 1 minute. Döner is extremely filling and delicious. As someone who has tasted doner kebab all over Turkey, it has a taste that I can place at the top. There is no eating area inside the venue, so you can sit and consume in the areas in front of the shop.

A doner shop in the city center. My friend took me here. They serve very large doner kebabs. I really liked them.

The doner kebab itself is very good, but unfortunately, far too little of the excellent meat ends up in the doner, which makes you wonder what the price is for. Great doner kebab, a little more meat would give it 5 stars.

I think Bey Kebab makes the best kebab in Stuttgart. The meat is extremely good.

I drive an extra 100 km so I can eat this kebab every now and then And every time I tell myself this is the best kebab I've eaten Very friendly and very polite And I'm looking forward to next time